The Tablecraft CW2115W Cooling Plate Serving Tray is a commercial-grade, rectangular aluminum cold holding platform designed for precise temperature maintenance of food items in professional foodservice environments. Measuring 10-1/2" x 6-1/2" x 1/2", this 1/4 size tray provides efficient cold storage for display or service applications. Its durable cast aluminum construction ensures optimal thermal conductivity and longevity, suitable for high-use settings such as buffet lines, catering, or institutional kitchens. Engineered specifically for cold holding, the CW2115W excels in maintaining serving temperatures while withstanding rigorous cleaning cycles in commercial dishwashers, making it a reliable component in contemporary food presentation and preservation workflows.
Top Tablecraft CW2115W Features
The CW2115W Cooling Plate Serving Tray offers robust cold retention capabilities through its high-quality cast aluminum finish. Its rectangular shape facilitates seamless integration into buffet setups and cold stations, promoting efficient workflow. Designed for cold holding only, it supports fast-paced service environments by maintaining consistent temperatures. Easy to clean, the dishwasher-safe construction reduces labor time and maintains hygiene standards. Its 1/4 size format is ideal for modular stacking or paired use with other displayware, enabling versatile presentation options for professional catering and foodservice operations.
- Enhanced cold retention: Cast aluminum material promotes uniform heat conduction.
- Durable construction: Cast aluminum withstands frequent dishwasher cleaning cycles.
- Optimized for cold holding: Precisely engineered to maintain serving temperatures.
- Space-efficient design: 1/4 size rectangular shape fits standard cold stations.
- Easy maintenance: Dishwasher safe for simplified cleaning routines.
Perfect for high-volume food display, catering cold stations, or buffet lines requiring reliable cold holding.
Tablecraft CW2115W Technical Specs
The CW2115W model features a 10-1/2" long by 6-1/2" wide rectangular shape with a height of 1/2", constructed entirely from cast aluminum. It operates passively without electrical requirements, solely relying on ambient environmental cooling. This tray is intended strictly for cold holding, making it suitable for display cases or refrigerated stations. Its robust construction ensures durability under daily dishwashing cycles, supporting consistent temperature maintenance in busy commercial kitchens. The white finish offers a professional aesthetic with easy cleaning compatibility. Dimensions of 10.5" x 6.5" x 0.5" position it efficiently within standard cold holding setups. Typically, its weight ensures stable placement without tipping, ensuring safe handling during service. The material's food-safe quality complies with hygiene standards, and its design features facilitate straightforward cleaning and sanitation.
- Dimensions: 10.5" x 6.5" x 0.5"
- Material: Cast aluminum in white finish
- Operation requirements: Cold holding only, dishwasher safe
- Construction: Durable aluminum for frequent cleaning
- Weight: Appropriate for stable placement, exact weight specified in detailed specs
- Temperature range: Suitable for ambient and refrigerated environments
- Electrical compatibility: None required, passive cooling only
- Installation considerations: Fits standard cold presentation stations
- Cleaning setup: Dishwasher safe with no disassembly needed
- Usage environment: installed in buffet lines and catering displays
- Work flow compatibility: Designed for quick placement in cold service stations
What is a commercial cooling plate serving tray?
A commercial cooling plate serving tray is a professional foodservice component specifically engineered for maintaining food at safe, display-ready temperatures during service operations. Typically constructed from durable materials like cast aluminum, these trays facilitate cold holding in buffet, catering, or display settings without requiring electrical power. Installed in cold stations or buffet lines, such trays such as the Tablecraft CW2115W provide precise temperature retention essential for food safety and presentation. Ideal for use in high-volume foodservice environments, they support efficient workflow through reliable, maintenance-friendly design and standardized sizing compatible with common cold display setups.
Top commercial Cooling Plates for Foodservice Settings
Reliable for cold holding in high-volume catering and buffet operations, the Tablecraft CW2115W designed for moderate workloads ensures precise temperature control and durable performance in professional kitchens.
- Operation Type — moderate-volume catering and buffet lines
- Kitchen Setting — commercial foodservice establishments
- Foodservice Category — serving & display trays, cooling plates
- Workload Qualifier — suitable for consistent, moderate throughput
- Use Case — maintaining cold temperatures for food display
Why Choose Tablecraft CW2115W?
Designed with a focus on durability and efficiency, the CW2115W stand out among cooling trays through its cast aluminum construction, which delivers superior thermal conductivity and long-term robustness. Its straightforward design allows for quick cleaning and maintenance, reducing operational downtime. The tray’s precise dimensions and cold holding capabilities align with professional food presentation needs, making it ideal for busy catering, buffet, and display environments. Its compatibility with standard dishwashers and the absence of electrical requirements streamline integration into existing workflows, enhancing productivity and sanitation.
- Self-contained passive cooling for reliable temperature maintenance
- Constructed from durable cast aluminum for long-term performance
- Standard 1/4 size rectangular shape fits common cold stations
- Dishwasher safe for simplified sanitation procedures
- Optimized for high-frequency use in professional catering
