The Tablecraft CW1725Y Server 16 Oz. is a commercial-grade serving dish crafted from durable cast aluminum with a vibrant yellow Duracoat® coating. Measuring 9-1/2" x 5" x 2" and featuring an elegant oval shape with shell handles, this unit is designed primarily for cold food presentation and buffet applications in foodservice environments. Its robust construction ensures long-lasting performance, resistance to temperature fluctuations down to -20°F, and suitability for dishwasher cleaning. As an essential component in professional food presentation, this server combines functionality with resilience, making it ideal for high-volume catering, cafeteria service, or restaurant use where reliable cold holding and aesthetic appeal are required.
Top Tablecraft CW1725Y Features
This serving dish offers a 16 oz. capacity for precise portion control and cold food display, featuring shell handles for secure grip and ease of transport. Constructed from cast aluminum with a durable Duracoat® finish, it withstands frequent dishwashing and temperature extremes, perfect for busy catering and buffet service. Its oval shape ensures efficient placement in trays or on counters, supporting streamlined workflow and presentation consistency in commercial kitchens.
- Capacity: 16 oz. capacity for precise portioning
- Material: High-strength cast aluminum with durable Duracoat® finish
- Ease of Cleaning: Dishwasher safe for efficient maintenance
- Design Fit: Oval shape with shell handles for secure handling
- Temperature Resistance: Down to -20°F, suitable for cold holding only
Ideal for professional foodservice settings requiring reliable cold presentation and durable construction.
Tablecraft CW1725Y Technical Specs
The Tablecraft CW1725Y Server features a sturdy construction utilizing cast aluminum with a vibrant yellow Duracoat® coating, ensuring resistance to wear and dishwasher cleaning. Its dimensions of 9-1/2" by 5" with a height of 2" make it suitable for cold food displays in high-traffic venues. The unit weighs just 1 lb, offering ease of handling and transport during service. It functions within a temperature range down to -20°F, optimized for cold food storage and presentation. With a model number CW1725Y, it is designed for intensive use, supporting buffet lines, catering displays, and cafeteria settings with moderate workload levels. The product's durability stems from its metal composition and scratch-resistant finish, and it is specifically engineered to withstand frequent cleaning and handling without degradation. The server's oval shape allows it to fit seamlessly into standard cold food stations while maintaining an aesthetic appeal typical of professional foodservice equipment. Its dishwasher compatibility simplifies routine cleaning, while shell handles provide ergonomic grip for staff.
- Electrical Requirements: Not applicable (manual non-electric unit)
- Construction & Finish: Cast aluminum with yellow Duracoat® coating
- Dimensions: 9-1/2" x 5" x 2" (width x depth x height)
- Temperature Tolerance: Down to -20°F, cold holding only
- Cleaning Method: Dishwasher safe for efficient maintenance
- Weight: 1 lb for easy handling
- Material Safety: Food-safe aluminum with durable coating
- Design: Oval shape with shell handles for secure grip
- Usage Fit: Suitable for cold food presentation and buffet lines
- Operational Range: Designed exclusively for cold holding applications
What is a commercial serving dish?
A commercial serving dish is a durable, food-safe container designed for presentation and portioning in high-volume foodservice environments. The Tablecraft CW1725Y Server is a lightweight, cast aluminum oval dish with a 16 oz. capacity, suitable for cold food display in buffets, catering setups, and cafeteria lines. Its construction supports frequent dishwashing and temperature resistance down to -20°F, making it ideal for maintaining food presentation quality during service. Specifically developed for professional kitchens, this serving dish ensures reliable cold holding, easy handling, and seamless workflow integration, especially in settings requiring quick, repeated cleanings and durable performance.
Top Cold Food Serving Dishes for Mid-volume Foodservice Settings
Designed for medium throughput cafes and catering operations, the Tablecraft CW1725Y offers robust construction, efficient cold presentation, and ergonomic shell handles. Tablecraft CW1725Y excels in serving dishes that support streamlined workflow and durable use in professional settings, ideal for cold buffet setups and food display stations.
- Operation Type — moderate-volume catering and buffet lines
- Kitchen Type — compact commercial foodservice spaces
- Foodservice Category — cold food presentation and displayware
- Workload Qualifier — medium throughput, frequent dish handling
- Use Case — consistent portioning and aesthetic presentation
Why Choose Tablecraft CW1725Y?
The Tablecraft CW1725Y stands out from similar serving dishes with its high-strength cast aluminum build, vibrant yellow Duracoat® finish, and dishwasher-safe convenience. Its oval shape with shell handles facilitates secure handling and elegant presentation, making it a practical, durable choice for professional foodservice environments. The unit’s resistance to extreme temperatures and ease of maintenance translate into operational efficiency and long-term value in busy commercial kitchens.
- Compact footprint optimizes workspace in high-traffic areas
- Self-contained design supports reliable cold holding applications
- Durable cast aluminum construction ensures long-lasting performance
- Vibrant color enhances food presentation aesthetics
- Dishwasher safe for quick, hygienic cleaning
