The Tablecraft CW1720MS Au Gratin Dish is a professional-grade foodservice container designed for cold holding applications in commercial kitchens. Crafted from durable cast aluminum with a sleek midnight speckle finish, it features a 1-1/2 quart capacity and precise dimensions of 13-1/4" x 7-3/4" x 1-1/2". This medium-sized au gratin dish is ideal for gastronorm-style presentation, offering excellent heat resistance down to -20°F and dishwasher-safe construction for ease of cleaning. Suitable for high-volume food preparation and storage, its NSF listing ensures compliance with sanitation standards, making it essential equipment for restaurants and institutional foodservice operations requiring reliable cold storage and presentation.
Top Tablecraft CW1720MS Features
The CW1720MS Au Gratin Dish from Tablecraft provides optimal cold storage capacity with corrosion-resistant cast aluminum construction. Its dishwasher-safe design simplifies maintenance, while its temperature resistance ensures durability in cold hold environments. The oval shape and precise sizing facilitate seamless integration into buffet lines and cold stations, supporting efficient workflow and product presentation in professional kitchens.
- Capacity: 1-1/2 quart for versatile portioning
- Material: Cast aluminum with durable Duracoat coating
- Ease of Cleaning: Dishwasher safe for quick sanitation
- Temperature Tolerance: Resistant down to -20°F
- Design: Seamless fit for cold storage and presentation
Ideal for cold holding and presentation in professional foodservice environments requiring durable and easy-to-maintain containers.
Tablecraft CW1720MS Technical Specs
The Tablecraft CW1720MS Au Gratin Dish is engineered for durable cold storage with a capacity of 1-1/2 quarts and an oval shape measuring 13-1/4" x 7-3/4" x 1-1/2". Its construction from cast aluminum coated with Duracoat ensures increased corrosion resistance and a sleek midnight speckle finish. The unit operates solely in cold holding environments, with a temperature resistance down to -20°F for reliable performance in refrigerated applications. Weighing approximately 3 lbs, this NSF-listed dish offers dishwasher compatibility and a manageable size for efficient handling and stacking. Its design supports easy cleaning, with no electrical requirements or complex installation needs, making it suitable for moderate-volume refrigeration needs in restaurant, cafeteria, or institutional settings.
- Dimensions: 13-1/4" W x 7-3/4" D x 1-1/2" H
- Construction: Cast aluminum with Duracoat finish
- Temperature Range: -20°F to 0°F for cold storage
- Weight: About 3 lbs for balanced handling
- NSF Listed: Yes for commercial sanitation standards
- Dishwasher Safe: Yes for quick cleaning
Electrical Requirements: Not applicable, cold holding only
Refrigeration Compatibility: Designed for refrigerated environments without integrated cooling
Construction Material: Cast aluminum with coating for durability
Operational Usage: Suitable for cold storage, presentation, and staging
Dimension Compatibility: Fits standard cold storage units and gastronorm-compatible racks
What is a commercial au gratin dish?
A commercial au gratin dish is a foodservice container designed for baked or refrigerated dishes, often made from durable materials like cast aluminum or stainless steel. It facilitates the preparation, storage, and presentation of gratin-style dishes in restaurant and catering settings. The Tablecraft CW1720MS model specifically supports cold holding applications, with precise capacity and size to optimize space and workflow efficiency in professional kitchens. Its construction ensures even temperature resistance and easy cleaning, making it ideal for cold station setups and food presentation in moderate-volume foodservice operations such as hotels, cafeterias, and institutional kitchens.
Top Au Gratin Dishes for Cold Storage in Hospitality Settings
Commercial au gratin dishes offer durable, food-safe construction, optimized for cold hold operations, with precise sizing for efficient workflow in restaurant and catering environments. The Tablecraft CW1720MS is built for cold storage, durability, and ease of maintenance, making it suitable for moderate-volume professional kitchens.
- Operation Type — Cold storage in foodservice facilities
- Kitchen Setting — Catering and hotel kitchens
- Foodservice Category — Refrigerated presentation and staging
- Workload Qualification — Moderate throughput applications
- Use Case — Food preparation and cold holding
Why Choose Tablecraft CW1720MS?
The Tablecraft CW1720MS Au Gratin Dish stands out among similar models with its durable cast aluminum construction, proven for cold storage environments. Its sleek midnight speckle finish and NSF listing enhance sanitation and presentation while its dishwasher-safe design ensures swift maintenance. Its precise dimensions and temperature resistance make it a reliable, restaurant-ready solution for cold food presentation and storage, supporting operational efficiency and product integrity in professional kitchens.
- Compact footprint optimizes storage efficiency
- Durable Duracoat coating resists corrosion
- Designed for cold holding with temperature resilience
- Dishwasher safe for streamlined cleaning
- Oval shape allows seamless integration into cold stations