The Tablecraft CW2113HGN Cooling Plate Serving Tray is a professional-grade cold-holding solution designed for commercial foodservice environments. Constructed from durable cast aluminum with a proven Duracoat® coating, this rectangular tray measures 21 inches in length, 6-1/2 inches in width, and 3/8 inches in height, making it ideal for maintaining chilled items during service. Its cold-only holding capability suits buffet lines, catering setups, and back-of-house operations where temperature control is critical, providing a reliable platform for displaying pre-chilled platters and ingredients. The dishwasher-safe design facilitates easy cleaning, ensuring sanitation standards are maintained efficiently in high-volume settings.
Tablecraft CW2113HGN Features
This cooling plate serving tray is engineered for commercial foodservice workflows demanding precise cold holding with minimal maintenance. Its 21" x 6-1/2" dimensions complement standard half-size configurations, fitting seamlessly into prep lines and buffet configurations. Made with high-grade aluminum, it offers excellent heat transfer and durability against daily wear. The dishwasher-safe surface simplifies cleaning routines, essential for fast-paced kitchens. Its robust construction withstands frequent handling while ensuring consistent temperature retention. Designed for cold storage, it supports food safety and presentation quality in hospitality and catering applications.
- Functionality: Cold holding only with efficient temperature retention
- Durability: Cast aluminum with Duracoat® coating resists corrosion and stains
- Ease of Maintenance: Dishwasher safe for fast, hygienic cleaning
- Use Cases: Fits standard half-size setups in buffet and catering lines
- Workflow Integration: Durable, lightweight design streamlines service flow
Ideal for buffet lines, catering, and cold ingredient display in high-volume foodservice settings.
Tablecraft CW2113HGN Technical Specs
The CW2113HGN cooling plate serving tray is a self-contained, cold-holding unit optimized for commercial use. Crafted from aluminum with a durable Duracoat® finish, it measures 21 inches in length, 6-1/2 inches in width, and has a height of 0.56 inches, with a weight of 3.5 lbs. Its construction supports cold storage with efficient heat transfer properties, ensuring items stay chilled during extended periods. Designed for dishwasher cleaning, it withstands regular sanitation cycles without degradation. The tray’s dimensions conform to standard half-size formats, fitting neatly into existing display or prep stations. No electrical requirements are necessary, simplifying installation and operation, while its corrosion-resistant surface enhances longevity in busy settings.
- Material: Aluminum with Duracoat® coating for longevity
- Dimensions: 21" long x 6-1/2" wide x 3/8" high
- Weight: 3.5 lbs for easy handling and placement
- Cleaning: Dishwasher safe for quick sanitation
- Temperature Range: Supports cold storage without external refrigeration
- Compatibility: Fits standard half-size serving configurations
- Usage: Cold holding only in buffet, catering, or prep lines
What is a commercial cooling plate serving tray?
A commercial cooling plate serving tray is a specialized foodservice equipment component used to maintain foods at cold temperatures during presentation or service. Typically made from durable materials like aluminum to ensure effective heat transfer, these trays are designed for high-volume environments such as buffets, catering events, and cafeteria lines. The CW2113HGN model from Tablecraft is ideal for cold holding of pre-chilled items, offering a 21-inch long, rectangular surface that facilitates efficient display and storage. Its dishwasher-safe feature ensures easy sanitation, making it suitable for continuous daily use in busy hospitality settings where temperature control and sanitation are essential for food safety and presentation quality.
Top Cold Holding Solutions for Foodservice Environments
Designed for cold storage in moderate-volume foodservice operations, the Tablecraft CW2113HGN offers robust construction with a focus on efficient cold holding, durability, and easy maintenance. Its self-contained aluminum design makes it ideal for buffet, catering, or prep stations needing reliable temperature retention in restaurant, hospitality, or institutional settings. The model from Tablecraft CW2113HGN ensures high performance and ease of integration into existing workflows without requiring electrical components.
- Operation Type — suitable for buffet and catering stations
- Kitchen Setting — ideal for mid-volume restaurant and cafeteria service
- Foodservice Category — perfect for cold display and ingredient storage
- Workload Qualifier — supports moderate throughput and display efficiency
- Use Case — maintains cold temperatures of pre-chilled foods during service
Why Choose Tablecraft CW2113HGN?
Compared to similar cooling trays, the Tablecraft CW2113HGN stands out with its high-quality Duracoat® cast aluminum construction, delivering long-lasting durability and consistent performance. Its dishwasher-safe surface and precise dimensions streamline cleaning and setup, while its lightweight design enables effortless handling. The tray’s cold-only operation ensures reliable temperature maintenance, making it a dependable choice for busy foodservice applications that prioritize presentation and food safety without the need for external refrigeration or complex installation.
- Self-contained design simplifies setup and maintenance
- Constructed from corrosion-resistant cast aluminum for longevity
- Fits standard half-size configurations for versatile use
- Dishwasher safe surface enhances sanitation efficiency
- Lightweight and durable for frequent handling and transport
