The Tablecraft CW1610HGNS Soufflé Bowl is a commercial-grade dishware item designed for precise portion control and durable performance in foodservice environments. Crafted from cast aluminum with Duracoat® coating, this 10 oz. soufflé bowl features a round shape with ridges and measures 4-1/2" in diameter by 2" in height. Its temperature resistance down to -20°F and dishwasher-safe construction make it suitable for cold holding applications, particularly in professional kitchens such as catering, buffets, and bakery stations. This product integrates seamlessly into food presentation workflows that demand consistent quality and easy maintenance, optimized for high-volume service during cold storage and display.
Top Tablecraft CW1610HGNS Features
This soufflé bowl offers a durable cast aluminum build with a proprietary Duracoat® finish, ensuring resilience against impacts and scratches in busy foodservice settings. Its elevated temperature resistance allows cold storage at ultra-low temperatures, making it ideal for cold holding stations. Dishwasher compatibility simplifies cleaning, while the ridged design enhances grip and presentation. The 10 oz. capacity and 4-1/2" diameter support precise portioning, fitting standard countertop and cold storage setups. Its lightweight construction and stackable form optimize space efficiency in high-turnover environments.
- Durable cast aluminum construction with scratch-resistant coating
- Temperature resistant down to -20°F for cold holding
- Dishwasher safe for streamlined cleaning
- Precisely sized at 10 oz. capacity and 4-1/2" diameter
- Ridged exterior provides secure grip and aesthetic appeal
Ideal for cold food presentation and portion control in professional foodservice settings, this soufflé bowl optimizes workflow and sanitation.
Tablecraft CW1610HGNS Technical Specs
The Tablecraft CW1610HGNS soufflé bowl is a robust and functional piece of restaurant equipment. Constructed from high-quality cast aluminum finished with Duracoat®, it features a 10 oz. capacity, measuring 4-1/2" in diameter by 2" tall, with an overall weight of 2 lbs. It’s engineered for cold holding applications with temperature resistance down to -20°F, making it suitable for refrigerated storage. Its dishwasher-safe design supports efficient cleaning routines, and the ridged exterior aids in handling, reducing slips during use. The product’s shape and size allow for optimal stacking and storage, fitting into compact culinary environments efficiently. This bowl’s resilient materials and precise specifications ensure reliable performance in demanding foodservice operations that require quick turnaround and presentation consistency.
- Dimensions: 4-1/2" diameter x 2" height, 2 lbs. weight
- Material: Cast aluminum with Duracoat® coating
- Capacity: 10 oz. for precise portioning
- Temperature Range: Resistance down to -20°F, suitable for cold storage
- Cleaning: Dishwasher safe, simplifies maintenance
- Design Features: Ridged exterior for secure handling and presentation
What is a commercial soufflé bowl?
A commercial soufflé bowl is specialized dishware designed for precise portions and durable use in professional kitchens. Made from high-quality materials like cast aluminum, these bowls are engineered for cold holding, presentation, and portion control in foodservice settings such as catering, buffets, or bakery displays. The Tablecraft CW1610HGNS soufflé bowl exemplifies this category with a 10 oz. capacity, suitable for cold storage and display applications, particularly in environments requiring easy cleaning and impact resistance. Its compact size and ridged exterior make it a practical tool for establishing efficient workflow in mid-volume foodservice operations such as cafeterias, cafes, and catering services meant for cold food presentation and portion accuracy.
Top Soufflé Bowls for Cold Foodservice Settings
Built with industrial-grade cast aluminum, the Tablecraft CW1610HGNS soufflé bowl supports medium-volume cold holding, presentation, and portioning in professional kitchen workflows. Its scratch-resistant Duracoat® finish, combined with temperature resistance to -20°F, makes it ideal for restaurant-ready cold storage stations or buffet displays in hospitality environments.
- Operation Type — optimized for cold food presentation in restaurant prep stations
- Kitchen Type — suitable for compact commercial kitchen setups
- Foodservice Category — designed for meal plating and buffet applications
- Workload Qualifier — supports moderate throughput during meal service
- Use Case — effective for portion control in hotel and catering operations
Why Choose Tablecraft CW1610HGNS
The Tablecraft CW1610HGNS soufflé bowl stands out with its durable cast aluminum construction and proven performance in cold food storage and presentation. Its impact-resistant Duracoat® finish provides long-lasting durability, while the precise 10 oz. capacity ensures consistent portioning. This model’s stackability and dishwasher-safe design streamline operational workflows and maintenance, making it an efficient addition to professional foodservice setups that emphasize sanitation and presentation. Its specialized features are designed to meet the rigorous demands of commercial kitchens seeking performance reliability and space efficiency.
- Compact footprint with precise 10 oz. capacity
- Weather-resistant Duracoat® finish enhances durability
- Impact-resistant aluminum construction for heavy use
- Dishwasher-safe design simplifies cleaning routines
- Designed for cold storage and food presentation workflows
