The Tablecraft CW1620BKGS Souffle Bowl is a professional-grade, 1-quart round dish designed for commercial foodservice applications. Crafted from durable cast aluminum, it features a black finish with a green speckle coating, optimized for cold holding with temperature resistance down to -20°F. Its ridged interior enhances presentation and retention of chilled items, making it suitable for buffet lines, cold prep stations, or specialty dessert service. With precise dimensions of 6-1/2 inches in diameter and a height of 3 inches, this souffle bowl combines robust construction and consistent performance, ideal for high-volume foodservice environments requiring reliable cold storage and presentation of cold preparations.
Top Tablecraft CW1620BKGS Features
The CW1620BKGS souffle bowl offers excellent cold retention with its heat-resistant cast aluminum construction, designed specifically for cold-only applications. Its 1-quart capacity and ridged interior improve product presentation and handling in busy kitchens. The bowl's dishwasher-safe finish facilitates easy cleaning, and its durable coating withstands frequent use. Its precise sizing optimizes storage and workflow, fitting seamlessly into cold prep areas, buffet lines, and plated presentation workflows for commercial kitchens.
- Capacity: 1 quart ideal for portion control and presentation
- Material: Cast aluminum with durable Duracoat finish enhances longevity
- Design: Ridges improve food visibility and retention during cold holding
- Cleaning: Dishwasher safe for efficient sanitation and maintenance
- Application: Cold holding only suitable for refrigerated food storage
Choose this souffle bowl for cold foodservice operations requiring consistent presentation and easy maintenance.
Tablecraft CW1620BKGS Technical Specs
The SW1620BKGS souffle bowl is constructed from high-grade cast aluminum with a black exterior and green speckle finish, ensuring durability and corrosion resistance. It operates passively, with temperature resistance down to -20°F for cold holding applications. The bowl's dimensions are 6-1/2 inches in diameter and 3 inches high, with a weight of 2 pounds, supporting efficient stacking and storage in commercial kitchens. It is dishwasher safe, simplifying cleaning protocols, and is manufactured without certification labels but meets standard food safety protocols. Designed for cold storage, it maintains quality during extended refrigerated use, making it suitable for cold prep stations, buffets, and dessert presentation areas.
- Material: Cast aluminum with cold-resistant Duracoat coating
- Dimensions: 6-1/2 inches diameter x 3 inches height
- Temperature Range: Resistance down to -20°F for cold holding
- Weight: 2 lbs for easy handling and stacking
- Cleaning: Dishwasher safe for routine sanitation
- Application: Cold holding only, designed for refrigerated use
What is a commercial souffle bowl?
A commercial souffle bowl is a specialized foodservice vessel designed for precise portioning, presentation, and cold storage in high-volume environments. Typically made from durable materials like cast aluminum, these bowls are constructed to withstand rigorous use, maintain temperature control, and facilitate easy cleaning. The Tablecraft CW1620BKGS souffle bowl, with its 1-quart capacity, ridged interior, and temperature resistance to -20°F, is ideal for applications such as cold prep stations, buffet service, and dessert display in professional kitchens. Its design supports efficient workflow and presentation, making it a reliable component of restaurant, cafeteria, or catering operations focused on chilled foods.
Top Cold Foodservice Bowls for Cold Food Prep and Display
Designed for cold food presentation, the Tablecraft CW1620BKGS souffle bowl offers durability, precise sizing, and temperature stability for commercial kitchens. Its robust cast aluminum build and specialized coating ensure long-term performance in cold storage environments, making it suitable for buffets, cold prep stations, and dessert service areas. Manufacturing from high-quality materials, it supports operational efficiency and product integrity during extended refrigeration. This bowl is ideal for professional settings requiring reliable cold holding and attractive presentation of chilled foods.
- Operation Type — cold food preparation and presentation
- Kitchen Setting — buffet lines and cold prep stations
- Foodservice Category — chilled desserts and cold sides
- Workload Qualification — moderate throughput in busy kitchens
- Use Case — maintaining cold food temperatures during service
Why Choose Tablecraft CW1620BKGS?
Compared to similar cold-holding bowls, the CW1620BKGS combines durable cast aluminum construction with a specialized green-speckle finish, offering superior temperature retention and ease of cleaning. Its design simplifies workflow, ensures consistent presentation, and withstands frequent dishwasher use. Unlike generic options, this souffle bowl's built-in ridges and cold-only functionality optimize food quality and visual appeal for high-volume cold service in commercial kitchens.
- Compact footprint fits seamlessly into cold prep areas
- Robust cast aluminum construction for long-term durability
- Temperature resistance down to -20°F supports cold storage
- Dishwasher-safe finish enhances sanitation efficiency
- Designed for high-volume cold foodservice environments
