The Tablecraft CW1730SBL Serving Dish is a commercial-grade oval foodservice vessel designed for cold holding applications. Made with durable cast aluminum and coated with Duracoat®, this 24 oz. capacity server measures 11-1/2 inches in length, 6 inches in width, and 2 inches in height, with shell handles for secure handling. Its construction ensures reliable temperature resistance down to -20°F, suitable for cold food presentation, and it is dishwasher safe for easy maintenance. This model is primarily used in professional foodservice environments where durability and precise portion control are essential, especially in buffet lines, catering, or cold food stations. The CW1730SBL emphasizes robustness and ease of use, making it a practical addition for operations requiring consistent cold storage and presentation of foods.
Top Tablecraft CW1730SBL Features
The serving dish features reinforced Duracoat® coating on cast aluminum for enhanced durability and corrosion resistance. Its oval shape and shell handles facilitate secure transport, while the 24 oz. capacity supports precise portioning of cold foods in high-demand settings. Easy to clean in commercial dishwashers, it withstands frequent use in busy foodservice operations. Designed for cold holding only, it integrates seamlessly into refrigerated display units, making workflow efficient for catering and buffet setups.
- Capacity: 24 ounces for precise portion control
- Material Grade: Heavy-duty cast aluminum with Duracoat® coating
- Ease of Maintenance: Dishwasher safe for quick cleaning
- Use Case: Suitable for buffet lines and cold food stations
- Durability: Temperature resistant down to -20°F for consistent storage
Ideal for establishing efficient cold food presentation and maintaining product integrity in professional kitchens.
Tablecraft CW1730SBL Technical Specs
The CW1730SBL is engineered from high-quality cast aluminum featuring a durable Duracoat® finish, ensuring longevity in demanding commercial environments. With dimensions of 11-1/2 inches long, 6 inches wide, and 2 inches high, it supports a 24 oz. volume capacity suitable for cold food display. The server operates passively at temperatures down to -20°F, making it ideal for cold storage during service. Its weight of 2 pounds facilitates easy handling, while dishwasher compatibility streamlines cleaning routines. Constructed with welded shell handles for secure grasping during transport, it is designed to fit seamlessly into refrigerated display units and cold holding setups. The product’s construction ensures consistent performance, and its finish maintains visual appeal over prolonged use.
- Material: Cast aluminum with Duracoat® coating
- Dimensions: 11-1/2" (L) x 6" (W) x 2" (H)
- Weight: 2 pounds
- Temperature Resistance: Down to -20°F
- Capacity: 24 oz.
- Dishwasher Safe: Yes
- Design: Oval shape with shell handles for secure handling
- Intended Use: Cold holding only
What is a commercial serving dish?
A commercial serving dish is a durable, food-safe vessel designed for professional foodservice environments to showcase and preserve food items. Typically constructed from corrosion-resistant materials such as cast aluminum with specialized coatings, these dishes are optimized for specific functions like cold holding or presentation. Installed in buffets, cold stations, or catering setups, the Tablecraft CW1730SBL serving dish provides reliable portion control, ease of handling, and dishwasher compatibility, making it suitable for high-volume restaurant, hotel, or catering operations focused on efficient cold food presentation and storage.
Top Serving Dishes for Cold Food Display and Storage
Designed for cold food maintenance, these commercial serving dishes from Tablecraft, including the CW1730SBL, ensure robust performance in mid-volume restaurant and catering settings. With high-quality construction and precise dimensions, they support efficient workflows and sustainable presentation of chilled items across hospitality environments.
- Operation in refrigerated food stations for chilled display
- Suitable for compact commercial kitchens with limited space
- Ideal for buffet tables and cold storage units
- Supports moderate throughput in catering operations
- Optimized for cold food presentation and portioning needs
Why Choose Tablecraft CW1730SBL?
Why choose the Tablecraft CW1730SBL serving dish over other cold-holding vessels? Its reinforced Duracoat® coating ensures long-term durability under rigorous use, while the shell handles offer ergonomic transport. The oval shape provides functional efficiency in tight display spaces, and its dishwasher-safe design simplifies maintenance. Its temperature resistance down to -20°F guarantees consistent cold storage, perfect for busy foodservice operations seeking reliable, restaurant-ready equipment.
- Compact footprint suitable for tight spaces in commercial kitchens
- Heavy-duty cast aluminum designed for demanding use
- Corrosion-resistant surface maintains appearance over time
- Secure shell handles improve handling during service
- Self-contained cold storage optimized for buffet and cold stations
