The Tablecraft CW1970HGN Fry Pan is a commercial-grade miniature cookware piece designed for precise cooking and presentation in professional foodservice environments. Crafted from durable cast aluminum with a hunter green Duracoat® coating, this 7-inch diameter pan offers a 16 oz. capacity and a 1-1/2-inch depth for versatile small-batch preparation. Engineered for cold holding applications, it withstands temperatures down to -20°F, making it suitable for cold-food prep and storage tasks. With dishwasher-safe construction and NSF listing, this fry pan ensures efficient cleaning and compliance with sanitation standards, ideal for high-demand kitchens seeking reliable, durable cookware with excellent heat resistance and easy maintenance.
Top Tablecraft CW1970HGN Features
This miniature fry pan provides precise heat retention with its cast aluminum construction and durable Duracoat® finish, ideal for cold holding and small-batch cooking. Its dishwasher-safe design ensures quick cleaning, while its temperature resistance down to -20°F supports versatile cold and frozen food storage. The 7-inch round shape with a handle enables easy handling in high-volume or compact kitchens, streamlining workflow during prep and plating processes.
- Material: Durable cast aluminum with rust-resistant Duracoat® coating
- Capacity: 16 oz. volume for small-batch prep and serving
- Temperature Tolerance: Resists -20°F for cold holding applications
- Ease of Maintenance: Dishwasher safe for quick, thorough cleaning
- Design Fit: Fits compact foodservice setups with ergonomic handle
Ideal for precise cold storage and small-scale preparation in professional kitchens.
Tablecraft CW1970HGN Technical Specs
The Tablecraft CW1970HGN fry pan features a sturdy cast aluminum build with a green Duracoat® coating, providing excellent heat distribution and durability. It measures 7 inches in width and depth, with a weight of approximately 2 pounds, making it highly maneuverable. The pan is designed to withstand temperatures as low as -20°F, suitable for cold hold applications. Its dishwasher-safe construction simplifies cleaning, and with an NSF listing, it meets sanitation standards for commercial foodservice use. No electrical or refrigeration components are required, and the product’s construction ensures compatibility with typical cold storage workflows. The pan's efficient design allows consistent performance during food prep and plating tasks, supporting high workflow efficiency in busy kitchens.
- Material: Cast aluminum for even heat distribution
- Dimensions: 7\" diameter x 1-1/2\" depth
- Weight: 2 lbs. for easy handling
- Temperature Resistance: Down to -20°F for cold holding
- Cleaning Method: Dishwasher safe for quick maintenance
- Color: Hunter green exterior finish
What is a commercial fry pan?
A commercial fry pan is a professional-grade cookware utensil used in foodservice establishments for frying, sautéing, and small-batch cooking. Constructed from durable materials like cast aluminum, these pans are designed to withstand frequent use and thermal cycling, often featuring specialized finishes for enhanced performance. The Tablecraft CW1970HGN fry pan, with its 7-inch diameter and 16 oz. capacity, is suited for cold holding and small-scale prep in high-volume kitchens. It is installed in various foodservice settings such as cafes, buffet stations, or back-of-house prep stations, making it ideal for tasks requiring precise temperature control and quick cleaning in mid-volume restaurant operations.
Top miniature fry pans for cold foodservice settings
Designed for efficient cold storage and small-scale cooking, the Tablecraft CW1970HGN miniature fry pan features robust construction, functional size, and reliable temperature resistance, supporting operation in compact commercial kitchen setups for precise food prep and presentation.
- Operation type — suited for small prep kitchens
- Kitchen type — ideal for compact commercial spaces
- Foodservice category — fits bakery, cafeteria, and catering uses
- Workload qualifier — designed for moderate throughput
- Use case — optimized for cold holding and small batch prep
Why Choose Tablecraft CW1970HGN?
The Tablecraft CW1970HGN stands out among miniature cookware through its rugged cast aluminum construction, temperature resistance, and hunter green Duracoat® finish. Its dishwasher-safe design and NSF approval streamline cleaning and sanitation, providing a reliable solution for cold storage and small-batch prep in commercial settings. The model’s precise dimensions and ergonomic handle facilitate seamless workflow, enhancing operational efficiency while maintaining product presentation standards.
- Compact footprint suits tight kitchen spaces
- Self-contained cold holding capability enhances workflow
- Commercial kitchen equipment built for durability and longevity
- Design optimized for ease of handling and cleaning
- Temperature resilience supports versatile cold storage applications
