The Tablecraft CW1720GY Au Gratin Dish is a professional-grade metal baking and cold holding vessel, designed to meet the demands of commercial kitchens and foodservice operations. Constructed from durable cast aluminum with Duracoat® coating, this oval dish measures 13-1/4" x 7-3/4" x 1-1/2" and has a capacity of 1-1/2 quarts. Engineered for cold storage environments, it withstands temperatures down to -20°F, making it suitable for refrigerated display and cold holding. Dishwasher safe and NSF listed, the CW1720GY offers reliable performance and ease of maintenance in high-volume foodservice settings that require corrosion-resistant materials and consistent thermal performance for food presentation and storage applications.
Top Tablecraft CW1720GY Au Gratin Dish Features
This au gratin dish is tailored for commercial foodservice settings requiring durable, temperature-resistant containers. Its cast aluminum construction ensures even thermal conduction for cold holding, while the NSF accreditation guarantees compliance with strict sanitation standards. Ideal for restaurant kitchens and buffet stations, it supports efficient workflow by providing versatile cold storage options that are dishwasher safe. Designed for cold applications only, it offers a precise capacity of 1.5 quarts and dimensions of 13-1/4" by 7-3/4".
- Capacity: 1-1/2 quart for portioning and presentation
- Material: Cast aluminum with Duracoat® coating for durability
- Temperature Resistance: Down to -20°F for enhanced cold storage
- Ease of Maintenance: Dishwasher safe for quick cleaning
- Size and Fit: 13-1/4" x 7-3/4" x 1-1/2" designed for compact cold holding
Ideal for refrigerated presentation and cold storage applications within foodservice environments.
Tablecraft CW1720GY Technical Specs
The Tablecraft CW1720GY Au Gratin Dish features a robust cast aluminum construction finished with Duracoat® coating, ensuring long-term resistance to corrosion and ease of cleaning. The dish measures 13-1/4" wide, 7-3/4" deep, and stands 1-1/2" high, weighing approximately 3 pounds. It is designed specifically for cold storage only, with a temperature resistance down to -20°F, and is NSF listed for commercial sanitation standards. The unit is dishwasher safe, supporting fast turnover in busy kitchens. Suitable for use in refrigerated displays, cold holding stations, and buffet configurations, this dish meets the technical needs of high-volume operations focused on durability and reliable temperature control.
- Manufacturer: TableCraft Products
- Model Number: CW1720GY
- Size: 12 - 16 Inches
- Material: Aluminum with durable coating
- Dimensions: 13-1/4" x 7-3/4" x 1-1/2"
- Weight: 3 lbs
- Temperature Range: Down to -20°F
- Construction & Finish: Cast aluminum, grey Duracoat® coating
- Food Safety: Suitable for cold holding, dishwasher safe
- Electrical Requirements: Not applicable (cold holding only)
- Cooling Method: Passive refrigeration via cold storage
- Refrigeration Type: Cold storage, no active refrigeration
- Capacity: 1-1/2 quart for portion control
- Usage Environment: Refrigerated display, cold prep stations
- Cleaning & Maintenance: Dishwasher safe for fast, hygienic cleaning
- Dimensions & Fit: Suitable for compact cold storage setups
- Durability: Impact-resistant cast aluminum with corrosion-proof coating
What is a commercial au gratin dish?
A commercial au gratin dish is a durable, metal cookware designed specifically for food presentation and cold storage in professional environments. Made from impact-resistant cast aluminum with a corrosion-proof Duracoat® finish, it provides reliable thermal conduction and easy cleaning. Installed primarily in refrigerated displays, buffet setups, and cold holding stations, the Tablecraft CW1720GY is suited for portioning and visual food presentation in high-volume operations, such as restaurants and catering services, where consistent performance and sanitation are critical.
Top Au Gratin Dishes for Cold Storage Foodservice Settings
Designed for medium-volume cold holding in commercial kitchens, the Tablecraft CW1720GY excels in refrigerated display and buffet applications, offering durable cast aluminum construction, precise capacity, and temperature resistance down to -20°F. Ideal for high-turnover foodservice operations that require reliable cold presentation and easy sanitation.
- Operation Type — suitable for cold storage in busy kitchens
- Kitchen Type — ideal for compact or high-volume foodservice spaces
- Foodservice Category — designed for refrigerated display and cold holding
- Workload Qualifier — supports moderate throughput in institutional settings
- Use Case — effective for portioned food presentation and cold storage needs
Why Choose Tablecraft CW1720GY
Built with impact-resistant cast aluminum and a durable Duracoat® finish, the Tablecraft CW1720GY offers superior performance for cold holding applications. Its precise dimensions, temperature resistance down to -20°F, and dishwasher-safe design make it a reliable choice for high-volume foodservice environments. Compared to similar models, it combines durability, sanitation compliance, and compact storage efficiency, enhancing operational workflow and product presentation in professional kitchens.
- Self-contained cold holding unit suitable for refrigerated display
- Constructed from corrosion-proof cast aluminum for longevity
- Compact footprint optimizes space in commercial cold storage
- Temperature resistance down to -20°F for versatile use
- Dishwasher safe for rapid, sanitary cleaning
