The Tablecraft CW1730N Server is a professional-grade serving dish constructed from durable cast aluminum, designed for commercial foodservice environments. With a 24 oz. capacity, this oval dish measures 11-1/2" x 6" x 2", making it suitable for presenting a variety of hot or cold menu items. Its natural aluminum finish ensures resistance to temperature fluctuations from -20°F to 450°F, facilitating versatile usage across food prep, serving, and presentation stations. The product's robust shell handles offer secure handling, while its NSF compliance affirms suitability for high-volume restaurant or catering operations requiring reliable, easy-to-maintain serviceware.
Top Tablecraft CW1730N Features
The Tablecraft CW1730N serving dish offers a high-capacity 24 oz. volume with an oval shape, ideal for bulk presentation in busy foodservice settings. Its cast aluminum construction provides exceptional durability and even heat resistance, supporting both hot and cold applications. The integrated shell handles enhance ergonomics and safety during handling and transport. Designed for ease of cleaning and maintenance, this dish seamlessly integrates into professional workflows, supporting efficient serving routines and high-volume throughput.
- High-capacity 24 oz. volume for large portion presentation
- Cast aluminum material offers durability and corrosion resistance
- Temperature resistant from -20°F to 450°F supports versatile culinary uses
- Oval shape with shell handles simplifies handling and stacking
- Designed for commercial kitchen use, supports frequent cleaning and handling
Ideal for bulk food presentation and serving in commercial settings with high throughput needs.
Tablecraft CW1730N Technical Specs
The Tablecraft CW1730N serving dish features a sturdy cast aluminum construction with a natural finish, measuring 11-1/2" in length, 6" in width, and standing 2" high. It supports temperatures from -20°F to 450°F, suitable for hot or cold food presentation. The dish weighs 2.5 lbs and is designed to withstand frequent use in busy kitchens. Its NSF approval confirms compliance for commercial food safety standards. Designed for versatile application, it works seamlessly with both hot foods and chilled offerings, making it an essential component in commercial buffet setups, catering stations, or restaurant service lines.
- Electrical Requirements: Not electric, designed for manual handling in foodservice workflows
- Material: Cast aluminum with a durable natural finish
- Dimensions: 11-1/2\" x 6\" x 2\"
- Temperature Range: -20°F to 450°F for hot and cold food service
- Weight: 2.5 lbs for easy handling and stacking
- Capacity: 24 oz. volume suitable for bulk servings
- Fitment: Compatible with standard food presentation setups in commercial kitchens
- Cleaning: Dishwasher safe, supports routine sanitation
- Durability: Cast aluminum resists impacts and corrosion
- Handling: Shell handles enhance grip and safety during transport
- Workflow integration: Supports high-volume serving routines and quick replenishment
What is a commercial serving dish?
A commercial serving dish is a professional-grade food presentation vessel designed for high-volume use in restaurant, catering, or buffet settings. Made from durable materials such as cast aluminum or stainless steel, these dishes support both hot and cold applications with temperature resistance up to 450°F. The Tablecraft CW1730N serving dish, featuring an oval shape and shell handles, is installed in various foodservice environments for bulk display and ease of handling, making it ideal for maintaining food presentation standards in busy hospitality operations.
Top serving dishes for foodservice settings
These high-quality construction and functional features make Tablecraft CW1730N serving dishes suitable for foodservice settings including buffet lines, catering stations, and restaurant service. They support moderate throughput operations while delivering precise presentation and handling advantages. The trusted Tablecraft CW1730N is ideal for operators requiring durable, temperature-resistant servingware designed for efficient workflow and reliable food presentation.
- Operation Type — Efficient for high-volume buffet service
- Kitchen Setting — Supports busy commercial dining spaces
- Foodservice Category — Ideal for catering and cafeteria use
- Workload Qualifier — Suitable for moderate throughput applications
- Use Case — Bulk presentation of hot or chilled foods
Why Choose Tablecraft CW1730N?
The Tablecraft CW1730N stands out from comparable serving dishes with its robust cast aluminum build, high temperature resilience, and ergonomic shell handles. Its large capacity and durable finish support frequent use in demanding foodservice environments, ensuring efficient operation and presentation. Unlike lighter or less durable options, this model combines longevity with functional design to streamline serving routines and enhance food safety and sanitation standards.
- Superior durability with cast aluminum for long-term performance
- Temperature resistance supports versatile hot and cold applications
- Ergonomic shell handles improve handling safety and ease
- Large capacity accommodates bulk servings efficiently
- Designed for commercial kitchen integration and fast cleaning
