The Tablecraft CW1672CP Salad Dressing Crock is a durable, restaurant-ready foodservice container designed for professional kitchen environments. This 1-quart capacity round metal salad crock features an aluminum construction finished in a distinctive copper hue, offering both aesthetic appeal and long-lasting performance. Its precise dimensions of 4-5/8 inches in diameter and 6 inches in height make it suitable for cold holding applications, with material resistance down to -20°F. The crock’s dishwasher-safe design facilitates efficient cleaning and sanitation in high-volume settings, making it an ideal component of salad bar setups, condiment stations, or prep stations requiring reliable cold storage and presentation of dressings or sauces.
Top Tablecraft CW1672CP Features
This salad dressing crock is engineered for commercial foodservice operators seeking durable, easy-to-maintain containers. Its aluminum Duracoat™ coating enhances corrosion resistance, while the 1-quart capacity aligns with moderate throughput needs. Designed for cold holding only, it withstands temperature fluctuations down to -20°F, making it suitable for chilled condiment or dressing displays in busy cafés or buffets.
- Capacity: 1 quart suitable for moderate condiment portions
- Material: Cast aluminum with durable copper finish
- Temperature Range: Cold holding only, down to -20°F
- Cleaning: Dishwasher safe for quick sanitation
- Design Application: Fits standard salad bar or condiment station setups
Ideal for salad bars, condiment stations, or cold storage in commercial kitchens
Tablecraft CW1672CP Technical Specs
The Tablecraft CW1672CP salad dressing crock is constructed of high-quality cast aluminum with a copper finish, measuring 4-5/8 inches in diameter and 6 inches in height, with a weight of approximately 2.25 pounds. It is specifically designed for cold storage operations, with an operating temperature range down to -20°F. The unit supports moderate throughput applications, fitting seamlessly into salad bar, prep station, or condiment setup workflows that require efficient cold holding and easy cleaning. Its dishwasher-safe construction simplifies ongoing maintenance, and its durable coating ensures longevity even under rigorous commercial use. Electrical requirements are not applicable as it is a purely mechanical unit.
- Capacity: 1 quart for precise portion control; suitable for salad dressings or sauces
- Construction: Aluminum with copper finish for corrosion resistance and aesthetic appeal
- Dimensions: 4-5/8" diameter x 6" high; weight 2.25 lbs
- Temperature Resistance: Down to -20°F; cold holding only
- Cleaning & Maintenance: Dishwasher safe, easy to disassemble for cleaning
- Fit & Placement: Compatible with standard salad bar or condiment station configurations
What is a commercial salad crock?
A commercial salad crock is a specialized foodservice container designed to hold and display dressings, condiments, or small food portions in professional settings. Constructed from durable materials such as aluminum or stainless steel, they are tailored for cold storage, with precise dimensions and resistance to temperature fluctuations. Used primarily in salad bars, buffet lines, or prep stations, these crocks facilitate portion control, ease of cleaning, and efficient workflow, making them ideal for high-volume or moderate-volume foodservice operations, including restaurants, cafeterias, and catering facilities. The Tablecraft CW1672CP salad dressing crock exemplifies these features, combining sturdy construction with an attractive copper finish for both functionality and presentation in commercial kitchens.
Top foodservice salad dressing containers for operational efficiency
Designed for cold heavy operations, the Tablecraft CW1672CP salad dressing crock offers high durability, precise portion presentation, and maintenance ease, suitable for salad bars and condiment stations in commercial kitchens with moderate throughput demands.
- Operation type — ideal for salad bar setups in restaurants and cafeterias
- Kitchen setting — suited for compact spaces requiring durable cold storage solutions
- Foodservice category — essential for salad, condiment, and deli stations
- Workload qualifier — moderate throughput applications demanding reliable cold holding
- Use case — optimal for displaying dressings, sauces, or small food portions in foodservice environments
Why Choose Tablecraft CW1672CP?
Compared to similar salad crock models, the Tablecraft CW1672CP stands out with its robust cast aluminum construction featuring a high-quality copper finish, providing both durability and aesthetic appeal. Its process efficiency is enhanced by dishwasher-safe cleaning, while the precise dimensions facilitate seamless integration into various condiment and salad stations. This model’s cold-holding capacity down to -20°F ensures optimal presentation of chilled items, reducing spoilage risks and maintaining product freshness in busy commercial settings.
- Self-contained design with corrosion-resistant aluminum construction
- Attractive copper finish enhances visual presentation
- Specific dimensions optimize space and storage efficiency
- Designed for cold holding only, suitable for chilled food presentation
- Dishwasher safe for quick cleaning and sanitation
