Tablecraft CW1510W 2-1/4 Quart Rectangle Server Bowl Cold Holding Aluminum White Finish

The Tablecraft CW1510W Server Bowl is a professional-grade metal salad crock designed for commercial foodservice applications. Crafted from durable cast aluminum with a white Duracoat® coating, this rectangle-shaped container offers precise dimensions of 10" x 6" x 3" and a 2-1/4 quart capacity, optimized for cold-held ingredient presentation. It features a ridged exterior surface for enhanced grip and stability, and is specifically engineered for cold holding only, with temperature resistance down to -20°F, making it ideal for refrigerated displays and prep stations. Its NSF certification ensures compliance with sanitation standards, and the dishwasher-safe construction facilitates efficient cleaning in high-volume settings. Designed for robust and reliable performance, this server bowl balances technical precision with operational durability for demanding foodservice environments.

Top Tablecraft CW1510W Features

The Tablecraft CW1510W server bowl offers a durable aluminum construction with a white finish, tailored for cold holding in commercial kitchens. Its rectangular shape with ridges enhances ergonomics and stacking efficiency, suitable for refrigerated display and prep areas. The unit’s 2-1/4 quart capacity accommodates portioned ingredients, while the temperature resistance down to -20°F ensures safe cold storage. Dishwasher safe design simplifies cleaning, supporting fast-paced workflow and sanitation compliance.

• Durable cast aluminum construction withstands daily commercial use without warping.
• Temperature resistance down to -20°F supports cold-only storage environments.
• Rectangular shape with ridges facilitates stacking and handling during service.
• Dishwasher safe finish enables quick cleaning after multiple uses.
• 2-1/4 qt. capacity efficiently dispenses ingredients for high-volume service.

Ideal for replenishing cold ingredients in salads or deli stations within busy foodservice facilities.

Tablecraft CW1510W Technical Specs

The Tablecraft CW1510W server bowl features a 10" length, 6" width, and 3.25" height, providing a 2-1/4 quart capacity for precise portion control. Constructed from high-quality aluminum with a white Duracoat® finish, it ensures durability and ease of maintenance. Operating effectively in temperatures down to -20°F, it supports cold storage only, making it suitable for refrigerated environments. Weighing 3.5 lbs, its sturdy design is built for frequent handling, while dishwasher compatibility ensures repeatable sanitation. Dimensions and weight are optimized for seamless integration into high-volume foodservice workflows, offering resilience and ease of use.

• Capacity: 2-1/4 quart volume ideal for ingredient portioning
• Construction: Cast aluminum with durable white Duracoat® coating
• Temperature Resistance: Down to -20°F, cold holding only
• Size and Weight: 10" x 6" x 3.25", weighs 3.5 lbs for easy handling
• Cleaning: Dishwasher safe for quick sanitation in high-volume kitchens
• Design: Rectangular with ridges for stability and ergonomic handling

• Electrical Requirements: Not applicable, designed for cold storage environments
• Refrigeration Compatibility: Suitable for refrigerated display or holding units
• Material Safety: Food-grade cast aluminum with NSF certification
• Operation Setting: Fits in prep stations and refrigerated display cases
• Maintenance: Dishwasher safe, easy to clean and sanitize regularly

What is a commercial salad crock?

A commercial salad crock is a specialized container designed for cold ingredient storage and presentation in professional foodservice settings. Typically made from durable materials like cast aluminum or stainless steel, it is optimized for maintaining proper temperatures and easy handling. The Tablecraft CW1510W salad crock specifically provides a 2-1/4 quart capacity, with robust construction for daily high-volume use, ideal for refrigerated salad bars, deli stations, and prep areas in restaurants and cafeterias.

Top Metal Salad Crocks for Cold Foodservice Applications

Top commercial metal salad crocks, including the Tablecraft CW1510W, offer built-in durability and precise portioning in cold foodservice environments. Designed for undercounter and prep stations, these units support moderate workloads, making them suitable for restaurants and cafeterias. Their robust construction ensures longevity, while their thermal resistance supports cold storage in busy food operations.

• Operation Type — Moderate volume salad and ingredient display
• Kitchen Setting — Compact restaurant or café prep stations
• Foodservice Category — Cold ingredient presentation in commercial kitchens
• Workload Qualifier — Suitable for moderate throughput operations
• Use Case — Efficient ingredient display and portion control

Why Choose Tablecraft CW1510W?

Compared to other salad crocks, the Tablecraft CW1510W combines heavy-duty aluminum construction with a sleek white finish, ensuring longevity and visual appeal in high-use environments. Its cold-only design, precise dimensions, and dishwasher-safe surface set it apart for ease of maintenance and reliable performance. This model enhances productivity and sanitation standards in demanding foodservice operations.

• Compact footprint fitting seamlessly into prep stations
• Corrosion-resistant aluminum ensures long-term durability
• Designed specifically for cold storage with high thermal resistance
• Easy to disassemble and sanitize in busy kitchens
• Optimized size for precise ingredient portioning