The Tablecraft CW1655BKGS Ramekin is a durable, commercial-grade metal ramekin designed for precise portioning and presentation in foodservice operations. Crafted from cast aluminum with a Duracoat® coating, this 6 oz. round ramekin measures 3-1/4" in diameter and 2" in height, making it suitable for cold holding applications. Its temperature resistance down to -20°F and dishwasher-safe construction ensure longevity and ease of maintenance in busy kitchen environments. This product is ideal for precise ingredient control and elegant plating in restaurant, catering, and buffet settings.
Top Tablecraft CW1655BKGS Features
The CW1655BKGS ramekin is engineered for high-volume foodservice, offering consistent cold storage with excellent thermal resistance and durable cast aluminum construction. Its proprietary Duracoat® finish provides scratch resistance and simplifies cleaning, making it suitable for frequent dishwashing. Its compact size maximizes storage efficiency, while its uniform shape facilitates portioning and presentation in professional kitchen workflows. Designed for cold holding, it seamlessly integrates into prep stations, buffets, and display setups for streamlined operations.
- Capacity: 6 oz. volume ideal for portion control in commercial kitchens
- Material: Cast aluminum with durable Duracoat® finish for enhanced wear resistance
- Ease of Maintenance: Dishwasher safe with abrasion-resistant coating simplifies cleaning routines
- Durability: Temperature resistant down to -20°F withstands cold storage conditions
- Design Fit: 3-1/4" diameter by 2" height maximizes storage efficiency in busy prep areas
Suitable for cold holding in various foodservice settings requiring precise portioning and quick cleanup
Tablecraft CW1655BKGS Technical Specs
The CW1655BKGS ramekin features a self-contained design made from high-quality cast aluminum with a black finish accented by green speckle, offering a professional appearance. It measures 3-1/4" in diameter, 2" high, and weighs approximately 1 pound, making it lightweight yet sturdy for frequent use. Its temperature resistance extends to -20°F, ensuring reliable cold storage performance. The item operates without electrical requirements, relying solely on passive cold holding, and is dishwasher safe. NSF approval confirms compliance with industry sanitation standards, supporting both safety and durability. Its non-refrigerated, cold-holding capability makes it suitable for ingredient storage, condiment presentation, and portioned servings in commercial kitchens and catering environments.
- Material: Cast aluminum with Duracoat® coating for scratch and wear resistance
- Dimensions: 3-1/4" diameter, 2" height, 1 lb weight
- Temperature Resistance: Down to -20°F for cold storage applications
- Construction: Dishwasher safe, durable cast aluminum with green speckle finish
- Design Compatibility: Fits standard storage and serving setups for efficient workflow
- Usage Requirements: Cold holding only, suitable for refrigerated or chilled environments
What is a commercial ramekin ?
A commercial ramekin is a small, durable dish used in professional kitchens for portioning, food presentation, and ingredient storage. Made from resilient materials like cast aluminum, it is designed for frequent handling and temperature variations typical in restaurant and catering operations. The Tablecraft CW1655BKGS ramekin, with its 6 oz. capacity and cold holding capability, is installed in buffets, prep stations, and cold storage units to facilitate precise servings and maintain product integrity in foodservice environments, especially suited for applications requiring quick access to portion-controlled ingredients in moderate-volume settings.
Top Cold Holding Ramekins for Foodservice Settings
Commercial cold holding ramekins like the Tablecraft CW1655BKGS offer durable aluminum construction, precise portion sizing, and efficient integration in prep and storage areas for moderate throughput operations. Designed for cold retention, they optimize workflow in hotel buffets, catering, and restaurant prep stations, ensuring reliable ingredient presentation and portion control without compromising sanitation or durability.
- Operation Type — suitable for moderate-volume kitchens
- Kitchen Type — ideal for compact commercial food prep areas
- Foodservice Category — fits in buffet and ingredient stations
- Workload Qualifier — supports steady throughput needs
- Use Case — enables precise portioning and cold storage
Why Choose Tablecraft CW1655BKGS ?
Tablecraft CW1655BKGS stands out among metal ramekins for its superior Duracoat® coating, enhanced wear resistance, and uniform thermal performance. Its compact, lightweight design ensures efficient handling and storage, while its temperature resistance and dishwasher-safe features promote operational longevity and sanitation. This model is optimized for cold foodservice applications, providing a reliable, professional solution for portioning and ingredient presentation in busy kitchens.
- Self-contained cold holding capability for consistent storage
- Resistant to wear and scratches with durable Duracoat® finish
- Lightweight design for easy handling and stacking
- Compact size maximizes space efficiency in prep stations
- Ideal for moderate-volume foodservice operations requiring precise portions
