The Tablecraft CW1725W Server is a high-capacity 16 oz. serving dish designed for commercial foodservice environments. Crafted from durable cast aluminum with Duracoat® coating, it ensures consistent cold holding performance down to -20°F. Its oval shape measures 9-1/2" x 5" x 2", featuring shell handles for convenient transportation, making it suitable for cold food presentation in restaurants, catering, or cafeteria settings. This server offers enhanced thermal resistance, dishwasher compatibility, and precise dimensions tailored for professional food display and service operations.
Top Tablecraft CW1725W Features
The Tablecraft CW1725W serving dish provides excellent cold retention with a durable aluminum construction and a white finish, suitable for high-volume presentation. Its oval design with shell handles facilitates ease of handling and transport in busy foodservice workflows. Engineered for cold holding only, it maintains temperature stability in refrigeration units, ideal for cold buffet lines or catering stations requiring quick service. The dishwasher-safe coating simplifies cleaning, ensuring operational efficiency in commercial kitchens and catering outlets.
- Capacity: 16 oz. for substantial food portions
- Material: Cast aluminum with Duracoat® coating for longevity
- Durability: Temperature resistant down to -20°F, withstands commercial washing
- Ease of Use: Shell handles enable secure grip and easy transport
- Workflow Integration: Suitable for cold food presentation in refrigerated displays
Ideal for cold food service in restaurants, catering, or buffet lines requiring durable, temperature-resistant servingware.
Tablecraft CW1725W Technical Specs
The Tablecraft CW1725W is constructed from high-strength cast aluminum finished with a white Duracoat® coating, providing excellent resistance to scratches and temperature extremes. It measures 9-1/2" long, 5" wide, and 2" high, with a weight of 2 lbs., making it both sturdy and manageable in fast-paced settings. Its cold holding only feature ensures optimal temperature maintenance when stored in refrigerated environments, perfect for food presentation and portioning. Dishwasher compatibility facilitates effortless cleaning, while its oval shape and shell handles support ergonomic handling. Without electrical requirements, it is suited for refrigerated prep areas and buffet stations, where consistent cold temperature is essential for product safety and presentation. The server’s construction supports frequent cleaning and long-term use in commercial kitchens.
- Material: Cast aluminum with food-safe Duracoat® coating
- Dimensions: 9-1/2" x 5" x 2" (L x W x H)
- Capacity: 16 oz. food holding capacity
- Temperature Range: Down to -20°F for cold storage
- Dishwasher Safe: Yes for easy maintenance
- Weight: 2 lbs. for manageable handling in busy kitchens
- Color/Finish: White exterior for uniform presentation
Installation & Maintenance: Compatible with refrigerated display units, easy to clean with dishwasher-safe coating
Temperature Compatibility: Designed for cold holding only, operational range down to -20°F
Construction: Cast aluminum with scratch-resistant Duracoat® finish
Design: Oval shape with ergonomic shell handles for safe handling
Usage Environment: Suitable for refrigerated buffet lines and cold storage stations
What is a commercial serving dish?
A commercial serving dish is a durable, food-safe container designed for professional food presentation and portioning in high-volume settings. Made from materials such as cast aluminum, these dishes maintain temperature and resist wear from frequent cleaning. The Tablecraft CW1725W Server serves as an oval, cold-holding dish with shell handles, ideal for buffet lines, catering, and restaurant cold station applications, where consistent temperature control and ease of handling are required for efficient service in commercial environments.
Top Cold Serving Dishes for Hospitality Use
Constructed from durable materials like cast aluminum, these serveware options are built for longevity and efficient cold food presentation in commercial kitchens and catering venues. Designed for moderate throughput, they support cold holding operations in restaurants, buffets, and catering setups. The Tablecraft CW1725W, with its robust build and functional design, is suitable for mid-volume foodservice settings requiring reliable temperature retention and ease of handling.
- Operation Type — suitable for cold station workflows
- Kitchen Setup — compatible with refrigerated display areas
- Foodservice Category— ideal for buffet and catering applications
- Workload Qualification— supports moderate-volume service
- Use Case— effective for cold food presentation and portioning
Why Choose Tablecraft CW1725W?
Compared to standard serving dishes, the Tablecraft CW1725W stands out with its high-quality cast aluminum construction, temperature resistance down to -20°F, and dishwasher-safe Duracoat® coating. Its oval shape with shell handles enhances functionality and handling in busy foodservice environments, supporting efficient cold food presentation and storage. The design ensures longevity, consistent performance, and ease of maintenance, making it a reliable choice for professional kitchens seeking durable, food-safe servingware.
- Compact footprint fits seamlessly into refrigerated displays
- Built with corrosion-resistant cast aluminum for long-term use
- Temperature resistant down to -20°F supports cold holding
- Dishwasher-safe coating simplifies cleaning routines
- Ergonomic shell handles improve transport and handling
