The Tablecraft CW1960SNX Skillet is a precision-crafted piece of commercial miniature cookware designed for professional foodservice environments. Made from durable cast aluminum with Duracoat® coating, this 16 oz. round skillet measures 11" x 8-3/8" x 1-3/4" and features a 1-1/2" open handle for secure handling. Engineered for cold holding applications, it maintains integrity in storage without risking heat exposure, while its temperature resistance extends down to -20°F. Dishwasher safe and NSF certified, it combines ease of cleaning with industry standards for sanitation, making it suitable for high-volume restaurant, catering, and institutional use. Its technical construction ensures longevity and precise temperature control essential for consistent food presentation and preparation.
Top Tablecraft CW1960SNX Features
This miniature skillet offers expert-level performance in commercial foodservice by combining robust Duracoat® cast aluminum with precise dimensions that suit small-batch cooking and serving. Its 16 oz. capacity supports portion control, while the open handle design provides ergonomic handling during prep or plating. With dishwasher safe durability and cold holding integrity, this skillet enhances workflow efficiency in high-demand kitchens, catering operations, and display setups.
- Functionality: Designed for cold storage and precise portioning in demanding kitchens
- Durability: Cast aluminum with durable Duracoat® coating withstands repeated use
- Ease of Maintenance: Dishwasher safe construction simplifies cleaning routines
- Versatile Use Case: Ideal for cold food presentation or storage in commercial settings
- Workflow Efficiency: Compact size with open handle facilitates quick handling and stacking
Suitable for foodservice establishments needing reliable miniature cookware for display or storage purposes
Tablecraft CW1960SNX Technical Specs
The Tablecraft CW1960SNX features a robust cast aluminum body with a natural anodized finish in sunset orange, measuring 11 inches wide, 8-3/8 inches deep, and 1-3/4 inches tall. It weighs 2 lbs, ensuring portability without sacrificing strength. Its dishwasher-safe construction simplifies cleaning, and it is specially designed for cold holding applications, capable of withstanding temperature ranges down to -20°F. The NSF certification confirms compliance with sanitation standards, making it suitable for commercial kitchens needing durable, food-safe miniature cookware. The open handle design provides ergonomic handling, while the material's corrosion resistance enhances longevity in busy foodservice environments.
- Dimensions: 11" W x 8-3/8" D x 1-3/4" H
- Material: Cast aluminum with Duracoat® coating
- Weight: 2 lbs
- Temperature Range: Down to -20°F, cold holding only
- Finish: Sunset orange exterior
- Cleaning: Dishwasher safe
- Certifications: NSF certified
- Electrical Compatibility: Not applicable, designed for cold storage
- Usage Environment: Suitable for cold holding and storage in commercial kitchens
- Preparation Area: Compatible with prep stations requiring portioned miniature cookware
- Storage Requirements: Stacking-friendly with durable coating for repeated use
- Handling: Open handle for secure grip and easy transport
What is a commercial miniature skillet?
A commercial miniature skillet is a small-scale, durable cookware piece used primarily for portion control, presentation, or cold storage in professional foodservice settings. Constructed from materials like cast aluminum, these skillets often feature coating for enhanced durability and sanitation, making them ideal for applications such as cold holding, display, or serving in restaurants, catering, and institutional dining environments. The Tablecraft CW1960SNX specifically supports high-volume operations requiring consistent quality in small-portion preparation and presentation, serving as a reliable component in busy culinary workflows.
Top miniature cookware for cold storage in hospitality environments
The Tablecraft CW1960SNX is a high-quality miniature skillet built for cold holding and portioning in foodservice operations. Crafted from durable cast aluminum with a sunset orange finish, it ensures consistent performance and easy cleaning. Designed for moderate throughput, it is well-suited to restaurant prep stations, catering, and display setups. Its robust construction and ideal size enhance operational efficiency in professional kitchens requiring mini cookware solutions.
- Operation in cold storage environments for food presentation
- Designed for compact commercial space use
- Suitable for mini cookware and serveware applications
- Supports moderate throughput in busy foodservice settings
- Ideal for portion control and display in professional kitchens
Why Choose Tablecraft CW1960SNX?
Combining durable cast aluminum with a corrosion-resistant Duracoat® finish, the Tablecraft CW1960SNX offers a reliable, dishwasher-safe miniature skillet optimized for cold storage and presentation use. Its ergonomic handle and precise dimensions enhance workflow efficiency in commercial kitchens, catering, and display environments, setting it apart from standard cookware with its focus on longevity and sanitation.
- Compact footprint with ergonomic open handle design
- Cold holding capabilities down to -20°F for storage use
- Duracoat® coating ensures long-lasting durability
- Dishwasher safe for simplified cleaning in busy kitchens
- NSF certified for sanitation and safety compliance