The Tablecraft CW2113GN Cooling Plate Serving Tray is a commercial-grade cold holding accessory designed for professional foodservice environments. Crafted from durable cast aluminum with a proprietary Duracoat® coating, this baking rack provides cold retention for chilled presentation and storage of perishable items. Measuring 21 inches in length, 6-1/2 inches in width, and 3/8 inches in height, it is optimized for half-size long applications. Its rectangular shape and dishwasher-safe finish make it suitable for high-frequency cleaning and sanitation processes, ensuring maximum hygiene standards in upscale catering, buffet lines, or hospitality kitchens. The specific construction materials and dimensions facilitate precise storage and cold holding of meats, dairy, or garnishes within controlled cold environments, making it a versatile addition for commercial operators requiring reliable temperature control and ease of maintenance.
Top Tablecraft CW2113GN Features
The CW2113GN Cooling Plate Serving Tray is engineered for commercial foodservice operations that demand effective cold holding and presentation. Its aluminum construction ensures superior thermal conductivity, while the Duracoat® coating enhances durability and corrosion resistance. Designed for seamless integration into prep stations and display areas, it supports quick cleaning with dishwasher compatibility. Its precise 21" x 6-1/2" dimensions accommodate a variety of chilled products, promoting efficient workflow in buffet setups or cold storage applications.
- Thermal conductivity: Aluminum material ensures rapid cold retention for perishable ingredients
- Durable coating: Duracoat® finish provides corrosion resistance and prolonged lifespan
- Dishwasher safe: Facilitates easy cleaning and sanitization between shifts
- Optimal size: 21" x 6-1/2" rectangular profile fits standard half-size trays and displays
- Cold holding only: Specialized for maintaining low temperatures in prepared foods
Ideal for catering, buffets, and refrigeration stations requiring reliable cold presentation.
Tablecraft CW2113GN Technical Specs
The CW2113GN cooling plate features a self-contained, air-cooled cooling surface constructed from cast aluminum with a 0.38-inch thickness and a weight of approximately 3 pounds. It operates as a cold-holding component suitable for ambient temperatures, maintaining optimal chilled conditions without electrical requirements beyond standard operating environments. Its rectangular shape, measuring 21 inches long and 6-1/2 inches wide, allows for efficient placement within commercial salad bars, prep counters, or refrigeration units. The coating resists corrosion, while dishwasher compatibility ensures sanitation compliance. The unit's operating temperature range is suited for standard cold storage, and its durable design withstands daily commercial use. No electrical or refrigerant connections are necessary, simplifying installation and maintenance. The product’s construction design prioritizes food safety, with materials suitable for repeated washing and contact with chill-sensitive foods.
- Dimensions: 21" length x 6-1/2" width x 3/8" height
- Material: Cast aluminum with Duracoat® coating
- Weight: Approximately 3 lbs
- Operation: Cold holding only, no electrical source required
- Cleaning: Dishwasher safe
- Color: Green finish
- Temperature Resistance: Suitable for standard cold storage conditions
- Electrical compatibility: None needed, ideal for cold holding setups
- Installation clearance: Requires standard clearance for cooling transfer
- Cleaning routine: Dishwasher compatible for quick sanitation
- Usage environment: Suitable for refrigerated surfaces and cold prep areas
- Material safety: Food-grade aluminum with corrosion-resistant coating
What is a commercial cooling plate serving tray ?
A commercial cooling plate serving tray is a specialized foodservice accessory designed for cold retention and display of perishable items in professional kitchens and catering settings. Made from materials like aluminum for excellent thermal conductivity, these trays support chilled storage directly on buffet lines, prep stations, or display cases. The Tablecraft CW2113GN model, with its precise dimensions and durableDuracoat® coating, provides a reliable, hygienic solution for maintaining low temperatures of foods such as meats, dairy, and garnishes, particularly suited for high-volume catering, buffets, and refrigeration applications. Its construction ensures consistent performance in fast-paced environments, making it an essential cold holding component in commercial foodservice operations.
Top cooling plates for cold storage foodservice settings
Built with durable aluminum and designed for precise cold retention, the CW2113GN cooling plate efficiently supports moderate throughput environments like catering, buffets, and prep stations. Manufactured by Tablecraft CW2113GN, it offers a reliable solution for cold presentation and storage in commercial kitchens and refrigerated display areas.
- Catering operations — supports cold storage of perishables with ease
- Commercial kitchen equipment — fits seamlessly into standard prep and display stations
- Buffet and cold station — maintains product temperature during service
- Moderate workload — designed for consistent daily use in foodservice
- Food presentation — enhances visual appeal of chilled items without compromise
Why Choose Tablecraft CW2113GN?
Choosing the CW2113GN cooling plate offers a durable, cost-effective solution with a high-quality cast aluminum construction featuring a corrosion-resistant Duracoat® finish. Its precise dimensions and dishwasher-safe design improve workflow efficiency in busy foodservice environments. Unlike standard trays, it is specifically engineered for cold holding, ensuring consistent temperature maintenance without electrical connections, reducing operational complexity and maintenance overhead.
- Compact footprint for versatile placement in tight spaces
- Self-contained, chilled surface without external refrigeration units
- Corrosion-resistant, food-safe aluminum allows frequent cleaning
- Optimized for cold presentation in buffet lines and prep areas
- Design supports streamlined workflow with quick sanitation
