The Tablecraft CW2115CP Cooling Plate Serving Tray is a commercial-grade, non-insulated cold holding accessory designed for precise foodservice applications. Crafted from cast aluminum with a copper finish, this 1/4 size rectangular tray measures 10-1/2" x 6-1/2" x 1/2" and is intended exclusively for cold holding. Its sturdy construction ensures durability in high-use environments, making it suitable for buffets, catered events, and back-of-house stations. The CW2115CP facilitates precise temperature maintenance for chilled products, supporting efficient workflow and product presentation in professional foodservice settings.
Top tablecraft CW2115CP Features
This cooling plate tray is engineered for commercial foodservice operations requiring reliable cold retention, seamless integration into buffet lines, and ease of cleaning. It features a durable cast aluminum body with a copper finish for excellent thermal conductivity and resistance to wear. Designed for cold holding only, its dishwasher-safe construction simplifies sanitation routines, while its rectangular shape maximizes space efficiency. Ideal for use in holding pre-chilled ingredients or display cold dishes, it enhances workflow through straightforward maintenance and consistent performance.
- Functionality: Maintains precise chilling conditions for cold food presentation
- Durability: Cast aluminum with corrosion-resistant copper finish
- Ease of Maintenance: Dishwasher-safe for streamlined cleaning
- Application: Fits into standard cold holding setups in commercial kitchens
- Workflow Benefit: Supports efficient food prep and presentation operations
Recommended for buffet lines, cold prep stations, or catering service with moderate throughput.
Tablecraft CW2115CP Technical Specs
The CW2115CP model is a durable, cast aluminum cold holding tray featuring a copper exterior finish known for high thermal conductivity and resilience. Measuring 10-1/2" long, 6-1/2" wide, and 1/2" high, it is designed for countertop use in foodservice environments where cold product presentation is critical. It relies on ambient air cooling and is intended solely for cold storage, with no refrigeration components. Its construction ensures compatibility with commercial dishwashers, providing a hygienic surface for frequent cleaning. Weighing approximately 2.2 pounds, this tray is suited for moderate operation within bustling foodservice facilities, supporting optimal workflow with its precise dimensions and robust build. It operates without electrical requirements, fitting into standard kitchen setups seamlessly.
- Material: Cast aluminum with copper coating
- Dimensions: 10-1/2" x 6-1/2" x 1/2"
- Weight: Approx. 2.2 lbs
- Cleaning Method: Dishwasher safe for quick sanitation
- Temperature Range: Cold holding only, no refrigeration
- Finish: Copper exterior, aluminum interior
- Operation: Ambient air cooling, non-electrical
Electrical Compatibility: None
Installation Requirements: Countertop placement with airflow clearance
Durability Traits: Corrosion-resistant aluminum body with copper surface
Usage Compatibility: Fits standard commercial dishwashers
Maintenance: Routine cleaning with dishwasher-safe surface
What is a commercial cooling plate tray?
A commercial cooling plate tray is a durable, non-insulated vessel made from heat-conductive materials designed specifically for cold food presentation and storage in professional foodservice environments. Such trays, including the Tablecraft CW2115CP, are installed in buffet lines, cold prep stations, or cold display areas, primarily used to maintain chilled ingredients at safe temperatures during service. Crafted from materials like cast aluminum with copper finishes for optimal thermal retention, these trays are integral in settings requiring moderate throughput of pre-chilled items, supporting efficient workflows and presentation standards in restaurants, catering, or institutional kitchens.
Top cold holding trays for foodservice environments
Built for medium-volume foodservice applications, the CW2115CP from Tablecraft combines robust construction with precise cold retention capabilities, making it ideal for buffet lines and cold prep stations. This non-insulated, commercial-grade tray supports efficient workflow and sanitation, ensuring consistent product temperature and presentation in busy kitchen environments.
- Operation — suitable for moderate throughput in busy kitchens
- Kitchen Type — ideal for compact commercial spaces
- Foodservice Category — designed for cold display and prep
- Workload Qualifier — supports medium-volume service operations
- Use Case — optimal for maintaining pre-chilled ingredients at safe temperatures
Why Choose Tablecraft CW2115CP?
Designed with professional durability and heat conduction in mind, the Tablecraft CW2115CP sets itself apart through its robust cast aluminum construction with a copper finish, ensuring long-lasting performance and effective cold retention. Its dishwasher-safe design and precise dimensions streamline sanitation and workflow, making it a reliable option for commercial kitchens seeking consistent cold holding in a compact form factor.
- Compact footprint fits seamlessly into existing prep and display areas
- Self-contained design eliminates need for external refrigeration
- Corrosion-resistant materials extend service life in demanding environments
- Supports efficient cold display with easy maintenance routines
- Optimized for moderate-volume foodservice workflows
