The Tablecraft CW1500N Server Bowl is a commercial-grade 1-quart metal serving vessel designed for precise presentation and cold retention in foodservice settings. Made from durable cast aluminum with a natural finish, this rectangular bowl measures 6 inches in length, 5 inches in width, and 3-1/2 inches in height, offering a robust solution for displaying salads, garnishes, or cold appetizers. Its ridged exterior enhances grip and aesthetic appeal, while its temperature resistance down to -20°F ensures reliable cold holding in high-volume operations suitable for buffet lines or catering services.
Top Tablecraft CW1500N Features
The Tablecraft CW1500N Server Bowl provides a corrosion-resistant aluminum construction designed for cold holding applications in busy foodservice environments. Its rectangular shape with ridges facilitates secure handling and ease of cleaning, while the compact 1-quart capacity supports high turnover. Engineered for durability and efficient workflow, it integrates seamlessly into buffet setups, cold stations, or catering displays, ensuring consistent cold temperatures during service periods.
- Functionality: Cold holding only, maintains temperatures down to -20°F for fresh presentation
- Material Durability: Cast aluminum construction resists corrosion and withstands frequent use
- Ease of Maintenance: Natural finish permits straightforward cleaning and sanitization
- Fit for Use Cases: Ideal for buffet lines, cold stations, and catering service environments
- Workflow Efficiency: Compact dimensions facilitate stacking and easy handling during setup and cleanup
Suitable for high-traffic foodservice venues requiring reliable cold presentation.
Tablecraft CW1500N Technical Specs
The Tablecraft CW1500N Server Bowl features a sturdy cast aluminum construction with dimensions of 6" in length, 5" in width, and 3-1/2" in height, weighing approximately 2 lbs for manageable handling. Designed for cold holding, it operates effectively at temperatures as low as -20°F, making it suitable for refrigerated display areas. Its rectangular shape with ridges enhances grip and presentation, while its NSF approval ensures compliance with food safety standards. Easy to clean and maintain, this bowl is engineered for consistent performance in high-volume settings such as buffet lines, catering, or cold prep stations. The product is shipped without specific electrical or refrigeration components but is built for integration into existing cold chain equipment, with a durable aluminum construction ideal for daily use.
- Capacity: 1 quart (32 ounces)
- Material: Cast aluminum with natural finish
- Dimensions: 6" L x 5" W x 3-1/2" H
- Temperature Resistance: Down to -20°F
- Weight: 2 lbs
- NSF Approved: Yes, suitable for commercial foodservice
- Design: Rectangular shape with ridged exterior for secure handling
- Cleaning: Compatible with standard commercial sanitization routines
- Electrical Compatibility: Not required; suited for cold chain integration
- Installation: Compatible with standard refrigerated units and cold displays
- Usage Environment: Suitable for refrigerated buffet stations, cold prep areas, and cold storage
- Drainage & Clearance: Designed to stack with similar units, with ample clearance for cleaning and airflow
- Material Safety & Maintenance: Easy-to-clean aluminum surface permits daily sanitization without corrosion
What is a commercial salad crock?
A commercial salad crock is a specialized foodservice container designed for storing, displaying, and serving salads or cold dishes in professional settings. Typically constructed from durable materials like aluminum or stainless steel, these units maintain appropriate temperatures and facilitate efficient workflow in buffets, cafeterias, or catering operations. The Tablecraft CW1500N is a metal salad crock featuring a rectangular shape, 1-quart capacity, and a rugged cast aluminum build, optimized for cold holding applications. Ideal for high-volume restaurants, it ensures consistent presentation and ease of handling, supporting effective cold storage and display in busy foodservice environments.
Top Commercial Salad Crocks for High-Volume Foodservice
Designed for medium-volume buffet and catering operations, the Tablecraft CW1500N offers reliable cold holding, durable construction, and seamless integration into busy kitchen workflows, making it suitable for commercial foodservice applications. The Tablecraft CW1500N is built for consistent performance in moderate throughput environments, supporting efficient display and storage of cold items.
- Operation Type — For high-volume buffet lines
- Kitchen Setting — Suitable for commercial cafeterias and catering
- Foodservice Category — Metal salad and cold bowl containers
- Workload Qualifier — Supports moderate throughput demands
- Use Case — Ideal for cold presentation and storage in busy kitchens
Why Choose Tablecraft CW1500N?
Compared to similar cold-holding foodservice containers, the Tablecraft CW1500N distinguishes itself through a robust cast aluminum construction designed for durable daily use and precise cold retention down to -20°F. Its rectangular shape with ridges enhances grip and presentation stability, while its NSF approval ensures compliance with industry sanitation standards. The compact, lightweight design improves operational efficiency, and its natural finish facilitates easy cleaning, making it a restaurant-ready solution for high-demand settings.
- Self-contained and corrosion-resistant for prolonged durability
- Compact footprint optimizes cold station space
- Designed for fast handling and easy cleaning routines
- Rugged aluminum construction withstands frequent use
- Reliable cold holding performance for consistent presentation
