The Tablecraft CW1500HGNS Server Bowl is a 1-quart, cast aluminum foodservice vessel designed for cold holding applications in professional kitchens. Featuring a rectangular shape with ridges, it measures 6 inches in length, 5 inches in width, and stands 3-1/2 inches high. This durable, temperature-resistant server bowl is finished in hunter green with a white speckle pattern, enhancing its visual appeal for presentation and service. Built for cold storage environments, it operates effectively down to -20°F. Its dishwasher-safe construction ensures straightforward cleaning, making it suitable for high-volume foodservice operations requiring reliable temperature control and consistent presentation.
Tablecraft CW1500HGNS Features
The Tablecraft CW1500HGNS Server Bowl offers precise cold holding in commercial foodservice settings, combining durable cast aluminum construction with a corrosion-resistant finish. Its rectangular ridged design enhances product presentation, while the 1-quart capacity supports efficient portion control. Engineered for easy cleaning and maintenance, this NSF-listed unit is ideal for use in buffet lines, catering, and cold ingredient storage. Its robust build withstands frequent dishwasher cycles, ensuring longevity in demanding environments.
- Functionality: Ideal for cold storage of prepared ingredients or accompaniments.
- Durability Traits: Made from thick, corrosion-resistant cast aluminum.
- Ease of Maintenance: Dishwasher safe for quick sanitation cycles.
- Fit and Use Case: Designed to fit standard cold holding setups with 6" x 5" x 3-1/2" dimensions.
- Workflow Benefit: Supports streamlined cold food presentation with high resistance to temperature fluctuations.
Best suited for cold ingredient presentation in buffet lines or dish stations.
Tablecraft CW1500HGNS Technical Specs
The Tablecraft CW1500HGNS is constructed from durable aluminum with a temperature-resistant finish, capable of operating down to -20°F for cold storage needs. It measures 6 inches in length, 5 inches in width, and 3-1/2 inches in height, with a weight of approximately 2 pounds, facilitating easy handling and placement. The design includes a rectangular shape with ridges to enhance presentation. It is dishwasher safe, ensuring efficient cleaning cycles in busy foodservice environments. This model is intended for cold holding only, with NSF listing confirming compliance with commercial sanitation standards. It is suitable for use in cold ingredient presentation, buffet lines, and cold storage stations, especially in moderate- to high-volume settings where quick turnaround and sanitation are critical.
- Capacity: 1 quart (0.95 liters)
- Material: Cast aluminum construction with durable finish
- Dimensions: 6" length x 5" width x 3-1/2" height
- Temperature Resistance: Down to -20°F
- Cleaning: Dishwasher safe for routine sanitation
- Design: Rectangular with ridges for presentation and storage
What is a commercial salad crock?
A commercial salad crock is a specialized cold holding container designed for storing and presenting salad ingredients or other perishable items in foodservice environments. Typically constructed from corrosion-resistant materials like cast aluminum, these units are optimized for temperature retention and ease of cleaning. The Tablecraft CW1500HGNS salad crock is installed in buffet lines, prep stations, or cold ingredient displays, supporting efficient workflow and presentation in moderate- to high-volume foodservice operations. Its precise dimensions and durable build make it suitable for maintaining food quality and safety in professional settings.
Top Cold Holding Containers for Cold Foodservice Environments
Designed for efficient cold storage and presentation, the Tablecraft CW1500HGNS is a high-quality, commercial-grade salad crock tailored for moderate-volume foodservice use. Built with corrosion-resistant cast aluminum, it provides reliable temperature retention and straightforward cleaning in buffet and prep areas. Ideal for maintaining fresh salad ingredients or cold garnishes in restaurant or cafeteria settings, supporting operational efficiency and product sanitation.
- Operation type — suitable for buffet lines and cold prep stations
- Kitchen setting — optimal for quick-service, institutional, and hospitality kitchens
- Foodservice category — perfect for salads, garnishes, and cold ingredients
- Workload qualifier — supports moderate throughput and presentation needs
- Use case — maintains quality and safety in cold ingredient displays
Why Choose Tablecraft CW1500HGNS?
Compared to similar cold holding vessels, the Tablecraft CW1500HGNS stands out with its robust cast aluminum construction, stylish hunter green finish with white speckle, and temperature-resistant capabilities down to -20°F. Its design maximizes presentation while ensuring durability and ease of cleaning in busy foodservice settings, making it a reliable choice for Medina culinary environments and commercial kitchen equipment fleets.
- Self-contained design with direct cold storage capabilities
- Constructed from durable cast aluminum for longevity
- Features a compact footprint suitable for limited space
- Enhanced presentation with ridged rectangular shape
- Temperature resistance down to -20°F supports consistent cold storage
