The Tablecraft CW1970LG Fry Pan is a premium miniature cookware item designed for precise portion control and versatile use in commercial foodservice environments. Crafted from durable cast aluminum and coated with Duracoat™, this 7-inch diameter fry pan features a 16 oz. capacity and a 1-1/2-inch deep profile, making it ideal for applications requiring reliable heat retention and easy handling. Its lime green finish enhances visibility in busy kitchens, while dishwasher safety simplifies cleaning routines. Suitable for cold holding operations, this fry pan maintains integrity down to -20°F, supporting a variety of food prep and service workflows in high-demand settings.
Top Tablecraft CW1970LG Features
This fry pan offers precise heat retention with cast aluminum construction and Duracoat™ coating for durability. Its dishwasher-safe design facilitates quick cleaning, while its sturdy handle ensures safe handling during food prep. The 7-inch diameter and 16 oz. capacity cater to small batch cooking, ideal for plating, garnishing, and ingredient prep in commercial kitchens. Its cold holding capability down to -20°F makes it suitable for refrigerated storage or cold applications, optimizing workflow and product presentation in foodservice settings.
- Durable cast aluminum construction for heat distribution
- Duracoat™ coating resists scratches and enhances lifespan
- Dishwasher safe for easy maintenance
- Compact 7-inch diameter fits small workstations efficiently
- Cold holding capability supports refrigerated storage
Suitable for portioning, garnishing, and small-scale cooking tasks in commercial kitchens.
Tablecraft CW1970LG Technical Specs
The Tablecraft CW1970LG fry pan features a robust cast aluminum body with a lime green Duracoat™ finish, providing excellent heat conduction and corrosion resistance. With dimensions of 7 inches in diameter, 1-1/2 inches deep, and weighing approximately 2 pounds, it is designed for durable everyday use. The fry pan operates effectively within refrigeration temperatures down to -20°F and can be safely cleaned in commercial dishwashers. Its construction supports cold holding and small batch cooking typical of prep stations and plated service areas. The unit’s lightweight profile and ergonomic handle promote safe, efficient handling during busy foodservice operations. It is also NSF-listed for commercial compliance, with an emphasis on sanitation and reliability, making it a versatile addition for a variety of food prep tasks.
- Material: Cast aluminum with Duracoat™ finish
- Dimensions: 7" diameter x 1-1/2" deep
- Weight: Approximately 2 lbs
- Temperature resistance: Operates down to -20°F
- Dishwasher safe: Yes
- Manufacturer: TableCraft Products
- Electrical Compatibility: Not electric, suitable for cold storage and prep areas
- Construction & Finish: Cast aluminum with durable Duracoat™ coating
- Usage Environment: Cold holding, small batch cooking, garnishing stations
- Maintenance: Dishwasher compatible for quick cleaning
- Dimensions & Weight: 7" diameter, 2 lbs weight for ease of handling
- Temperature Range: Supports operations down to -20°F for cold holding
What is a commercial fry pan?
A commercial fry pan is a specialized cooking utensil designed for high-volume or precise food preparation in professional kitchens. Made from durable materials like cast aluminum, it typically features a heat-conductive surface, ergonomic handle, and manufacturer coatings like Duracoat™ for enhanced longevity. The frying pan is often used in prep stations, plating, and ingredient handling, supporting consistent temperature control and ease of cleaning. The Tablecraft CW1970LG fry pan, categorized under miniature cookware and serveware, is installed in small-scale food prep environments such as garnishing stations or cold holding areas, making it ideal for moderate-volume operations in cafes, catering, or food trucks.
Top miniature cookware for cold holding in foodservice environments
Designed for moderate workload food prep, the Tablecraft CW1970LG miniature fry pan offers durable construction, cold holding versatility, and ease of maintenance, offering optimal utility in small to medium foodservice operations such as prep stations and plating areas. This model is manufactured by TableCraft and features robust aluminum design with NSF approval for commercial use.
- Moderate workload — suitable for regular prep and presentation tasks
- Compact footprint — perfect for small kitchens and prep stations
- Versatile use — ideal for cold holding and portioning
- Efficient workflow — integrates seamlessly into small-scale food prep routines
- Sturdy, heat-resistant construction — supports daily commercial kitchen activities
Why Choose Tablecraft CW1970LG?
Compared to similar miniature fry pans, the Tablecraft CW1970LG offers a unique combination of durable Duracoat™ coating, NSF listing, and optimal size for space-restricted foodservice stations. Its lightweight design simplifies handling in busy environments, while its cold holding capability extends functional versatility. The model's construction ensures consistent performance and easy maintenance, making it a reliable addition for commercial kitchens requiring precise and efficient small batch food prep.
- Lightweight design supports ergonomic handling and fast workflows
- Duracoat™ coating resists scratches, prolonging pan life
- Designed specifically for cold holding and small batch prep
- NSF-listed for compliance with commercial sanitation standards
- Colorful lime green exterior improves visibility and safety
