The Tablecraft CW1680MBS Salad Dressing Crock is a professional-grade foodservice container designed for cold holding of dressings and similar products in commercial kitchens. Constructed from durable cast aluminum with a proprietary Duracoat® coating, this round salad dressing crock features a 2-1/2 quart capacity, a 6-5/8" diameter, and a height of 6-3/4". It is engineered to withstand low-temperature environments down to -20°F, making it ideal for cold storage and service applications in restaurant, catering, and cafeteria settings. Its dishwasher-safe design facilitates sanitation and cleaning efficiency, while the NSF listing confirms compliance with industry standards.
Top Tablecraft CW1680MBS Features
This salad dressing crock offers robust cold food storage with a high-capacity 2-1/2 quart volume, made from impact-resistant aluminum coated with a protective Duracoat® finish for extended longevity. Designed for high-use environments, it integrates seamlessly into refrigerated and cold holding stations, providing efficient portion control and product presentation. The 6-5/8" diameter and 6-3/4" height allow for flexible placement on prep tables or refrigerated units, with dishwasher-safe assembly supporting rapid maintenance for busy foodservice operations.
- Impact-resistant cast aluminum construction for durability
- Temperature resistance down to -20°F for cold holding
- Dishwasher safe for quick sanitation cycles
- Precise 2-1/2 quart capacity supports portion control
- Compact 6-5/8" diameter fits standard refrigerated stations
Designed for use in cafeterias, salad bars, and cold condiment stations requiring reliable cold storage and consistent presentation.
Tablecraft CW1680MBS Technical Specs
The Tablecraft CW1680MBS Salad Dressing Crock features a 6.75" height, 6-5/8" diameter, and a weight of 4 lbs. Its construction from impact-resistant aluminum with a Duracoat® finish ensures durability and corrosion resistance in cold environments. Designed specifically for cold holding only, it maintains product integrity at temperatures down to -20°F. The unit is dishwasher safe, ensuring efficient cleaning and sanitation, with no electrical requirements as it is purely a cold storage component. Its precise capacity of 2-1/2 quarts makes it suitable for various salad dressings, condiments, or toppings, and its NSF listing confirms compliance with food safety standards. The total shipping time typically ranges within 3-4 weeks, and it is shipped as a single piece, ready for integration into refrigerated or cold prep areas.
- Dimensions: 6-5/8" diameter x 6-3/4" height
- Material: Aluminum with Duracoat® coating
- Capacity: 2-1/2 quarts
- Temperature range: Down to -20°F
- Dishwasher safe: Yes
- Weight: 4 lbs
- Color: Design / Pattern finish
What is a commercial salad crock?
A commercial salad crock is a foodservice container designed for storing and serving dressings, condiments, or toppings in cold environments within professional kitchen settings. Made from impact-resistant materials like aluminum or stainless steel, these units typically feature a precise capacity of 1 to 3 quarts, with temperature resistance suited for cold holding. Installed in salad bars, cold prep stations, or refrigerated display areas, the Tablecraft CW1680MBS salad dressing crock offers durable construction, efficient portioning, and easy cleaning—making it ideal for medium-volume foodservice operations that require consistent cold storage and presentation of dressings and toppings.
Top salad dressing storage solutions for foodservice environments
These high-quality salad crocks are built for medium-volume foodservice settings, providing reliable cold storage, impact-resistant durability, and seamless integration into refrigerated stations. Designed for commercial kitchens, Tablecraft CW1680MBS salad crocks support efficient workflow and sanitary maintenance, making them well-suited for salad bars, cold condiment stations, and buffet lines. Tablecraft CW1680MBS offers the optimal balance of build quality, function, and suitability for restaurant and cafeteria operations.
- Operation for cold storage in staff-prepped kitchens
- Compact footprint suitable for refrigerated prep areas
- Designed for salad bar and condiment station use
- Supports moderate throughput with durable materials
- Ideal for cold dressing and topping organization
Why Choose Tablecraft CW1680MBS?
Why choose the Tablecraft CW1680MBS salad dressing crock over similar commercial storage options? Its impact-resistant aluminum body with Duracoat® finish ensures longevity, even with frequent cleaning. The precise 2-1/2 quart capacity maximizes portion control, while its dishwasher-safe design streamlines maintenance in busy kitchens. Built specifically for cold holding in professional environments, it offers superior durability and sanitation compared to standard models.
- Compact design with 6-5/8" diameter fits standard refrigeration
- Impact-resistant aluminum construction for long-term use
- Designed for cold storage down to -20°F
- Dishwasher safe for quick sanitation cycles
- Enhanced impact durability and corrosion resistance
