The Tablecraft CW20200CBL Casserole Dish is a commercial-grade, cold holding only food storage solution designed for high-capacity foodservice operations. This 15-quart rectangular casserole dish measures 22-1/4" x 14-3/4" x 3-3/4" and features durable cast aluminum construction coated with Duracoat® for enhanced resistance to scratches and corrosion. Its cobalt blue finish provides an attractive presentation, while its temperature resistance down to -20°F ensures reliable cold storage. Suitable for large-scale catering, banquet halls, or buffet setups, this dish seamlessly combines capacity with industrial durability in a dishwasher-safe format for easy maintenance and sanitation in demanding environments.
Top Tablecraft CW20200CBL Features
Designed for cold food storage in commercial kitchens, the CW20200CBL offers an extensive 15-quart capacity with durable cast aluminum for long-lasting performance. Its square design optimizes space utilization, while its NSF approval and dishwasher-safe finish support sanitation standards. Ideal for transport or cold holding applications, this extra-large casserole dish simplifies workflow management in high-volume foodservice settings, reducing handling time and improving product presentation.
- Capacity: 15 quarts supports large food batches
- Material: Duracoat® coated cast aluminum enhances durability
- Ease of Maintenance: Dishwasher-safe for quick cleaning
- Temperature Resistance: -20°F to withstand cold storage needs
- Design Compatibility: Fits standard food transport racks and cold holding units
Best for large-scale cold holding and transport in commercial kitchen setups.
Tablecraft CW20200CBL Technical Specs
The CW20200CBL casserole dish operates as a cold holding only unit with a focus on heavy-duty performance in foodservice environments. It has a 22-1/4" width, 14-3/4" depth, and 3-3/4" height, constructed from aluminum with a cobalt blue Duracoat® coating for resistance to scratching and corrosion. Weighing approximately 13 lbs, it is designed for ease of handling and sanitation, with NSF approval supporting compliance in high-volume operations. Its temperature range extends safely down to -20°F, making it suitable for cold storage applications. Its dishwasher-safe feature reduces labor time, and its square, extra-large size maximizes storage and transport efficiency.
- Capacity: 15 quarts for large batch cold storage
- Material & Finish: Cast aluminum with Duracoat® coating in cobalt blue
- Dimensions: 22-1/4" x 14-3/4" x 3-3/4"
- Weight: 13 lbs for manageable transport
- Temperature Range: Down to -20°F for reliable cold holding
- Construction & Compatibility: NSF-approved, dishwasher safe, fits standard cold holding units
Electrical Requirements: None (cold storage unit)
Cleaning & Maintenance: Dishwasher safe for streamlined sanitation
Operation Setup: Designed for cold holding applications with minimal installation
Usage Environment: Suitable for large-scale catering, buffet lines, and cold transport
Storage & Handling: Load-bearing for repeated high-volume use without warping
What is a commercial casserole dish?
A commercial casserole dish is a durable, large-capacity food storage and transport container designed for high-volume foodservice operations. Made from materials such as aluminum coated with protective finishes, it supports cold holding, presentation, and transportation of prepared dishes in institutional kitchens, catering, or buffet environments. The Tablecraft CW20200CBL is suited for cold storage applications, with a substantial 15-quart capacity, constructed from cast aluminum with a scratch-resistant Duracoat® finish, and is ideal for large-scale catering, banquet halls, and buffet setups where reliable cold holding is essential for food safety and presentation.
Top commercial food storage solutions for large-scale cold holding environments
Designed for high-capacity cold storage, the Tablecraft CW20200CBL offers robust cast aluminum durability and a spacious 15-quart capacity, making it ideal for catering, buffet lines, and large-volume food prep. Its advanced coating and temperature resistance ensure long-term operational efficiency in demanding commercial foodservice settings. This model supports effective cold holding in moderate throughput environments, particularly where consistent presentation and sanitation are required for catering operations.
- Operation Type — moderate-volume large-scale catering and transportation
- Kitchen Setting — banquet halls, buffet lines, institutional kitchens
- Foodservice Category — cold holding in catering and banquet services
- Workload Qualifier — suitable for medium throughput applications
- Use Case — large batch storage during food transport and display
Why Choose Tablecraft CW20200CBL?
The Tablecraft CW20200CBL distinguishes itself through its combination of large capacity, durable cast aluminum construction, and a scratch-resistant Duracoat® finish, providing enhanced longevity and ease of maintenance. Its cold holding capability down to -20°F makes it ideal for high-volume food storage and transport in demanding commercial environments. Unlike smaller or less durable options, this model offers superior space efficiency and robust performance for large-scale catering operations.
- Designed for cold storage only, with -20°F temperature durability
- Extra-large 15 qt. capacity optimizes large batch handling
- Cast aluminum with Duracoat® coating ensures longevity in high-use settings
- Dishwasher-safe for efficient sanitation and quick turnaround
- Square, rectangular design maximizes cold storage and transport efficiency
