The Tablecraft CW1680BS Salad Dressing Crock is a professional-grade metal salad storage accessory designed for commercial foodservice applications. Constructed from durable cast aluminum with Duracoat® coating, this 2-1/2 quart capacity container features a round shape with a 6-5/8" diameter and a height of 6-3/4". It is engineered for cold holding operations, capable of maintaining temperature resistance down to -20°F, making it suitable for refrigerated storage and cold presentation of salad dressings and condiments in high-volume restaurant settings. The dishwasher-safe design ensures ease of cleaning and maintenance, streamlining workflow efficiency in busy commercial kitchens.
Top Tablecraft CW1680BS Salad Dressing Crock Features
The CW1680BS Salad Dressing Crock offers a high-capacity, corrosion-resistant aluminum construction tailored for cold food storage in commercial environments. Its NSF approval ensures compliance with sanitation standards, and the dishwasher-safe finish simplifies sanitation routines. The unit’s temperature resistance to -20°F enables precise cold holding, while its round shape facilitates easy access and portioning. Ideal for salad bars, cold prep stations, and condiment stations, it enhances efficiency by combining durability with straightforward maintenance.
- Capacity: 2-1/2 quart volume for salad dressings or condiments
- Material: Cast aluminum with Duracoat® finish for corrosion resistance
- Maintenance: Dishwasher-safe surface for quick cleaning
- Application: Cold holding in refrigerated units or salad bars
- Design: Round shape with 6-5/8" diameter for ergonomic access
Suitable for use in refrigerated salad prep stations or condiment displays requiring durable, easy-to-clean containers.
Tablecraft CW1680BS Technical Specs
The CW1680BS Salad Dressing Crock is a commercial foodservice component manufactured from high-quality cast aluminum with a durable Duracoat® finish, available in a sophisticated design/pattern exterior color. It measures 6-5/8" in diameter and 6-3/4" in height, with a weight of approximately 4 lbs. This model is NSF certified, ensuring compliance with sanitation standards for food contact surfaces. It operates effectively in cold storage applications, with temperature resistance down to -20°F. The unit is dishwasher safe, facilitating efficient cleaning routines. It is intended for cold holding only, ideal for salad dressings, condiments, or other chilled products in restaurant or institutional foodservice settings.
- Manufacturer: TableCraft Products
- Model Number: CW1680BS
- Color: Design / Pattern finish
- Dimensions: 6-5/8" diameter x 6-3/4" height
- Weight: 4 lbs
- Construction: Aluminum with Duracoat® coating
- Temperature Resistance: Down to -20°F
- Food Safety: NSF approved, dishwasher safe
- Usage Compatibility: Cold storage applications for salad dressings or condiments
Electrical Requirements: Not applicable
Cooling Method: Cold holding only
Food Safety: Material safe for food contact with easy cleaning
Dimensions: 6-5/8" diameter, 6-3/4" height
Construction & Finish: Aluminum with Duracoat® coating
- Clearance: Suitable for refrigerated drawers or counters with adequate airflow
- Installation: Free-standing or integrated into cold prep units
- Maintenance: Dishwasher safe for routine cleaning and sanitation
- Application: Cold salad dressing and condiment storage in commercial kitchens
- Operational Range: Designed for cold storage only with temperature resistance to -20°F
What is a commercial salad crock?
A commercial salad crock is a durable storage container designed specifically for holding salad dressings, condiments, or other cold food items in professional foodservice environments. Typically made from corrosion-resistant materials such as aluminum or stainless steel, these units facilitate organized, hygienic presentation of cold products. The Tablecraft CW1680BS salad dressing crock, with its precise 2-1/2 quart capacity and NSF-approved construction, is installed in salad bars, refrigerated prep stations, or cold condiment displays, making it ideal for mid-volume restaurant operations requiring efficient, reliable cold storage of dressings and sauces.
Top Metal Salad Crocks for Cold Foodservice Settings
Top commercial salad crocks provide durable, corrosion-resistant solutions for cold storage applications in busy kitchens, with models like the CW1680BS from Tablecraft offering optimized function, build quality, and ease of maintenance for reliable operation in salad bars or refrigerated prep areas.
- Operation type — suitable for cold prep stations
- Kitchen type — ideal for compact commercial kitchens
- Foodservice category — designed for salad dressings and condiments
- Workload qualifier — suited for moderate throughput operations
- Use case — optimized for cold storage and presentation
Why Choose Tablecraft CW1680BS Salad Dressing Crock?
Tablecraft CW1680BS stands out among salad crocks by combining durable cast aluminum construction with a corrosion-resistant Duracoat® finish, ensuring long-term performance and easy cleaning. Its optimal size and NSF approval make it suitable for refrigerated or cold holding applications in professional kitchens, enhancing workflow and sanitation standards without sacrificing capacity or accessibility.
- Self-contained design for integrated cold storage
- Corrosion-resistant aluminum for durability
- Large 2-1/2 quart capacity for efficiency
- Dishwasher safe for quick sanitation
- Compact round footprint for easy access
