The Tablecraft CW1480SBL Condiment Bowl is a foodservice-grade metal condiment container designed for commercial applications, with a capacity of 18 ounces and a compact 4" × 4" × 4" square profile. Crafted from durable cast aluminum with Duracoat™ coating, it features a striking blue finish suited for buffet lines, deli stations, or catering setups. Engineered for cold holding environments, it withstands temperatures down to -20°F, making it ideal for holding chilled items securely. Its dishwasher-safe construction simplifies sanitation procedures, while its temperature resistance and corrosion-resistant material ensure longevity in high-traffic foodservice settings. This condiment bowl combines technical robustness with practical design for professional food operations demanding precise portion control and reliable cold storage.
Top Tablecraft CW1480SBL Features
The CW1480SBL condiment bowl offers strong cold retention and durable aluminum construction suited for high-use foodservice environments. Designed for consistent performance in cold holding only, it features a scratch-resistant Duracoat™ coating that simplifies cleaning and maintenance. Its square shape maximizes countertop or prep space, while the 18 oz. capacity accommodates diverse condiment or garnish servings. Perfect for buffets, salad bars, or bar stations, it supports efficient workflow with straightforward dishwasher-safe cleanup and temperature resilience. The compact size and corrosion-proof finish ensure longevity in busy commercial kitchens, making it a reliable addition to professional foodservice equipment.
- Functionality: Designed for cold holding with high durability
- Material Grade: Cast aluminum with corrosion-resistant Duracoat™ coating
- Ease of Maintenance: Dishwasher safe for quick cleanup
- Use Case: Ideal for condiment stations or buffet displays
- Workflow Integration: Compact, square design fits tight countertop spaces
Ideal for foodservice establishments requiring reliable cold storage with easy maintenance.
Tablecraft CW1480SBL Technical Specs
The CW1480SBL features a 4" long side and a 4.37" depth, with a height of 4", constructed from cast aluminum finished in a blue Duracoat™ coating. Its weight is approximately 2 lbs, ensuring a sturdy yet portable profile suitable for countertop placement. The bowl's temperature resistance extends down to -20°F, making it suitable solely for cold holding. It measures 5.25" in width, facilitating efficient use of space in busy service or prep areas. Its dishwasher-safe design, combined with corrosion-resistant material, guarantees straightforward cleaning and durability over long-term commercial use. The unit is NSF certified for food safety compliance.
- Capacity: 18 ounces
- Construction: Cast aluminum with Duracoat™ finish
- Dimensions: 4.37" depth x 4" height x 5.25" wide
- Weight: 2 lbs
- Temperature Range: Down to -20°F
- Food Safety: NSF approved, dishwasher safe
- Material Finish: Blue Duracoat™ coating
- Usage: Cold holding only in commercial foodservice settings
- Electrical Requirements: Not applicable
- Cooling Method: Passive, temperature resistant
- Refrigeration Type: Not included
- Production Capacity: Suitable for holding standard condiment portions
- Construction Materials: Cast aluminum with durable coating
- Cleaning & Maintenance: Dishwasher safe, simple wipe-down
- Storage Features: Fits on standard counters, stackable for storage
- Operation Compatibility: Designed for cold storage environments
- Safety & Ergonomics: Rounded edges, stable base
- Included Accessories: None
What is a commercial condiment bowl
A commercial condiment bowl is a foodservice container intended for holding and serving condiments or garnishes in professional kitchens and catering operations. This type of dishware is engineered for durability, temperature resistance, and ease of cleaning, typically made from metal or durable polymer materials. The Tablecraft CW1480SBL condiment bowl is designed for cold holding environments, making it suitable for buffet lines, salad bars, or bar stations where consistent chilled presentation is essential. Its size and construction support high-traffic foodservice workflows, ensuring portion control and sanitation in busy establishments. Primarily used in restaurants, catering, and foodservice venues, it supports efficient condiment management with technical precision and commercial-grade longevity.
Top condiment bowls for cold holding in foodservice environments
Designed for medium-volume cold storage operations, the Tablecraft CW1480SBL offers durable cast aluminum construction with a corrosion-resistant finish, suited for professional foodservice applications. Ideal for salad bars, buffet lines, and catering, it provides reliable temperature resistance and easy maintenance. The model supports operation in busy restaurant kitchens with its efficient design and high-capacity features, making it suitable for versatile condiment and garnish storage in various hospitality settings.
- Operation Type — Medium-volume foodservice establishments
- Kitchen Setting — Commercial kitchens with cold storage needs
- Foodservice Category — Salad bars and buffet lines
- Workload Qualifier — Moderate throughput demands
- Use Case — Reliable condiment and garnish storage during service
Why Choose Tablecraft CW1480SBL
Compared to similar condiment bowls, the CW1480SBL stands out with its durable cast aluminum construction, temperature resistance down to -20°F, and classic blue Duracoat™ finish that reduces maintenance time. Its square footprint maximizes workspace efficiency, and its dishwasher-safe design simplifies sanitation. The model's tailored capacity and corrosion resistance make it ideal for high-use areas, enhancing operational performance and presentation quality in professional foodservice settings.
- Self-contained cold holding features reduce equipment requirements
- Robust metal construction ensures long-term durability
- Compact design optimizes workspace utilization
- Resistant to corrosion and scratches for longevity
- Easy cleaning with dishwasher-safe surface
