The Tablecraft CW1970BR Fry Pan is a professional-grade miniature cookware essential for commercial foodservice operations requiring precise portioning and durable construction. Crafted from cast aluminum with Duracoat™ coating, this 7-inch diameter fry pan features a 16 oz. capacity, designed for consistent heat retention and distribution. Its ergonomic handle facilitates safe handling during hot and cold holding scenarios, making it suitable for food prep and serving environments. The pan’s temperature resistance down to -20°F and dishwasher-safe finish enhance operational efficiency and sanitation. An optimal choice for small-scale cooking, plating, and reheating tasks in busy kitchens and catering setups.
Tablecraft CW1970BR Fry Pan 16 Oz. 7" Dia. X 1-1/2" Features
The CW1970BR fry pan offers a resilient aluminum construction with a durable Duracoat™ coating, ensuring longevity in high-use commercial kitchen settings. Its 7-inch diameter and ergonomic handle support precise, controlled cooking while facilitating quick cleaning and maintenance. Designed to withstand cold holding to -20°F, it is versatile for chilled storage needs. The round shape complements various prep and serving workflows, ideal for small-batch food preparation. The dishwasher-safe feature streamlines cleaning routines, making it suitable for busy restaurant and catering applications.
- Functionality: Precise portioning with 16 oz. capacity for small batch tasks
- Durability: Cast aluminum with Duracoat™ coating resists scratching and corrosion
- Ease of Maintenance: Dishwasher safe for quick cleaning and sanitization
- Use Case: Ideal for heating, reheating, and plating in commercial kitchens
- Workflow Efficiency: Ergonomic handle streamlines handling during prep and service
Suitable for small-scale food prep and presentation in professional culinary environments.
Tablecraft CW1970BR Technical Specs
The CW1970BR fry pan features a 7-inch diameter and weighs approximately 2 lbs., constructed from high-quality aluminum with a durable Duracoat™ finish. Its temperature resistance extends down to -20°F, making it suitable for cold holding and storage applications. The pan is dishwasher safe, simplifying cleanup procedures in fast-paced kitchens. Its non-stick coating ensures consistent heat distribution and easy food release, while the ergonomic handle provides secure handling during cooking and transfer. The product is designed for use in medium-workload environments, supporting tasks such as reheating, portioning, and small-scale frying. Installation requirements are minimal, with no electrical or plumbing needs, suited for countertop use with proper clearance for cooling and cleaning. The pan’s corrosion-resistant aluminum body and coated surface promote longevity and sanitation compliance in commercial settings.
- Dimensions: 7" width x 7" depth x suitable height for small batches
- Material: Cast aluminum with durable Duracoat™ finish
- Weight: 2 lbs. for easy handling and maneuverability
- Temperature Resistance: Down to -20°F, compatible with cold storage
- Dishwasher Safe: Yes, simplifies cleaning routine
What is a commercial fry pan?
A commercial fry pan is a durable, heat-conductive piece of cookware designed for high-volume food preparation in professional kitchens. Constructed from materials like aluminum or stainless steel, it supports precise temperature control and uniform cooking. The CW1970BR is installed on countertop surfaces, used primarily for reheating, small batch frying, or plating in foodservice settings such as cafes and catering operations. Its 7-inch size and 16 oz. capacity make it ideal for handling individual portions or small recipes, supporting efficient workflow and sanitation standards.
Top miniature cookware for cold storage and small batch prep in hospitality
The Tablecraft CW1970BR Fry Pan is a robust, restaurant-ready miniature cookware piece suited for small batch food prep and cold storage in medium-volume foodservice settings. Designed for operations involving reheating, plating, and portion control, it provides reliable performance and longevity in professional environments requiring precise handling and sanitation. The CW1970BR is ideal for countertop use and delicate handling in busy kitchens.
- Operation for small batch food prep in commercial kitchens
- Designed for compact spaces, supporting efficient countertop workflow
- Miniature cookware for reheating, portioning, and presentation tasks
- Supports moderate throughput with durable aluminum construction
- Unobtrusive size for versatile use in professional catering environments
Why Choose Tablecraft CW1970BR?
The Tablecraft CW1970BR fry pan distinguishes itself through its durable cast aluminum build with a resilient Duracoat™ finish, offering enhanced longevity and scratch resistance unlike standard models. Its temperature resilience from -20°F supports refrigerator and cold holding needs, while the dishwasher-safe design simplifies cleaning. The ergonomic handle improves handling and safety during busy service periods, making it a reliable choice for small-scale cooking and plating in restaurant and catering operations.
- Compact 7-inch size supports precise portion control and plating
- Resistant Duracoat™ coating extends pan lifespan and cleaning ease
- Temperature resistance enhances usage in cold storage environments
- Lightweight yet sturdy for efficient handling and transfer
- Designed for repeated dishwasher cleaning, reducing sanitation time
