The Tablecraft CW1970GR Fry Pan is a commercial-grade miniature cookware piece crafted from durable cast aluminum featuring a granite finish. This 16 oz., 7-inch diameter round fry pan is designed for precise food preparation in professional kitchens, foodservice operations, and catering environments. Its heat-resistant construction allows cold holding operations at temperatures down to -20°F, facilitating versatile cold storage applications. Dishwasher safe and built with food safety in mind, this fry pan combines robust material resilience with practical functionality, making it an essential item for focused culinary tasks requiring quick, reliable performance.
Top Tablecraft CW1970GR Features
The Tablecraft CW1970GR fry pan is engineered for medium-workload food preparation, featuring a reinforced cast aluminum body for longevity and resistance to deformation. Its granite-coated surface ensures easy cleaning and maintenance, ideal for busy commercial kitchens. The ergonomic handle provides secure handling while reducing fatigue during extended use. Its compact 7-inch size fits well on standard stove tops or hot holding stations, streamlining workflow in high-volume foodservice settings. The pan’s dishwasher-safe design simplifies sanitation procedures, ensuring quick turnaround between tasks.
- Durable cast aluminum construction designed for consistent heat conduction.
- Granite finish coating provides high resistance to scratches and stains.
- Dishwasher safe for effortless cleaning and maintenance.
- Compact 7-inch diameter optimizes space in small cooking stations.
- Cold holding capability down to -20°F for versatile storage and service needs.
Ideal for small-scale cooking, cold storage, or prep stations requiring precise, efficient cookware handling.
Tablecraft CW1970GR Technical Specs
The Tablecraft CW1970GR fry pan is constructed from high-quality cast aluminum with a granite coating, providing excellent heat distribution and durability in demanding foodservice environments. With a width and depth of 7 inches, it offers a capacity of 16 oz. for versatile portioning. Weighing approximately 2 pounds, the pan supports moderate workloads typical in small restaurant kitchens and catering setups. It operates effectively within a temperature range down to -20°F, aligning with cold holding applications. The pan is dishwasher safe, simplifying sanitation and maintenance for commercial use. Its NSF listing assures industry compliance, making it suitable for various culinary tasks. Installation routines require minimal clearance, thanks to its compact footprint, and its ergonomic handle ensures secure handling during continuous operation.
- Material: Cast aluminum with granite finish for durability.
- Dimensions: 7" width x 7" depth x 1.5" height.
- Weight: 2 lbs, suitable for handling and transport.
- Temperature Resistance: Operates down to -20°F for cold storage.
- Cleaning: Fully dishwasher safe for quick sanitation.
- Installation: Compatible with standard stove tops and cold storage setups requiring minimal clearance.
What is a commercial fry pan?
A commercial fry pan is a durable, food-safe cooking vessel designed specifically for high-volume food preparation in professional kitchens. Made from materials like cast aluminum, these pans are built to withstand heavy usage, provide even heat distribution, and facilitate efficient cooking processes. The Tablecraft CW1970GR fry pan exemplifies this category, featuring a 7-inch diameter, granite coating for ease of cleaning, and cold holding capabilities for versatile kitchen applications such as prep, storage, and serving in restaurant or catering environments. Its design supports quick, consistent results in medium-volume foodservice settings, making it a reliable tool for chefs and kitchen staff.
Top miniature cookware for small foodservice operations
An expertly engineered compact fry pan suitable for small to medium workload foodservice environments, the Tablecraft CW1970GR is built from reinforced aluminum and features a resilient granite finish. It supports precise cold holding and preparation tasks, ideal for tight kitchens or specialized prep stations. The durable design ensures long-term performance during daily operations in cafes, catering, or institutional foodservice settings.
- Operation type — optimal for small-scale culinary prep areas
- Kitchen type — suited for compact commercial kitchens or catering carts
- Foodservice category — ideal for miniature cookware and serveware use
- Workload qualifier — moderate throughput for focused food tasks
- Use case — suitable for cold holding, portioning, and quick cooking
Why Choose Tablecraft CW1970GR?
Why Choose the Tablecraft CW1970GR fry pan over similar cookware options? Its heavy-duty cast aluminum body with a granite coating offers exceptional heat distribution and scratch resistance, enhancing operational efficiency and presentation consistency. The compact size fits seamlessly into small workspaces, while dishwasher-safe construction expedites cleaning. Designed specifically for cold storage and versatile kitchen use, it provides reliable performance in demanding foodservice environments, making it a practical investment for professional culinary operations.
- Self-contained construction minimizes setup complexity
- Resilient granite finish prolongs surface appearance and hygiene
- Lightweight at 2 lbs for easy handling and transport
- Optimized for medium-volume prep and cold holding tasks
- Compact footprint suits tight kitchen layouts and prep stations
