Tablecraft CW1520N 1-3/8 Quart Server Bowl Cold Holding Metal with Ridged Design

The Tablecraft CW1520N Server Bowl is a commercial-grade metal salad crock designed for precise cold holding in foodservice environments. Constructed from durable cast aluminum with a natural finish, this rectangular bowl features a capacity of 1-3/8 quarts and measures 6" x 5" x 5". Its ridged interior enhances presentation and ease of access, while its temperature resistance down to -20°F ensures reliable cold storage. The unit is ideal for use in buffet lines, cold prep stations, or display settings where consistent cold retention and hygienic presentation are required. Its robust construction supports rigorous daily use, making it suitable for high-volume applications in professional kitchens and catering operations.

Top Tablecraft CW1520N Features

This metal server bowl features a sturdy cast aluminum build with a natural finish, optimized for cold holding and display. Its rectangular shape with ridges enhances presentation and facilitates cleaning, while its -20°F temperature resistance allows use in cold food storage and buffet setups. Designed for quick integration into existing commercial workflows, the CW1520N supports high-frequency use with durable materials and straightforward maintenance. It is especially effective for cold food service, display, and self-serve stations across diverse foodservice operations.

• Capacity: 1-3/8 quarts for versatile portioning
• Material Grade: Cast aluminum for enhanced durability
• Ease of Maintenance: Smooth finish simplifies cleaning routines
• Use Case: Suitable for buffet lines and cold displays
• Workflow Benefit: Ensures quick setup and reliable cold retention during service

This server bowl is ideal for cold food presentation and storage in busy commercial kitchens.

Tablecraft CW1520N Technical Specs

The Tablecraft CW1520N server bowl operates without electrical requirements, with no specific voltage or wattage specifications. Its construction from rugged cast aluminum offers resilient performance in cold environments, withstanding temperatures down to -20°F. The bowl’s dimensions are 6" in length, 5" in width, and 5" in height, supporting a capacity of 1-3/8 quarts. With a weight of 3 lbs, its sturdy design supports frequent handling and placement in high-traffic service areas. The natural aluminum finish ensures easy cleaning and resistance to corrosion, suitable for cold storage and display applications. The unit is designed for durability and ease of maintenance, with simple disassembly for thorough cleaning. It is NSF listed and complies with safety standards for commercial kitchen equipment.

• Dimensions: 6" x 5" x 5" for easy integration into prep stations
• Construction & Finish: Cast aluminum with natural finish for durability
• Temperature Resistance: Operating down to -20°F for cold holding
• Food Safety & Maintenance: Non-porous surface for hygienic cleaning
• Weight: 3 lbs for portable handling
• Compatibility: Designed for cold storage and display in professional kitchens

What is a commercial salad crock?

A commercial salad crock is a specialized foodservice container designed for cold food presentation, storage, and display. Typically constructed from durable metals such as cast aluminum, these units feature precise dimensions, high resistance to low temperatures, and easy-to-clean surfaces. The CW1520N model from Tablecraft is an example of a salad crock optimized for restaurant buffets, cold stations, and catering setups, supporting consistent cold retention and professional presentation in moderate-volume foodservice settings.

Top cold food display solutions for foodservice settings

This durable salad crock from Tablecraft offers reliable cold holding and efficient presentation for moderate-volume foodservice operations. Designed for use in buffet lines, display stations, or prep areas, it features a cast aluminum construction and natural finish, supporting professional customer service and operational efficiency.

• Operation type — moderate throughput food presentation
• Kitchen type — compact commercial food displays
• Foodservice category — salad and cold dish service
• Workload qualifier — ideal for busy buffet and cold station setups
• Use case — supporting efficient portioning and cold retention in professional kitchens

Why Choose Tablecraft CW1520N

Compared to similar units, the Tablecraft CW1520N server bowl excels through its robust cast aluminum construction, precise thermal resistance, and ergonomic rectangular design. Its natural finish allows for easy cleaning and presentation, supporting consistent cold retention without the need for electrical equipment. The design prioritizes durability and ease of handling, making it suitable for high-traffic, high-demand foodservice environments that require reliable cold holding, quick cleanup, and seamless workflow integration.

• Compact footprint: Measures 6" x 5" x 5" for versatile placement in busy kitchens
• Self-contained design: No external cooling needed, simplifying setup
• Heavy-duty construction: Cast aluminum withstands rigorous commercial use
• Temperature resilience: Operates reliably down to -20°F for cold storage
• Hygienic surface: Easy to clean and sanitize for food safety compliance