The Tablecraft CW2115BK Cooling Plate Serving Tray is a commercial-grade, cold-holding solution designed for foodservice establishments requiring precise temperature management for display and service. Crafted from durable cast aluminum, this 1/4 size rectangular tray measures 10-1/2" x 6-1/2" x 1/2" and is optimized for cold temperature retention. Its design caters to buffet lines, catering operations, and delicatessen displays, ensuring food remains chilled while maintaining an attractive presentation. Its robust construction and dishwasher-safe feature facilitate efficient cleaning and sanitation in high-volume environments, making it a reliable component of cold food display setups.
Top Tablecraft CW2115BK Features
The cooling tray’s cast aluminum construction ensures excellent thermal conductivity and durability suited for continuous cold holding. Its rectangular shape allows for seamless integration into various cold well systems and display counters. The tray's dishwasher-safe design simplifies maintenance, while its precise dimensions support efficient workflow and product presentation in busy foodservice settings. Ideal for cold service stations, it sustains consistent temperature and ease of cleaning under frequent use.
- Functionality: Maintains optimal cold temperatures for food display
- Durability: Cast aluminum resists corrosion and thermal wear
- Ease of Maintenance: Dishwasher safe for quick cleaning
- Workplace Fit: Designed for cold holding in standard 1/4 size pan setups
- Workflow Benefit: Supports efficient cold food display and easy sanitation
Suitable for foodservice operators seeking reliable, easy-to-clean cold holding trays
Tablecraft CW2115BK Technical Specs
The CW2115BK model features a cast aluminum construction with a thickness of 1/2", providing robust thermal retention ideal for cold food display. It measures 10-1/2" in length, 6-1/2" in width, and 1/2" in height, fitting seamlessly into standard 1/4 size cold well configurations. This model is dishwasher safe, facilitating quick sanitization after each use. It is designed specifically for cold holding applications, operating effectively within typical commercial kitchen temperature ranges without active refrigeration or electrical requirements. The tray’s black finish enhances its appearance in various display settings while being resistant to corrosion and easy to clean. Its dimensions enable efficient utilization of space in buffet lines, display counters, or catering setups, providing a durable, food-safe platform for chilled items.
- Material: Cast aluminum for superior thermal conductivity
- Dimensions: 10-1/2" x 6-1/2" x 1/2"
- Construction: 1/2" thick cast aluminum for durability
- Color/Finish: Black exterior
- Cleaning Method: Dishwasher safe for quick sanitation
- Application: Cold holding only, suitable for buffet and display setups
- Temperature Tolerance: Designed for ambient cold conditions without active refrigeration
What is a commercial cooling plate serving tray
A commercial cooling plate serving tray is a purpose-built foodservice component designed for cold storage and presentation, typically made from conductive materials like aluminum or cast metals. The CW2115BK model by Tablecraft offers precise dimensions of 10-1/2" by 6-1/2" with a height of 1/2", tailored for cold holding applications in busy foodservice environments such as buffets, catering, and display counters. Installed in cold serving stations, this tray maintains food temperature without active refrigeration, serving as an efficient, durable platform for chilled dishes. It is primarily used in mid-volume restaurant service, supporting high sanitation standards through dishwasher-safe construction and easy cleaning capabilities.
Top Cold Food Display Trays for Moderate Foodservice Environments
Constructed by Tablecraft CW2115BK for cold food presentation, this durable cooling tray is ideal for moderate throughput foodservice settings, supporting efficient cold storage and display. The cast aluminum build ensures long-term performance and reliable thermal retention, making it suitable for undercounter cold stations, buffets, and catering setups. Designed specifically for cold holding, it integrates seamlessly with standard display and serving systems, providing an optimal balance of build quality and functionality for professional foodservice operations.
- Commercial cold food trays for buffet and catering use
- Compact footprint suits small to medium kitchen spaces
- Ideal for cold food display and rapid sanitation
- Designed for moderate throughput food operations
- Supports efficient workflow in foodservice environments
Why Choose Tablecraft CW2115BK?
Choosing the Tablecraft CW2115BK ensures a durable, high-performance cooling tray optimized for commercial foodservice needs. Its cast aluminum construction provides excellent thermal properties and resilience under demanding conditions, while its dishwasher-safe design simplifies cleaning. The tray’s standardized dimensions facilitate integration into existing cold holding setups, offering reliability and efficiency that distinguish it from less durable, lower-quality alternatives.
- Self-contained cold holding without active refrigeration
- Robust aluminum construction promotes long-term durability
- Designed for seamless integration into standard cold display systems
- Compact size maximizes space efficiency in busy kitchens
- Supports efficient sanitation processes with dishwasher safety
