The Tablecraft CW1530SBL Server Bowl 3 Qt is a commercial-grade metal salad bowl designed for precise cold food presentation and service in professional culinary settings. Featuring durable cast aluminum construction with Duracoat® coating, this rectangular server bowl measures 10" in length, 6" in width, and 5-1/4" in height. It is designed for cold holding applications, with temperature resistance down to -20°F, making it suitable for chilling and storing ingredients. Its dishwasher-safe design facilitates efficient sanitation, ideal for high-volume foodservice operations seeking robust and reliable salad serving solutions.
Top Tablecraft CW1530SBL Features
The Tablecraft CW1530SBL Server Bowl offers a 3-quart capacity with a rectangular shape and ridged interior, enhancing presentation. Its cold holding capability ensures ingredient preservation at sub-zero temperatures, ideal for salad stations or cold prep areas. Constructed from corrosion-resistant cast aluminum with a durable Duracoat® finish, it withstands frequent cleaning and rigorous commercial use. The bowl's design facilitates easy handling and integration into various foodservice workflows, supporting efficient portioning and service. It suits applications requiring reliable temperature management and durable, dishwashable containers for rapid sanitation.
- Capacity: 3-quart volume for versatile food presentation
- Material: Cast aluminum with corrosion-resistant Duracoat® coating
- Temperature Resistance: Cold holding down to -20°F for ingredient preservation
- Design: Rectangle with ridges for presentation and portion control
- Ease of Maintenance: Dishwasher safe for quick sanitation cycles
Ideal for cold food stations, salad bars, or prep lines requiring reliable temperature retention and durable construction.
Tablecraft CW1530SBL Technical Specs
The Tablecraft CW1530SBL Server Bowl features a self-contained design made from high-quality cast aluminum with a durable Duracoat® finish in sky blue, enhancing aesthetic appeal and longevity. Its dimensions include a length of 10", a width of 6", and a height of 5-1/4", with a weight of 4.6 lbs, ensuring stability during use. Engineered for cold holding, it operates effectively down to -20°F, suitable for chilled ingredient storage. The bowl is dishwasher safe, simplifying cleaning routines, and certified for commercial foodservice environments. Its rectangular shape with ridges ensures secure placement and attractive presentation of salads and cold dishes.
- Dimensions: 10" long x 6" wide x 5-1/4" high
- Construction: Cast aluminum with Duracoat® coating
- Temperature Range: Operates effectively down to -20°F
- Capacity: 3-quart volume for various cold foods
- Color/Finish: Sky blue finish for visual appeal
- Dishwasher Safe: Yes, for efficient cleaning
- Weight: 4.6 lbs for stable handling and placement
- Electrical Requirements: Not applicable
- Cooling Method: Cold holding only
- Construction Material: Aluminum with NSF compliance
- Installation: Desktop placement suitable for prep tables and serving stations
- Maintenance: Dishwasher cleaning facilitates quick sanitation
- Food Safety: Constructed from materials compatible with foodservice sanitation standards
What is a commercial salad crock?
A commercial salad crock is a foodservice container designed specifically for cold ingredient storage and presentation. Typically constructed from durable materials like cast aluminum, these crocks support temperature control down to specified safety ranges, such as -20°F, and are used in salad bars, cold prep stations, and buffet lines. The Tablecraft CW1530SBL Salad Crock offers a 3-quart capacity with a rectangular shape and ridged interior, installed in high-volume foodservice environments to facilitate efficient cold ingredients display and preservation in professional kitchens and restaurant settings.
Top Metal Salad Crocks for Cold Foodservice Settings
Designed for moderate throughput workflows, the standard metal salad crock like the Tablecraft CW1530SBL provides high durability and precise temperature retention for cold ingredients in commercial kitchen environments. Ideal for cold stations in restaurants or cafeterias, these units are constructed from corrosion-resistant aluminum with dishwasher-safe features, supporting operation during high-volume service without compromising sanitation or presentation quality.
- Operation in salad bars, cold prep, or buffet lines
- Suitable for compact commercial spaces with moderate throughput
- Designed for cold food storage and presentation in foodservice
- Support efficient workflow with durable, easy-to-clean materials
- Perfect for restaurant-ready settings requiring reliable temperature control
Why Choose Tablecraft CW1530SBL
Why Choose Tablecraft CW1530SBL is its combination of robust aluminum construction with a durable Duracoat® finish that withstands commercial dishwashing cycles. Its precise cold holding capabilities and sleek rectangular design optimize food presentation and preservation. The server bowl's lightweight design and high-quality material ensure operational efficiency and longevity in busy foodservice environments, making it a reliable choice compared to standard options.
- Compact footprint suitable for tight prep stations
- Self-contained design optimized for cold storage
- Constructed with corrosion-resistant cast aluminum
- Dishwasher safe for consistent sanitation
- Supports efficient cold ingredient presentation in restaurants