Tablecraft CW1610GY 10 Oz Souffle Bowl Cold for Service Cast Aluminum Grey Finish

The Tablecraft CW1610GY Souffle Bowl is a 10 oz., cast aluminum serving vessel designed for precise portioning and presentation in commercial foodservice environments. With a 4-1/2 inch diameter and 2-inch height, this bowl features ridges for enhanced grip and aesthetic appeal. Its durable Duracoat® coating provides resistance to cold temperatures down to -20°F, making it suitable for cold holding applications, while its dishwasher-safe construction ensures easy maintenance. This model is ideal for establishments requiring high durability and consistent performance in cold food presentation or portion control scenarios.

Top Tablecraft CW1610GY Souffle Bowl Features

The Tablecraft CW1610GY souffle bowl is engineered for professional foodservice use, offering robust cast aluminum construction with heat-resistant and cold-stable features. Its ridged exterior improves grip and handling, while the dishwasher-safe design streamlines cleaning protocols. Suitable for cold holding applications, it supports efficient portioning in upscale restaurants, catering, and buffet settings. The bowl’s precise dimensions and temperature resistance ensure reliable performance in cold food presentation workflows.

• Capacity: 10 oz. volume for consistent portion control
• Material: Coated cast aluminum for enhanced durability and temperature resistance
• Ease of Maintenance: Dishwasher safe for quick cleaning and sanitation
• Application Fit: Ideal for cold food display and portioning in high-volume settings
• Design Benefits: Ridges improve handling and reduce slips during use

Suitable for cold holding in commercial kitchens requiring durable, reusable souffle-style dishes.

Tablecraft CW1610GY Technical Specs

The Tablecraft CW1610GY souffle bowl is configured primarily for cold holding applications, constructed from high-grade cast aluminum coated with Duracoat® for maximum durability. It measures 4-1/2 inches in diameter and stands 2-1/2 inches tall, weighing approximately 2 pounds for ease of handling. Its temperature resistance extends down to -20°F, making it compatible with cold storage environments. The bowl supports daily dishwashing cycles without material degradation, ensuring long-term use in busy commercial kitchens. Its NSF certification highlights industry-standard sanitation and safety compliance, tailored for high-volume foodservice operations.

• Material: Cast aluminum with Duracoat® coating for durability
• Dimensions: 4-1/2" diameter x 2-1/2" height
• Weight: 2 lbs.
• Temperature Range: Down to -20°F
• Construction: Dishwasher safe, corrosion-resistant aluminum
• Application Compatibility: Cold holding only, suited for refrigerated storage, buffet displays, and portioning stations
• Design Features: Ridges for secure handling, round shape for stacking and storage

Electrical Requirements: Not applicable

Cleaning & Maintenance: Fully dishwasher compatible, no disassembly required for cleaning

Usage Environment: Cold storage, chilled display areas, back-of-house prep stations

Installation: Suitability for stacking, easy handling with ridged exterior

Safety & Ergonomics: Rounded edges, stable weight supports safe use in fast-paced settings

What is a commercial souffle bowl?

A commercial souffle bowl is a foodservice implement designed for portioning and presenting cold dishes such as desserts, appetizers, or side items. Typically made from durable materials like coated cast aluminum, these bowls feature precise dimensions suitable for high-volume environments. The CW1610GY model from Tablecraft, crafted for cold holding with a 10 oz. capacity and resistant to temperatures down to -20°F, is installed in refrigerated stations, buffet displays, and prep lines. It is best suited for establishments seeking reliable, reusable vessels for cold food presentation and portion control in fast-paced commercial kitchens.

Top Souffle Bowls for Cold Food Service in Hospitality

Designed for cold food presentation and portioning, this durable, lightweight souffle bowl from Tablecraft CW1610GY is ideal for high-volume catering, buffet lines, and cold storage applications. Its robust construction and temperature resistance ensure reliable performance in commercial kitchens requiring efficient workflow integration.

• Operation for cold food display — perfect for high-throughput establishments
• Suitable for compact commercial spaces — space-efficient, stacking design
• Best for foodservice categories — ideal for buffet, prep, and plating stations
• Supports moderate throughput — ensures consistent portion sizes during service
• Optimized for chilled presentation — maintains product integrity and appearance

Why Choose Tablecraft CW1610GY Souffle Bowl

Why choose this model over similar cold holding vessels? The Tablecraft CW1610GY combines robust cast aluminum construction with a reliable Duracoat® finish that withstands daily dishwashing and temperature fluctuations. Its ridged exterior improves handling, while its 10 oz. capacity offers precise portioning. The bowl's cold-only design and resistance to -20°F make it a practical choice for cold display and storage, providing long-lasting performance and consistent presentation in demanding foodservice environments.

• Built with durable cast aluminum and scratch-resistant coating
• Optimized for cold display and portion control workflows
• Compact footprint suitable for stacking and storage efficiency
• Reinforced ridged exterior enhances grip and handling safety
• Dishwasher safe for swift sanitation cycles in busy kitchens