The Tablecraft CW1680GN Salad Dressing Crock 2-1/2 Qt. is a commercial-grade metal salad dressing container designed for precise portioning and presentation in foodservice environments. Made from durable aluminum with a stylish green finish, this round salad crock features a 2.5-quart capacity, measuring 6-5/8" in diameter and standing 6-3/4" tall. Its temperature-resistant construction allows cold holding only, down to -20°F, ideal for salad dressings, condiments, or other cold items. Dishwasher safe, it provides efficient, hygienic cleaning for high-turnover settings, enhancing operational workflow and product presentation. The CW1680GN offers a reliable, restaurant-ready component for salad stations, buffets, and catering operations requiring durable storage and easy retrieval of dressings and toppings.
Top Tablecraft CW1680GN Features
The salad dressing crock is engineered for high-volume foodservice with a 2-1/2 quart capacity, featuring a corrosion-resistant aluminum body. Its NSF approval confirms compliance with sanitation standards, and dishwasher compatibility facilitates quick cleanup. The product's temperature resistance down to -20°F ensures safe cold holding, while its compact 6-5/8" diameter enhances workspace efficiency. Designed for versatile cold item storage, it integrates seamlessly into salad bars, prep stations, and buffet lines, supporting streamlined workflow and consistent product display.
- Robust aluminum construction: Ensures durability for daily commercial use
- Temperature resistant down to -20°F: Maintains cold items without compromising integrity
- Dishwasher safe design: Simplifies cleaning and sanitation routines
- Exact 2-1/2 quart capacity and compact dimensions: Fits seamlessly into crowded foodservice setups
- Green finish adds aesthetic appeal: Complements modern food presentation environments
Ideal for salad dressing service, condiment storage, and cold food display applications in foodservice venues.
Tablecraft CW1680GN Technical Specs
The Tablecraft CW1680GN Salad Dressing Crock features a 6-5/8" diameter round aluminum construction finished in green, with a height of 6-3/4" and weight of approximately 4 lbs. Its NSF certification ensures compliance with sanitation standards for commercial environments. The unit is designed exclusively for cold holding applications, capable of tolerating temperatures down to -20°F. The dishwasher-safe design simplifies cleaning, and its durable aluminum body offers resistance to corrosion and impact. With a capacity of 2-1/2 quarts, it integrates into busy salad and condiment stations, supporting efficient workflow in moderate-load foodservice settings. Dimensions are optimized for space-saving operation, and its lightweight construction facilitates easy handling and repositioning.
- Capacity: 2-1/2 quart salad dressing or condiment holding
- Construction: Aluminum with green finish, corrosion-resistant
- Temperature resistance: Down to -20°F for cold storage
- Dimensions: 6-5/8" diameter X 6-3/4" height
- Cleaning: Dishwasher safe for quick sanitation
- Weight: 4 lbs, lightweight for handling and setup
What is a commercial salad crock ?
A commercial salad crock is a durable, food-grade container used in professional foodservice operations for storing, portioning, and presenting cold dressings, condiments, or toppings. Constructed from materials like aluminum or stainless steel, these units are designed for consistent performance in busy environments such as salad bars, buffet lines, or prep stations. The Tablecraft CW1680GN salad dressing crock exemplifies this category with its 2-1/2 quart capacity, corrosion-resistant aluminum body, and temperature resistance down to -20°F, making it suitable for cold holding applications in moderate-volume foodservice settings. Perfect for efficient, sanitary storage in restaurant and catering environments, this unit supports streamlined workflow and enhances product presentation for salad service and condiment display.
Top Salad Crocks for Cold Food Service Environments
Top commercial salad crock options like the Tablecraft CW1680GN provide reliable, durable cold storage solutions designed for moderate-volume foodservice operations. Built with high-quality aluminum and featuring precise capacity, they support efficient operation in salad bars, buffet lines, and prep stations. Ideal for cold dressing and condiment display, these units facilitate streamlined workflows and maintain product quality during service times.
- Operation Type — Suitable for salad bars and buffet stations
- Kitchen Type — Designed for compact commercial kitchens
- Foodservice Category — Perfect for salad and condiment presentation
- Workload Qualifier — Supports moderate throughput and daily use
- Use Case — Cold dressing, condiment, and topping storage
Why Choose Tablecraft CW1680GN ?
Choosing the Tablecraft CW1680GN salad dressing crock offers a combination of durable aluminum construction, precise capacity, and a temperature-resistant design suited for cold holding in professional foodservice settings. Its NSF approval and dishwasher-safe qualities ensure sanitation compliance and easy maintenance, making it a reliable component in restaurant, buffet, and catering operations that demand consistent performance and presentation without sacrificing efficiency or hygiene.
- Compact footprint optimizes space in busy salad stations
- Corrosion-resistant aluminum ensures long-term durability
- Designed specifically for cold holding applications
- Easy-to-clean dishwasher-safe finish enhances sanitation
- Green finish provides visual appeal in modern foodservice spaces
