The Tablecraft CW2114CP Cooling Plate Serving Tray is a commercial-grade, stainless-steel appliance designed for precise cold holding in professional foodservice environments. Crafted from Duracoat® coated cast aluminum with a copper finish, this 1/3 size rectangular cooling plate measures 12-7/8" by 7" with a thickness of 3/8". Engineered for cold-only storage, it maintains chilled temperatures effectively, supporting cold chain integrity for catering, buffet presentations, or kitchen prep areas. Its dishwasher-safe construction simplifies cleaning routines, while the durable materials ensure longevity under frequent use. Ideal for use in settings requiring consistent cold temperatures, such as cold station setups or display units, this tray offers reliable thermal performance for high-volume foodservice operations.
Top Tablecraft CW2114CP Features
This cooling tray integrates a rugged cast aluminum body with a copper finish to provide excellent heat conductivity and durability. Designed for cold-only applications, it seamlessly fits into professional cold holding setups, enabling efficient workflow management. The dishwasher-safe construction facilitates quick maintenance, while its 1/3 size profile optimizes storage space in busy kitchen environments. Suitable for both front- and back-of-house use, it enhances workflow with precise temperature retention during food presentation or preparation, supporting high-volume service demands.
- Functionality: Cold holding only for chilled food preservation
- Material Durability: Cast aluminum with Duracoat® coating and copper finish
- Ease of Maintenance: Dishwasher safe for quick cleanup
- Real-World Fit: 1/3 size rectangular tray for compact storage
- Workflow Integration: Supports cold chain in buffet lines and prep stations
Best for cold presentation or storage in commercial kitchens requiring reliable thermal performance.
Tablecraft CW2114CP Technical Specs
The Tablecraft CW2114CP features a cast aluminum construction with a copper finish, measuring 12-7/8" in length, 7" in width, and 3/8" in thickness, providing a robust, heat-conductive platform optimized for cold holding tasks. It weighs 2.36 pounds, ensuring stability during use, with a height of 0.37". The tray is dishwasher safe, simplifying cleaning in high-turnover settings. Designed for cold storage, it operates effectively within standard foodservice refrigeration environments, supporting moderate workloads typical of catering, buffets, and prep stations. Its durable build and precise dimensions make it suitable for continuous commercial operation and efficient workflow integration.
- Dimensions: 12-7/8" long x 7" wide x 3/8" thick
- Material: Aluminum with Duracoat® coating and copper finish
- Weight: 2.36 lbs for stable placement
- Dishwasher Safe: Yes, for quick maintenance
- Operating Range: Supports typical cold storage temperatures for food safety
Electrical Compatibility: Not applicable, purely passive cooling support
Construction & Finish: Cast aluminum with a durable copper finish
Temperature Resistance: Maintains cold temperatures effectively for chilled foods
Usage Environment: Suitable for refrigerated or chilled display and holding
Cleaning & Maintenance: Dishwasher safe for routine sanitizing
What is a commercial cooling plate?
A commercial cooling plate is a specialized foodservice accessory designed for cold holding and presentation of chilled foods in professional settings. Constructed from durable materials like cast aluminum, it maintains low temperatures passively, often through refrigeration integration or placement on cold bases. The Tablecraft CW2114CP Cooling Plate Serving Tray is suited for buffet lines, prep stations, or cold display areas, providing an efficient, stackable surface that supports food safety standards. Its compact size and robust build make it ideal for high-volume venues such as catering operations, restaurants, or hotels focused on food presentation and cold chain management.
Top Commercial Cooling Plates for Cold Foodservice Settings
Designed for cold storage efficiency, the CW2114CP supports moderate workloads in busy catering and buffet environments. Crafted by Tablecraft, it is ideal for cold presentation and storage in commercial kitchens with high throughput, providing reliable thermal retention during service or prep tasks.
- Operation type — moderate-volume buffet and catering stations
- Kitchen setting — compact commercial kitchens and prep areas
- Foodservice category — cold holding and display trays
- Workload qualifier — suitable for medium throughput operations
- Use case — supporting efficient cold food presentation and storage
Why Choose Tablecraft CW2114CP
Compared to similar cooling trays, the Tablecraft CW2114CP offers enhanced durability with its cast aluminum body and copper finish, ensuring longevity in demanding environments. Its passively passive cooling function simplifies operation, reducing reliance on extensive electrical components. The compact 1/3 size profile allows versatile placement in tight spaces, and the dishwasher-safe design streamlines sanitation processes, improving operational efficiency and maintaining food safety standards across commercial foodservice operations.
- Compact footprint ideal for limited-space setups
- Built with durable cast aluminum for long-term use
- Passive cooling support reduces power dependency
- Dishwasher safe construction for easy maintenance
- Enhanced thermal conductivity with copper finish for cold retention
