The Tablecraft CW1970SNX Fry Pan 16 Oz. 7" Dia. X 1-1/2" is a professional-grade miniature cookware piece designed for precise food preparation and service in commercial kitchens. Crafted from durable cast aluminum with Duracoat® coating, this fry pan features a 7-inch diameter and a 16 oz. cooking capacity, optimized for high-performance frying tasks. Its cold holding only feature is ideal for foodservice environments requiring temperature control and consistent presentation, while its dishwasher-safe construction simplifies maintenance. Specifically tailored for versatile use in food prep stations, buffet setups, or upscale catering operations, this pan's technical specifications ensure reliable operation in demanding culinary settings.
Tablecraft CW1970SNX Features
This fry pan offers robust durability with cast aluminum construction and a non-stick Duracoat® finish, ensuring resistance to scratching and corrosion. Its 7-inch size provides precise heat distribution, compatible with standard commercial flat-top ranges. The dishwasher-safe design simplifies cleaning routines, reducing downtime and labor costs. Suitable for cold holding applications, it supports high-volume plating and service workflows. Its ergonomic handle enhances safety and maneuverability, making it a practical choice for busy foodservice environments needing dependable miniature cookware.
- Durable cast aluminum construction: withstands rigorous commercial use
- Non-stick Duracoat® coating: resists scratches and facilitates cleaning
- 7-inch diameter, 16 oz. capacity: ideal for precise cooking tasks
- Dishwasher safe: promotion of quick, efficient maintenance
- Cold holding only: maintains temperature control for plated dishes
Perfect for food prep stations requiring consistent heating and easy cleanup.
Tablecraft CW1970SNX Technical Specs
The Tablecraft CW1970SNX fry pan is constructed from high-quality cast aluminum featuring a durable Duracoat® coating for enhanced scratch and corrosion resistance. It measures 7 inches in width and depth, with a total weight of 2 lbs. The pan is compatible with commercial dishwasher cleaning routines, ensuring efficient sanitation. Its temperature resistance extends down to -20°F, supporting cold holding operations in foodservice. The product operates without electrical requirements, relying on standard heat sources, making it adaptable to various kitchen setups. The design emphasizes ergonomic handling with a handle that promotes safe and controlled maneuvering during service. Appropriate for moderate throughput, this pan is highly suitable for buffet lines, prep stations, and catering applications that demand consistent performance and ease of maintenance.
- Material: cast aluminum with Duracoat® coating
- Dimensions: 7" width and depth, 1-1/2" height
- Weight: 2 lbs
- Temperature Resistance: down to -20°F operating range
- Cleaning: dishwasher safe for efficient sanitation
- Food safety: aluminum material designed for longevity in food environments
- Usage Compatibility: suited for cold holding, frying, and prep
Electrical Requirements: None, requires standard heat sources
Construction & Finish: aluminum with Duracoat®
Dimensions: 7" diameter x 1-1/2" height
Temperature Range: -20°F to operating temperatures
Dishwasher Safe: Yes, supports routine cleaning
What is a commercial miniature fry pan?
A commercial miniature fry pan is a compact cooking vessel designed for precise food preparation and presentation in professional kitchens. Constructed from durable materials like cast aluminum, these pans typically feature functional coatings for non-stick performance and ease of cleaning. Installed in prep counters, buffet lines, or catering setups, they support high-volume tasks while conserving space. The Tablecraft CW1970SNX fry pan exemplifies this category, offering a 7-inch size with a 16 oz. capacity, ideal for controlled frying or cold holding in high-demand foodservice environments.
Top miniature fry pans for cold holding and prep in foodservice
Designed to enhance efficiency in moderate-volume food environments, the Tablecraft CW1970SNX offers a robust, compact solution for cold holding and precise cooking tasks. Built with high-quality aluminum and featuring a scratch-resistant coating, it ensures durability and ease of maintenance. Ideal for prep counters and buffet setups, it supports consistent workflow and product presentation in professional kitchens.
- Moderate-volume operations — supporting daily prep and service
- Commercial kitchen equipment — reliable performance in busy settings
- Miniature cookware — perfect for limited-space applications
- Cold holding — maintains temperature control during service
- Versatile use case — fry, reheat, or hold with ease
Why Choose Tablecraft CW1970SNX?
The Tablecraft CW1970SNX fry pan distinguishes itself through high-quality cast aluminum construction with a durable Duracoat® coating, offering superior resistance to damage and corrosion. Its compact 7-inch size and 16 oz. capacity maximize space utilization in demanding foodservice settings. Designed for consistent performance, it combines ease of cleaning, temperature resilience, and ergonomic handling—delivering operational efficiency that surpasses typical miniature cookware options.
- Compact footprint suits tight kitchen layouts
- Self-contained design for straightforward operation
- Corrosion-resistantDuracoat® coating enhances longevity
- Dishwasher safe for quick turnaround
- Temperature resistance down to -20°F supports cold holding
