Tablecraft CW1470X 2 Qt Square Cold Holding Condiment Bowl Cast Aluminum Orange

The Tablecraft CW1470X Condiment Bowl is a commercial-grade salad crock designed for precise cold food presentation in professional foodservice environments. Constructed from durable cast aluminum with Duracoat® coating, this square 2-quart condiment bowl features a vibrant orange finish, dimensions of 6" x 6" x 6-1/2", and resistance to temperatures down to -20°F. Specifically engineered for cold holding applications, it ensures consistent temperature retention while maintaining sanitation and ease of cleaning for high-volume operations in restaurants, cafeterias, and catering services.

Top Tablecraft CW1470X Features

The CW1470X condiment bowl offers robust performance in commercial kitchens, combining high durability with ease of maintenance. Its cast aluminum construction withstands daily use, while dishwasher compatibility facilitates swift cleaning. Ideal for cold food displays, it integrates seamlessly into buffet lines, prep stations, or self-serve setups, supporting efficient workflow and food safety standards.

• Capacity: 2-quart volume for versatile condiment service
• Material: Cast aluminum with durable Duracoat® coating
• Temperature Resistance: Operates down to -20°F for cold holding
• Dimensions: 6" x 6" x 6-1/2" square profile
• Ease of Cleaning: Dishwasher safe for fast sanitization and maintenance

Best suited for foodservice settings requiring reliable cold food presentation and easy cleaning.

Tablecraft CW1470X Technical Specs

The CW1470X condiment bowl features a 2-quart capacity, compact dimensions of 6" x 6" x 6-1/2", and a weight of 5 lbs, making it suitable for versatile installation in countertop or refrigerated units. Its construction from corrosion-resistant aluminum and vibrant orange finish ensure both durability and visual appeal. Designed for cold holding only, it withstands temperatures as low as -20°F, prioritizing food safety and operational reliability. Dishwasher safe, this bowl simplifies cleaning routines in busy commercial kitchens, while its square shape allows efficient use of prep and display space. The product is NSF certified, confirming its suitability for foodservice environments.

• Dimensions: 6" x 6" x 6-1/2" square shape for space efficiency
• Material: Cast aluminum with Duracoat® coating for impact resistance
• Construction: Food-safe, corrosion-resistant, easy to clean
• Temperature Range: Cold holding only, down to -20°F
• Compatibility: Dishwasher safe for swift sanitization in high-turnover kitchens

What is a commercial salad crock?

A commercial salad crock is a durable container designed for refrigerated display or cold storage of salads, condiments, or side dishes in professional foodservice settings. Typically made from corrosion-resistant materials like cast aluminum, it supports precise temperature control and sanitation. The Tablecraft CW1470X salad crock is installed in buffet lines or prep stations, with a capacity of 2 quarts, making it suitable for mid-volume restaurant and cafeteria operations. It is ideal for holding cold ingredients at safe temperatures during service, ensuring both presentation and food safety standards are maintained throughout busy service periods.

Top salad crocks for cold food presentation in hospitality

Designed for moderate throughput environments, the Tablecraft CW1470X salad crock delivers reliable cold holding with durable aluminum construction. Its compact, food-safe design supports efficient workflow in restaurant or cafeteria settings, optimized for professional presentation and sanitation.

• Operation type — ideal for buffet and self-serve stations
• Kitchen type — suited for high-traffic commercial spaces
• Foodservice category — suitable for salad and condiment display
• Workload qualifier — supports moderate throughput operations
• Use case — effective for cold ingredient storage in busy foodservice venues

Why Choose Tablecraft CW1470X

The Tablecraft CW1470X distinguishes itself with a resilient cast aluminum body, vibrant orange finish, and compatibility with commercial dishwashers, enhancing sanitation and workflow efficiency. Its temperature resistance to -20°F ensures consistent cold holding, making it a dependable choice for professional foodservice environments that prioritize food safety and presentation. Its square shape optimizes space utilization, supporting streamlined operations in busy kitchens.

• Self-contained design suitable for cold display stations
• Thick Duracoat® coating resists impact and corrosion
• Compact footprint supports efficient use of prep space
• Dishwasher safe for quick turnaround and sanitation
• Perfect for mid-volume restaurant cold condiment service