The Tablecraft CW1980SNX Fry Pan is a compact, commercial-grade miniature cookware item made from durable cast aluminum, designed for precise foodservice applications. With a capacity of 12 ounces and dimensions of 6-1/8 inches in diameter by 1-3/8 inches in height, this fry pan offers consistent heat distribution and easy handling for countertop cooking or cold holding tasks. Its sunset orange Duracoat® coating enhances resistance to staining and scratching, making it suitable for high-usage environments. Engineered for commercial kitchens, it supports temperature resistance down to -20°F and features dishwasher compatibility for streamlined maintenance. This fry pan is ideal for preparing small portions, garnishing, or quick-service stations in foodservice operations requiring efficiency and longevity.
Top Tablecraft CW1980SNX Features
This fry pan’s cast aluminum construction ensures excellent thermal conductivity, enabling precise temperature control for delicate cooking tasks. The Duracoat® coating enhances durability against scratches and stains. Its ergonomic handle facilitates safe handling, while dishwasher safe design reduces cleaning time. Perfect for countertop prep and cold holding in high-volume settings, it integrates seamlessly into existing workstations. Its compact size optimizes space in busy kitchens, making it suitable for small batch production and garnishing workflows.
- Functionality: Precise heat conduction for small batch cooking
- Durability: Cast aluminum with wear-resistant Duracoat® finish
- Ease of Maintenance: Dishwasher safe, corrosion resistant coating
- Workplace Fit: Fits on countertop stations for quick access
- Workflow Integration: Compact footprint for efficient space utilization
Designed for cold holding and small-volume food preparation tasks in commercial kitchens
Tablecraft CW1980SNX Technical Specs
This fry pan features a durable cast aluminum body with a sunset orange Duracoat® coating, ensuring excellent thermal conductivity and scratch resistance. It measures 6-1/8 inches in diameter and 1-3/8 inches in height, weighing approximately 1 pound. The product operates efficiently within a temperature range down to -20°F and is dishwasher safe for simple cleaning routines. Its NSF listing confirms compliance with sanitation standards, making it ideal for high-demand foodservice environments. The fry pan’s construction supports cold holding applications, and its lightweight design aids in ergonomic handling during continuous use.
- Material: Cast aluminum with Duracoat® finish for durability
- Dimensions: 6-1/8" diameter x 1-3/8" height, weight 1 lb
- Temperature Resistance: Down to -20°F operating range
- Cleaning: Dishwasher safe with NSF listing for sanitation
- Construction: Cold holding only, withstands high-frequency use
- Color: Sunset orange exterior finish
Electrical Requirements: Not applicable
Cooling Method: Not applicable
Refrigeration Type: Not applicable
Usage Compatibility: Compatible with countertop stations, cold holding applications
Construction & Finish: Cast aluminum with durable Duracoat® coating
What is a commercial fry pan?
A commercial fry pan is a durable, high-performance cookware piece designed for professional kitchens, typically made from metals like cast aluminum or stainless steel. It supports precise temperature control, even heat distribution, and withstands frequent cleaning and heavy use. The Tablecraft CW1980SNX fry pan is a compact, lightweight unit optimized for small portions and cold holding in high-volume foodservice settings, such as quick-service counters or prep stations. Its design emphasizes longevity, safety, and seamless integration into busy kitchen workflows for tasks like garnishing, small-batch cooking, or cold storage of prepared foods.
Top miniature cookwares for cold holding high-volume foodservice settings
Built with cast aluminum and NSF approval, the Tablecraft CW1980SNX miniature fry pan supports small batch preparation and cold holding operations in commercial environments, providing durability and precise thermal control for moderate workloads in quick-service restaurants, cafes, and culinary stations. Its compact size is ideal for countertop use and rapid workflow integration.
- Operation Type — supporting countertop prep and cold holding
- Kitchen Type — suitable for compact, high-efficiency kitchens
- Foodservice Category — ideal for small portions and garnishing
- Workload Qualifier — designed for moderate throughput
- Use Case — efficient small-batch food preparation in busy environments
Why Choose Tablecraft CW1980SNX
Compared to similar miniature fry pans, the Tablecraft CW1980SNX stands out with its durable cast aluminum construction with a resilient Duracoat® finish, ergonomic design, and dishwasher safety. Its compact size maximizes workspace efficiency without sacrificing performance, supporting precision for small-batch or cold holding operations, making it a reliable choice for demanding foodservice establishments.
- Compact footprint for space-sensitive environments
- Heavy-duty cast aluminum with scratch-resistant coating
- Supports both heating and cold holding tasks
- Lightweight and ergonomic for extended use
- Seamless integration into countertop workstations