The Tablecraft CW2115 Cooling Plate Serving Tray is a commercial-grade foodservice accessory designed for cold holding applications within professional kitchens. Constructed from durable cast aluminum, this 1/4 size rectangular tray measures 10-1/2" x 6-1/2" x 1/2" for efficient presentation and stacking. Its cold retention capability makes it ideal for maintaining product temperature during service, especially in buffet lines or refrigerated display setups. Engineered for dishwasher cleaning, it delivers ease of maintenance in high-volume environments, combining thermal performance with practical usability. The tray’s precise dimensions and cold-holding focus cater specifically to operators seeking reliable chilling solutions in catering, buffet, or display service settings.
Top Tablecraft CW2115 Features
The CW2115 cooling plate serving tray offers a robust cast aluminum construction, optimized for cold holding in commercial foodservice. Its rectangular form supports efficient stacking and integration into prep stations, while its dishwasher-safe design simplifies cleaning. With a 10-1/2" by 6-1/2" surface area and 1/2" height, it is suitable for chilled product presentation or storage. Engineered for durability, the tray withstands frequent wash cycles and heavy use, supporting workflow efficiency in catering and buffet operations. Its chilled-only function ensures consistent temperature control for perishable items, reducing spoilage risks and enhancing presentation quality.
- Functionality: Cold holding only with optimal thermal retention
- Durability: Cast aluminum resists corrosion and withstands daily washing
- Ease of Use: Dishwasher safe for quick, hygienic cleaning
- Design Fit: 1/4 size rectangular tray compatible with standard foodservice setups
- Workflow Integration: Supports efficient cold product display and storage workflows
Ideal for refrigerated display and cold holding in professional foodservice environments
Tablecraft CW2115 Technical Specs
The CW2115 cooling plate serving tray is built with high-quality cast aluminum, measuring 10-1/2" in length, 6-1/2" in width, and 1/2" in height, with a weight of approximately 1.35 lbs. Its construction ensures excellent thermal conduction for cold retention purposes, while its dishwasher-safe feature supports quick cleaning cycles. Designed specifically for cold holding, it functions best in refrigerated or chilled prep stations. The tray operates efficiently without electrical requirements, relying on external cold sources. Its food-safe aluminum material withstands standard cleaning protocols, maintaining sanitation and longevity for high-volume service. Compact and lightweight, it integrates well into standard foodservice workflows demanding robust cold presentation solutions.
- Dimensions: 10-1/2" length x 6-1/2" width x 1/2" height
- Material: Aluminum with corrosion-resistant finish
- Construction: Rectangular shape supports stacking and storage efficiency
- Cleaning: Dishwasher safe for operational convenience
- Cold Holding: Designed for chilled-only food display and storage
- Electrical Requirements: No electrical hookup needed
- Cooling Method: Cold retention in refrigerated environment
- Refrigeration Type: Compatible with refrigerated display units
- Capacity: Suitable for holding cold foods during service
- Operating Range: Maintains temperatures appropriate for cold storage
What is a commercial cooling plate serving tray?
A commercial cooling plate serving tray is a durable, thermal-conductive dish designed to maintain cold temperatures of food items during service or display. Typically made from materials like aluminum or stainless steel, these trays are installed in refrigerated environments or used alongside ice or chilled inserts. The Tablecraft CW2115 model exemplifies this category with its cast aluminum construction, measuring 10-1/2" x 6-1/2" x 1/2". Used primarily in buffets, catering, or display settings, this cooling tray is best suited for holding perishable items at safe temperatures in high-volume foodservice operations, ensuring product integrity and presentation quality.
Top commercial cooling solutions for refrigerated foodservice operations
Designed for cold retention in chilled display and buffet settings, the CW2115 from Tablecraft offers durable aluminum construction and precise dimensions suitable for moderate workflow volumes. Its rugged design supports efficient cold presentation in professional kitchens, catering, and hospitality environments. The model’s focus on cold holding makes it ideal for maintaining perishables during service in various foodservice settings, ensuring operational efficiency and food integrity.
- Operation Type — food presentation in buffet lines
- Kitchen Type — compact commercial prep stations
- Foodservice Category — catering and display applications
- Workload Qualifier — moderate throughput support
- Use Case — maintaining cold foods during service shifts
Why Choose Tablecraft CW2115
Choosing the Tablecraft CW2115 cooling plate serving tray provides a reliable, dishwasher-safe, cast aluminum solution tailored for cold holding applications. Its durable construction ensures long-term performance in high-demand environments, supporting efficient workflow. Compared to similar models, it offers a compact footprint, Proven thermal retention, and integration with standard foodservice setups—making it an optimal choice for professional kitchens seeking dependable cold presentation tools.
- Compact footprint enhances workspace efficiency
- Self-contained design minimizes storage needs
- Heavy-duty cast aluminum resists corrosion and wear
- Dishwasher-safe for rapid turnover cleaning
- Designed specifically for cold holding applications
