The Tablecraft CW1655X Ramekin 6 Oz. is a professional-grade metal condiment and portion control vessel designed for high-precision foodservice applications. Made from durable cast aluminum with a vibrant orange Duracoat® coating, this 3-1/4" diameter round ramekin is optimized for cold holding at temperatures down to -20°F. Ideal for commercial kitchens, catering, and buffet settings, it provides reliable performance in portioning and presentation, featuring dishwasher-safe convenience and temperature resilience for demanding food prep environments.
Top Tablecraft CW1655X Features
This 6 oz. ramekin from Tablecraft offers the durability of cast aluminum with a scratch-resistant Duracoat® finish, facilitating frequent reuse in busy foodservice settings. Its cold holding capability ensures safe storage at sub-zero temperatures, making it suitable for chilled sauces and condiments. Designed for easy cleaning and dishwasher compatibility, it seamlessly integrates into buffet setups, prep stations, and cold food displays for efficient workflow management.
- Temperature resistant down to -20°F: Suitable for cold storage and chilled presentations.
- Cast aluminum construction: Ensures durability and even thermal conductivity.
- Duracoat® coated finish: Offers scratch resistance and color retention in high-volume use.
- Dishwasher safe: Facilitates rapid cleaning and sanitization between shifts.
- Compact 3-1/4" diameter design: Fits standard food prep and display spaces efficiently.
Perfect for portioning cold sauces, toppings, or small side dishes in commercial foodservice environments.
Tablecraft CW1655X Technical Specs
The Tablecraft CW1655X ramekin features a durable cast aluminum body with a 3-1/4" diameter, 2" height, and a weight of 0.75 lbs. It is finished with a high-quality Duracoat® coating in orange, offering excellent resistance to scratches and wear. This model is designed for cold holding only and withstands temperatures down to -20°F. It is fully dishwasher safe, simplifying cleaning routines in high-volume kitchens. The unit complies with safety standards and is suitable for use in various food prep and presentation applications. In terms of installation, it does not require electrical or plumbing connections, fitting seamlessly into cold storage or buffet line setups.
- Material: Cast aluminum with Duracoat® finish for durability.
- Dimensions: 3-1/4" diameter x 2" height.
- Weight: 0.75 lbs per unit.
- Temperature Range: Down to -20°F, cold holding only.
- Capacity: 6 oz. volume suitable for portion control.
- Cleaning: Dishwasher safe for quick sanitation.
- Color: Bright orange exterior surface.
- Certifications: NSF approved for commercial foodservice use.
Electrical Requirements: Not applicable
Refrigeration Compatibility: Compatible with cold storage units.
Construction & Finish: Cast aluminum with scratch-resistant Duracoat® coating.
Temperature Resistance: Operating down to -20°F, ideal for frozen or chilled foods.
Maintenance & Cleaning: Dishwasher safe, no disassembly needed for cleaning.
Use Environment: Suitable for cold food display, refrigerated prep stations, and buffet lines.
What is a commercial ramekin metal sauce cup?
A commercial ramekin metal sauce cup is a sturdy, precision-made vessel designed for portioning, storing, or serving small quantities of condiments, sauces, or sides in foodservice operations. Typically constructed from durable materials such as aluminum, these cups are engineered to withstand frequent handling, cold storage, and dishwashing. The Tablecraft CW1655X ramekin is suited for cold holding and small-scale presentation, commonly installed in prep stations, buffet lines, and cold storage solutions, making it ideal for mid-volume restaurant and catering use.
Top Commercial Ramekin for Cold Foodservice Settings
The Tablecraft CW1655X metal ramekin combines reliable durability with functional design, perfect for cold food prep, portioning, and presentation in commercial kitchens. Engineered to withstand sub-zero temperatures, it suits cold storage, buffet, and prep line environments with high operational demands. Designed for medium-volume workflows, this ramekin ensures consistent performance and sanitation in busy foodservice operations.
- Operation for cold foodservice in buffets and prep stations
- Ideal for compact commercial kitchens with limited space
- Suitable for portion control of sauces, toppings, and sides
- Withstands high throughput environments with durable construction
- Supports efficient workflow with dishwasher-safe cleaning
Why Choose Tablecraft CW1655X?
The Tablecraft CW1655X ramekin stands out among similar cold holding containers with its high-quality cast aluminum construction, vibrant Duracoat® finish, and effective temperature resistance. Its lightweight, durable design facilitates handling and sanitation, improving operational efficiency in busy foodservice settings. The model's robust build and compatibility with cold storage make it a reliable choice for professional applications where durability and performance matter most.
- Strong cast aluminum with scratch-resistant coating
- Compact 3-1/4" diameter minimizes clutter
- Temperature resilience down to -20°F for cold storage use
- Dishwasher safe for rapid cleaning cycles
- Vibrant orange finish enhances food presentation
