The Tablecraft CW2112Y Cooling Plate Serving Tray is a professional-grade component in the foodservice industry designed for cold holding applications. Crafted from durable cast aluminum with Duracoat® coating, this half-size rectangular tray measures 12-7/8" by 10-1/2" with a height of 3/8", providing reliable cold storage for perishable items. Its specific focus on cold retention makes it ideal for use in commercial kitchens, catering setups, and buffet service, where maintaining optimal food temperatures is critical for safety and presentation. The dishwasher-safe construction ensures ease of cleaning, and the aluminum build facilitates efficient cooling for high-volume food display needs.
Tablecraft CW2112Y Features
The CW2112Y Cooling Plate Serving Tray offers commercial-grade cold storage with a cast aluminum structure to ensure durability under heavy use. Its half-size, rectangular design integrates seamlessly into buffet lines and display stations, providing quick cooling and presentation of chilled foods. Designed for cold holding only, it supports efficient workflow in busy foodservice environments. The dishwasher-safe finish simplifies maintenance, and its precise dimensions accommodate a variety of refrigerated presentations, making it suitable for medium-volume operations and high-traffic venues.
- Functionality: Cold holding only with quick cooling capabilities
- Material durability: Cast aluminum with Duracoat® coating resists corrosion and heavy use
- Ease of cleaning: Dishwasher-safe surface simplifies sanitation routines
- Design compatibility: Half-size tray fits standard cold display setups
- Workflow efficiency: Precise dimensions support smooth operation in high-throughput settings
Ideal for buffet lines, catering, and cold food displays requiring reliable chilled storage
Tablecraft CW2112Y Technical Specs
The CW2112Y model features a self-cooled design utilizing cast aluminum with Duracoat® coating for enhanced durability. It measures 12-7/8" in length, 10-1/2" in width, and 3/8" in height, weighing approximately 4 lbs. It is constructed for cold holding only, without refrigeration components, making it suitable for static cold storage in commercial settings. The tray supports dishwasher cleaning to maintain sanitation standards and includes a food-safe aluminum finish in yellow, designed to withstand typical foodservice temperature ranges. Operational temperature range is optimized for refrigerated conditions, and its rectangle shape facilitates ergonomic presentation and accessibility for staff and customers alike.
- Dimensions: 12-7/8" x 10-1/2" x 3/8"
- Material: Cast aluminum with Duracoat® coating
- Weight: 4 lbs
- Construction Finish: Yellow coating, dishwasher safe
- Temperature Range: Cold storage applications only
- Food Safety: Aluminum material suitable for chilled food presentation
- Cleaning Method: Dishwasher safe for ease of maintenance
- Application: Cold holding in buffet lines, catering stations, display setups
Electrical Requirements: None (passive cooling container)
Cooling Method: Passive retentive cooling via cold ambient conditions
Placement: Suitable for countertop placement with stable airflow
Operational Environment: Indoor, refrigerated settings preferred for optimal performance
Maintenance: Disassembly for cleaning, dishwasher safe finish
What is a commercial Cooling Plate Serving Tray?
A commercial cooling plate serving tray is a purpose-built foodservice component designed specifically for cold food storage and display in professional kitchens and catering venues. Constructed with durable materials like cast aluminum, these trays facilitate cold retention through passive cooling methods. The Tablecraft CW2112Y model, in particular, is optimized for medium-volume buffet and display applications, providing a reliable surface for chilled food presentation in busy foodservice environments. It is typically installed on countertops or integrated into service stations to enhance workflow and ensure food safety during presentation.
Top Cold Holding and Display Trays for Moderate Foodservice Operations
Designed for cold food displays in moderate-volume settings, the Tablecraft CW2112Y offers robust construction, anti-corrosion durability, and efficient passive cooling. It is ideal for medium throughput foodservice venues like cafes, catering lines, and buffet stations, supporting high standards of food safety and presentation in commercial kitchens.
- Operation for cold holding in buffet lines
- Suitable for compact commercial spaces with limited room
- Designed for serving & display of prepared salads, desserts, and seafood
- Supports moderate throughput with durable aluminum construction
- Optimized for static refrigeration with passive cooling techniques
Why Choose Tablecraft CW2112Y?
Why choose the Tablecraft CW2112Y over other cooling trays is its combination of durable cast aluminum with a corrosion-resistant Duracoat® finish, ensuring long-term performance under demanding conditions. Its precise dimensions, dishwasher-safe surface, and passive cooling design enhance operational efficiency, sanitation, and presentation consistency in commercial foodservice environments.
- Compact footprint suitable for limited countertop space
- Heavy-duty construction for frequent use
- Passive cooling supports consistent cold storage
- Dishwasher-safe for streamlined sanitation routines
- Hygienic aluminum finish resists corrosion and staining
