The Tablecraft CW1970MS Fry Pan is a compact, professional-grade miniature cookware piece designed for precise portioning and specialized cooking applications in commercial foodservice environments. Constructed from durable cast aluminum with Duracoat® coating, it features a 7-inch diameter and a 16 oz. capacity, making it suited for batch preparation or ingredient handling. The fry pan’s midnight speckle finish enhances visual appeal, while its construction ensures thermal resistance down to -20°F, supporting cold holding operations; it remains dishwasher safe for efficient cleaning. This model is aimed at culinary operations requiring reliable, high-performance cookware with precise specifications for demanding kitchen workflows.
Tablecraft CW1970MS Features
The CW1970MS fry pan offers expert-level functionality tailored for commercial kitchens, including durable cast aluminum construction with a high-performance Duracoat® coating. Its round, 7-inch diameter design with handle simplifies handling and portioning, while its cold holding capability down to -20°F supports cold storage needs. The dishwasher-safe feature streamlines cleaning routines, and the pan's size and weight (7\" width, 2 lbs.) optimize workflow efficiency in food prep stations. Ideal for scenarios demanding precise, resilient miniature cookware, this fry pan enhances operational productivity and sanitation standards.
- Size and capacity: 7" diameter with 16 oz. volume for precise portions
- Material durability: Cast aluminum with high-performance Duracoat® coating
- Ease of maintenance: Dishwasher safe for quick, thorough cleaning
- Cold storage suitability: Operates at temperatures down to -20°F for cold holding
- Handling and ergonomics: Includes a sturdy handle for controlled use
Ideal for food prep, ingredient staging, or specialized condiment stations in commercial kitchens.
Tablecraft CW1970MS Technical Specs
The CW1970MS fry pan features a cast aluminum construction finished with a resilient Duracoat® coating, ensuring durability and resistance to wear. Its 7-inch diameter and lightweight design (2 lbs.) facilitate handling during busy foodservice operations. Temperature resistance extends down to -20°F, supporting cold storage and holding processes. The pan is dishwasher safe, simplifying sanitation routines, and its dimensions—7" W x 7" D—fit compact workstation setups. The product operates without electrical requirements, making it versatile for various kitchen layouts. This model’s construction and coating promote even heat distribution for precise cooking, while its capacity supports moderate volume tasks in commercial settings.
- Material: Cast aluminum with Duracoat® coating for durability
- Dimensions: 7" width and depth, weighing 2 lbs.
- Temperature resistance: Down to -20°F for cold holding
- Dishwasher safe: Yes, ensuring efficient cleaning
- Construction finish: Midnight speckle finish for aesthetic appeal
- Capacity: 16 oz. volume for portion control
What is a commercial miniature fry pan?
A commercial miniature fry pan is a compact, high-performance cookware item designed for precise portioning and specialized kitchen tasks. Made from cast aluminum with durable finishes, it supports consistent heat distribution and withstands demanding foodservice environments. Installed in prep stations or ingredient stations, this model enables efficient handling of small servings or ingredient prep in moderate-volume operations, such as catering, cafés, or specialty kitchens. The Tablecraft CW1970MS fry pan exemplifies these qualities, making it suitable for various culinary applications requiring exact and reliable performance.
Top miniature fry pans for moderate-volume foodservice settings
Built for small-scale, precise food preparation, the CW1970MS from Tablecraft offers reliable construction, corrosion resistance, and ergonomic handling designed for moderate workload kitchens in foodservice environments. This model is ideal for equipment setups requiring compact, durable cookware to optimize workflow and sanitation in medium-traffic settings.
- Operation Type — suited for food prep areas in small kitchens
- Kitchen Setting — ideal for compact commercial spaces
- Foodservice Category — tailored for moderate-volume establishments
- Workload Qualifier — appropriate for steady, controlled throughput
- Use Case — effective for ingredient staging and portioning tasks
Why Choose Tablecraft CW1970MS
The CW1970MS fry pan distinguishes itself from similar products through its durable cast aluminum build with a scratch-resistant Duracoat® finish, combined with a practical 7-inch size suitable for precise tasks. Its cold holding capability, dishwasher compatibility, and sleek midnight speckle aesthetic support operational efficiency and sanitation. These features make it an optimal choice for fast-paced commercial kitchens seeking a reliable, space-efficient miniature cookware solution.
- Compact footprint for optimized countertop use
- Self-contained construction with durable aluminum design
- High temperature resistance for versatile food handling
- Enhanced sanitation through dishwasher safe design
- Resilient finish supports long-term wear
