The Tablecraft CW1680BK Salad Dressing Crock is a durable, commercial-grade metal container designed specifically for salad dressing storage and presentation in foodservice environments. Crafted from high-quality cast aluminum with a resilient Duracoat™ coating, it features a black finish and a round shape measuring 6-5/8 inches in diameter and 6-3/4 inches in height. With a 2-1/2-quart capacity, this cold holding unit is engineered for reliable temperature maintenance down to -20°F, making it suitable for chilled food service applications. Its dishwasher-safe construction ensures efficient cleaning, while NSF approval confirms compliance with industry standards for food safety and sanitation. This dressing crock is ideal for restaurant buffets, salad bars, and catering operations requiring a presentation-ready, self-contained storage solution.
Top Tablecraft CW1680BK Salad Dressing Crock Features
The Tablecraft CW1680BK Salad Dressing Crock offers precision cold holding with durable cast aluminum construction and a food-safe, dishwasher-safe coating. Its temperature resistance to -20°F ensures reliable storage of dressings and condiments during foodservice operations, while its compact round design facilitates seamless integration into salad bars and buffet setups. Designed for moderate throughput, it supports efficient workflow with easy maintenance and hygienic presentation for commercial kitchens.
- Capacity: 2-1/2 quart capacity for dressings and condiments
- Material: Cast aluminum with Duracoat™ coating for durability
- Temperature Resistance: Downgrade to -20°F for chilled storage
- Ease of Cleaning: Dishwasher safe exterior and interior
- Application: Suitable for salad bars, buffet lines, and catering displays
Designed for professional salad dressing storage, ideal for foodservice operators seeking reliable cold retention and easy maintenance in commercial environments.
Tablecraft CW1680BK Technical Specs
The Tablecraft CW1680BK Salad Dressing Crock features a 6-5/8-inch diameter round shape constructed from high-strength cast aluminum layered with Duracoat™ coating, offering both durability and corrosion resistance. Weighing 4 pounds, it is built for easy handling and cleaning, with a height of 7 inches and a width of approximately 6.62 inches. Its temperature tolerance extends reliably to -20°F, ensuring consistent performance in cold food applications. The unit is dishwasher safe, facilitating straightforward sanitation in busy commercial kitchens. With dimensions optimized for countertop placement, it complements salad bar setups and buffet stations, supporting moderate-volume foodservice workflows.
- Material: Cast aluminum construction with durable finish
- Temperature Range: Operating temperature down to -20°F
- Dimensions: 6-5/8" dia x 6-3/4" height
- Cleaning: Fully dishwasher safe for quick maintenance
- Application: Suitable for salad dressings; ideal for buffets and cold holding
What is a commercial salad crock?
A commercial salad crock is a type of foodservice container designed specifically for storing, displaying, and portioning salad dressings, condiments, or similar chilled items in professional environments. Typically made from durable materials like cast aluminum or stainless steel, these units support cold holding with temperature resistance adaptable to industry standards. The Tablecraft CW1680BK salad dressing crock, with a 2-1/2-quart capacity and a 6-5/8 inch diameter, is constructed for moderate-volume operations such as restaurant buffets or catering. It provides a hygienic, presentation-ready solution for chilled food storage, especially suited for salad bars, buffets, and similar setups requiring frequent access to dressings and condiments.
Top salad dressings storage solutions for moderate-volume foodservice environments
The commercial salad crock from Tablecraft CW1680BK is built for reliable cold holding, featuring durable aluminum construction and a compact footprint, ideal for dish presentation and easy cleaning in salad bars. Designed for moderate throughput, it ensures consistent temperature maintenance while supporting efficient workflow in foodservice operations.
- Operation type — salad bar, buffet lines
- Kitchen type — commercial restaurants and catering
- Foodservice category — salad dressings, condiments
- Workload qualifier — moderate-volume operations
- Use case — chilled condiment storage and display
Why choose Tablecraft CW1680BK?
The Tablecraft CW1680BK differs from typical salad dressing containers through its robust cast aluminum build, temperature resistance to -20°F, and dishwasher-safe coating, ensuring longevity and ease of maintenance. Its compact size maximizes countertop space, and its professional appearance enhances presentation quality. This model offers a dependable solution for cold food storage in high-traffic foodservice settings, supporting efficient and hygienic workflow in commercial kitchens.
- Self-contained design for streamlined operation
- Constructed from durable cast aluminum for longevity
- Designed with a compact footprint for space efficiency
- Temperature resistant for consistent cold holding
- Dishwasher safe for quick, sanitary maintenance