Tablecraft CW1520Y 1-3/8 Quart Cold Server Bowl with Ridged Design Aluminum Yellow

The Tablecraft CW1520Y Server Bowl is a high-performance, industrial-grade foodservice utensil crafted from durable cast aluminum, designed to meet the demands of commercial salad presentation and cold food holding. With a capacity of 1-3/8 quarts and measuring 6" by 5" by 5", this rectangular bowl features a ridged exterior for enhanced grip and structural integrity. Its yellow Duracoat® finish provides corrosion resistance and an attractive appearance, while its temperature resistance down to -20°F ensures suitability for cold holding applications in professional kitchens. The product's NSF certification confirms compliance with sanitation standards, and dishwasher safety facilitates efficient cleaning. Precise dimensions and materials specify a product optimized for cold food service environments, ideal for salad bars, buffet stations, and cold prep stations in diverse foodservice settings.

Top Tablecraft CW1520Y Features

The Tablecraft CW1520Y Server Bowl is engineered for efficient cold food holding and presentation in commercial kitchens. Its cast aluminum construction ensures durability and heat resistance, while the rectangular shape with ridges improves grip and handling. Designed specifically for cold storage, it withstands temperatures down to -20°F and supports dishwasher cleaning, aiding workflow efficiency. The bowl's capacity and dimensions fit seamlessly into salad bars, buffet lines, and prep stations, allowing for reliable, restaurant-ready service in high-volume foodservice environments.

• Cold holding capacity: supports temperatures down to -20°F for safe storage
• Cast aluminum construction: provides durability and corrosion resistance in commercial use
• Dishwasher safe: simplifies cleaning in busy foodservice operations
• Rectangle with ridges: enhances grip and handling during service
• Sized at 6" x 5" x 5": optimized for compact deployment in salad bars and prep stations

Ideal for cold food display or storage in professional culinary environments requiring durable, easy-care tableware.

Tablecraft CW1520Y Technical Specs

The Tablecraft CW1520Y Server Bowl features a robust construction from aluminum with a yellow Duracoat® finish, offering corrosion resistance and an appealing aesthetic. Its dimensions measure 6" in length, 5" in width, and 5" in height, with a weight of 3 lbs. The bowl’s capacity is 1-3/8 quarts, suitable for cold food presentation. It is NSF-certified, dishwasher safe, and designed for cold holding applications with a temperature operational limit down to -20°F. Its rectangular shape with ridges enhances grip and ease of handling, making it ideal for use in high-volume salad bars, buffet lines, and cold prep stations. The product is available for immediate dispatch, typically shipping within 3-4 weeks, and is compatible with various commercial kitchen workflows.

• Capacity: 1-3/8 quart volume for cold food holding
• Material: Cast aluminum with durable Duracoat® yellow finish
• Dimensions: 6" long x 5" wide x 5" high; weighs 3 lbs
• Temperature operation: Supports cold storage down to -20°F
• Cleaning: Dishwasher safe for hygienic maintenance
• Certification: NSF-certified for sanitation compliance
• Use case: Cold food display and storage in commercial kitchens

What is a commercial salad crock?

A commercial salad crock is a professional-grade foodservice container designed for cold food presentation and storage within restaurant or catering environments. Constructed from durable materials like cast aluminum or stainless steel, it typically features ergonomic shapes and functional finishes suitable for high-volume use. The Tablecraft CW1520Y serves as a rectangle-shaped salad crock with ridges, optimized for cold holding, allowing seamless integration into salad bars, buffet stations, or prep lines. Its capacity of 1-3/8 quarts makes it suitable for serving fresh salads, ingredients, or cold sides in busy foodservice settings, ensuring stability and ease of maintenance while meeting sanitation standards.

Top commercial salad crocks for cold food display in hospitality

Designed to withstand demanding foodservice environments, these durable, cold-holding salad crocks are ideal for buffet lines, salad bars, and prep stations. The CW1520Y from Tablecraft offers robust construction, precise sizing, and efficient workflow integration for professional kitchens requiring reliable cold presentation in moderate throughput settings.

• Operation Type — suitable for buffet lines and prep stations
• Kitchen Type — ideal for compact commercial foodservice spaces
• Foodservice Category — optimal for salad and cold ingredient display
• Workload Qualifier — supports moderate throughput in busy venues
• Use Case — reliable for cold food presentation and storage

Why Choose Tablecraft CW1520Y?

Choosing the Tablecraft CW1520Y ensures a combination of rugged aluminum durability, precise dimensions, and temperature resilience suited for cold holding and presentation. Its NSF certification and dishwasher compatibility streamline sanitation processes, making it a versatile, restaurant-ready component for commercial salad and cold food service operations. Its integrated design supports efficient workflow and product presentation in high-volume hospitality environments.

• Compact footprint complements various salad bar setups
• Self-contained design simplifies maintenance and cleaning
• Weather-resistant Duracoat® finish extends lifespan in busy kitchens
• Rectangle shape with ridges improves handling efficiency
• Ideal for moderate-volume cold food storage solutions