The Tablecraft CW1510CBL Server Bowl is a professional-grade, rectangular metal salad crock designed for commercial foodservice environments. Crafted from durable cast aluminum with a vibrant cobalt blue Duracoat® coating, this 2-1/4 quart capacity serving vessel measures 10" in length, 6" in width, and 3.25" in height. Engineered for cold holding applications, it withstands temperatures down to -20°F, making it suitable for chilled presentation and storage. Its NSF listing confirms compliance with industry sanitation standards, and dishwasher safety ensures ease of cleaning. This server bowl is an essential component for restaurant and catering operations requiring reliable, temperature-resistant food presentation equipment with high durability and consistent performance. Its rectangle with ridges design optimizes food presentation and portion control in high-paced settings.
Top Tablecraft CW1510CBL Features
This server bowl offers precise cold holding capabilities, reinforced by a robust cast aluminum construction with a corrosion-resistant Duracoat® finish. Its 2-1/4 qt. capacity caters to moderate-volume foodservice applications, facilitating efficient portioning and presentation. Designed for quick cleaning in commercial dishwashers, it ensures minimal downtime. Its rectangular shape with ridges enhances visual appeal and stacking stability, integrating seamlessly into buffet lines and cold prep stations. Suitable for refrigerated storage and cold display, it supports streamlined workflow and food safety standards.
- Temperature resistant down to -20°F for cold holding
- Cast aluminum construction with durable Duracoat® coating
- Rectangular shape with ridges for presentation and stacking
- Dishwasher safe for quick, efficient cleaning
- Capacity of 2-1/4 quarts; ideal for cold food display
Ideal for buffet lines, cold prep stations, or restaurant presentation areas.
Tablecraft CW1510CBL Technical Specs
The Tablecraft CW1510CBL server bowl is constructed from high-quality cast aluminum featuring a vibrant cobalt blue Duracoat® finish, providing excellent durability and corrosion resistance. It measures 10" in length, 6" in width, and 3.25" in height, with a weight of 3.5 lbs. The bowl is designed for cold holding exclusively, with a temperature resistance down to -20°F. Suitable for dishwasher cleaning, it meets NSF sanitation standards. The model operates in temperature environments suitable for refrigerated presentation, enhancing food safety and presentation quality. It’s a non-electrical, stationary unit intended for countertop or cold storage use, with dimensions that facilitate stacking and space-efficient storage. This product does not require assembly and is ready for immediate kitchen deployment.
- Construction: Cast aluminum with cobalt blue Duracoat® finish
- Dimensions: 10" long x 6" wide x 3.25" high
- Weight: 3.5 lbs
- Temperature Range: Down to -20°F; cold holding only
- Cleaning Compatibility: Dishwasher safe
- Capacity: 2-1/4 quarts
- Certifications: NSF listed
- Electrical Requirements: None; manual, stationary use
- Usage Environment: Refrigerated display or cold storage
- Material Safety: Food-grade, easy to sanitize
- Design Features: Rectangular with ridges for stacking and presentation
- Installation: No special installation; suitable for countertop placement
What is a commercial salad crock?
A commercial salad crock is a durable, food-safe vessel used for storing and serving salads or cold items in professional kitchens. Designed to withstand frequent cleaning and temperature fluctuations, it typically features high-quality materials like cast aluminum or stainless steel, ensuring longevity. The Tablecraft CW1510CBL salad crock, for instance, is a rectangular, cast aluminum unit with a vibrant colored coating, ideal for cold display and storage in restaurant or catering settings. It is commonly installed in cold prep stations, buffet setups, and refrigerated display areas, offering an efficient way to present and maintain cold食品 in high-volume foodservice environments.
Top metal salad crocks for cold food presentation in hospitality settings
Designed for moderate throughput, the Tablecraft CW1510CBL offers robust, corrosion-resistant construction with cold temperature tolerance, making it suitable for cold display and storage in commercial kitchens. The product from Tablecraft is built for efficiency and durability, ideal for cold food presentation in restaurant, catering, or cafeteria operations requiring consistent, reliable performance.
- Operation type — suited for buffet lines and cold stations
- Kitchen type — ideal for compact, busy commercial kitchens
- Foodservice category — optimal for salads and chilled items
- Workload qualifier — supports moderate throughput applications
- Use case — enhances cold food display and portion control
Why Choose Tablecraft CW1510CBL?
Unlike standard serving bowls, the Tablecraft CW1510CBL combines high-impact cast aluminum construction with a vibrant Duracoat® finish, ensuring superior durability and vibrant presentation. Its tailored design supports cold holding only, with temperature resistance down to -20°F, making it highly suitable for refrigerated environments. Its rectangle shape with ridges maximizes stacking efficiency and aesthetic appeal, providing a restaurant-ready solution that enhances workflow and presentation while simplifying cleaning and maintenance.
- Self-contained with a robust aluminum build enhances longevity
- High capacity for efficient cold food presentation
- Vibrant colors improve visual appeal in display settings
- Designed for high durability and corrosion resistance
- Optimized for quick dishwasher sanitation