The Tablecraft CW1665X Condiment Crock is a commercial-grade tabletop container designed for precise cold holding applications in foodservice settings. With a 1-quart capacity, this round aluminum condiment crock measures 4-3/4" in diameter and 5" in height, making it suitable for countertop use in cafes, buffets, or self-serve stations. Crafted from Duracoat™ coated cast aluminum, it offers enhanced durability and temperature resistance, capable of maintaining cold temperatures down to -20°F. Its dishwasher-safe construction facilitates quick cleaning and sanitation, ideal for high-turnover environments requiring reliable food presentation and portion control.
Top Tablecraft CW1665X Features
The Tablecraft CW1665X condiment crock provides high-performance cold storage with a durable aluminum construction, perfect for commercial foodservice operations. Its capacity supports moderate condiment serving needs, and the temperature-resistant coating ensures reliable cold holding in busy settings. Designed for ease of cleaning and maintenance, it integrates seamlessly into countertop workflows, meeting the demands of self-serve, buffet, or front-of-house applications.
- Condiment storage: 1 quart capacity for portion control and organization
- Durable construction: Duracoat™ coated cast aluminum withstands daily use
- Temperature resistance: Cold holding down to -20°F for reliable preservation
- Dishwasher safe: Facilitates quick sanitation cycles in high-volume settings
- Compact round size: 4-3/4" diameter and 5" height fits standard countertop space
Suitable for buffet lines, condiment stations, or casual dining establishments requiring efficient cold condiment presentation
Tablecraft CW1665X Technical Specs
The Tablecraft CW1665X condiment crock is engineered from durable aluminum with a vibrant orange finish, featuring dimensions of 4-3/4" in diameter and 5" in height, and weighing 2 lbs. It is designed for cold holding applications, with an operating temperature range down to -20°F. This model utilizes a straightforward, dishwasher-safe design suitable for frequent sanitization cycles. The unit’s construction ensures resistance to temperature fluctuations and impacts common in busy commercial environments. Its capacity of 1 quart makes it ideal for standard condiment servings, with a shape optimized for countertop accessibility. No electrical requirements are involved, emphasizing its simplicity and reliability for tabletop use.
- Material: Cast aluminum with Duracoat™ finish for longevity
- Dimensions: 4-3/4" diameter, 5" height, 4.75" width and depth
- Weight: 2 lbs excluding packaging
- Temperature Range: Safe operation down to -20°F for cold holding
- Cleaning Method: Dishwasher safe for quick maintenance
- Construction: Aluminum with a vibrant orange finish, NSF certified
- Electrical Requirements: None needed, designed for cold retention only
- Capacity: 1 quart for moderate condiment portions
- Application: Countertop condiment and garnish storage
- Material: Coated cast aluminum for durability and aesthetic appeal
- Installation: Tabletop placement in high-traffic foodservice areas
What is a commercial condiment crock
A commercial condiment crock is a durable, Foodservice-grade container designed for precise cold storage and presentation of condiments, garnishes, or toppings in busy food establishments. Typically constructed from high-quality materials such as cast aluminum or stainless steel, it is optimized for countertop use, featuring capacities around 1 quart for efficient portioning. Installed in buffets, self-serve stations, or front-of-house areas, it supports quick access and sanitation, making it essential for maintaining food quality and operational flow in moderate-volume foodservice environments. The Tablecraft CW1665X condiment crock is a reliable example, with features suited for quick cleanup and temperature stability in demanding settings.
Top condiment storage for moderate-volume foodservice operations
Suitable for countertop condiment stations and buffet lines, the Tablecraft CW1665X offers high durability, precise cold retention, and ease of maintenance, making it ideal for restaurant-style service and food prep areas. Model CW1665X from Tablecraft combines reliable construction with efficient design, supporting balanced workflows in moderate-activity kitchens.
- Operation Type — countertop condiment stations
- Kitchen Type — small-to-mid size foodservice outlets
- Foodservice Category — condiment and garnish presentation
- Workload Qualifier — moderate throughput in high-traffic environments
- Use Case — efficient cold holding and easy access in self-serve areas
Why Choose Tablecraft CW1665X ?
The Tablecraft CW1665X condiment crock stands out with its durable Duracoat™ coating, commercial-quality aluminum construction, and proprietary temperature resistance. Its compact, round shape offers space-efficient tabletop placement with superior cold retention to support food quality. With easy dishwasher-safe cleaning and a vibrant orange finish, it ensures sanitation and visual appeal in busy foodservice environments, enhancing operational efficiency compared to standard models.
- Self-contained design: No electrical components needed for cold holding
- Constructed from durable aluminum: Ensures long-term use and impact resistance
- Optimized for countertop use: Compact size fits small or crowded spaces
- Enhanced temperature resistance: Maintains cold temperatures down to -20°F
- Easy to clean: Dishwasher-safe for quick sanitation cycles
