The Tablecraft CW1460N Condiment Bowl is a commercial-grade culinary utensil designed for precise cold holding applications in foodservice environments. Constructed from durable cast aluminum with a natural finish, this 1-1/2 quart square condiment bowl measures 6" x 6" x 4-3/4" and is specifically engineered to withstand temperatures down to -20°F. Its NSF certification highlights its suitability for professional kitchens requiring dependable, food-safe cold storage solutions within buffets, salad bars, or condiment stations.
Top Tablecraft CW1460N Features
The CW1460N condiment bowl offers high durability through cast aluminum construction optimized for cold storage, ensuring long-lasting performance under rigorous use. Its square shape facilitates efficient stacking and storage, while temperature resistance down to -20°F supports reliable cold holding. Designed for easy cleaning and maintenance, it integrates seamlessly into various cold service workflows, making it suitable for buffet lines and prep stations demanding consistent presentation and sanitation.
- Capacity: 1-1/2 quart storage volume for condiments and garnishes
- Material: Cast aluminum with corrosion-resistant natural finish
- Design: Square shape with 6" x 6" footprint for space-efficient setup
- Temperature Tolerance: Cold holding only, down to -20°F for reliable preservation
- Ease of Cleaning: Smooth surface material simplifies disassembly and routine sanitation
Ideal for condiment stations in commercial kitchens and catering settings requiring durable, NSF-certified cold storage solutions.
Tablecraft CW1460N Technical Specs
The CW1460N condiment bowl features a robust construction with a 6" square footprint, constructed from cast aluminum to withstand cold temperatures down to -20°F. It weighs approximately 4 pounds, ensuring stability during use. Certified by NSF, this unit measures 6" x 6" x 4-3/4" and has a capacity of 1-1/2 quarts, suitable for high-volume condiment and garnish service. Its design suppresses heat transfer and allows for quick, hygienic cleaning. This product is primarily used in buffets, salad bars, and cold prep stations where durable, easy-to-maintain cold holding is essential. Installation requires minimal clearance, and routine cleaning involves simple surface wiping or disassembly of components.
- Dimensions: 6" x 6" x 4-3/4" (WxDxH)
- Construction: Cast aluminum with natural finish
- Weight: 4 pounds (product weight)
- Temperature Resistance: Down to -20°F (cold holding only)
- Certification: NSF listed
- Capacity: 1-1/2 quarts (capacity)
- Design: Square shape for efficient placement in food stations
Electrical Compatibility: Not applicable
Refrigeration Method: Cold storage through ambient cooling
Cleaning Method: Surface wipe or disassembly for sanitation
Material: Food-safe cast aluminum
Installation Space: Requires minimal clearance for countertop placement
What is a commercial condiment bowl
A commercial condiment bowl is a specialized container designed for high-volume handling and presentation of sauces, garnishes, or toppings in professional foodservice settings. Made from materials like cast aluminum or stainless steel, these bowls are engineered for durability, temperature resistance, and ease of cleaning. The Tablecraft CW1460N condiment bowl, with its 1-1/2 quart capacity, 6" x 6" square dimensions, and cold holding capabilities down to -20°F, is ideal for buffet lines, salad bars, or prep stations in restaurants and catering environments that require reliable food presentation and sanitation in a compact footprint.
Top condiment bowls for cold service in foodservice settings
Designed for moderate-use cold holding in foodservice environments, the CW1460N from Tablecraft offers durable aluminum construction and precise size for efficient condiment and garnish presentation. Suitable for buffet lines, salad bars, and cold prep stations, this model supports consistent temperatures, hygiene, and workflow efficiency, making it well-suited for mid-volume restaurant operations requiring dependable, food-safe condiment storage.
- Operation type — ideal for buffets and salad bars
- Kitchen setting — suitable for compact commercial foodservice spaces
- Foodservice category — designed for condiment and garnish distribution
- Workload qualifier — supports moderate throughput and frequent handling
- Use case — optimized for cold holding and easy scoop access
Why Choose Tablecraft CW1460N
Why Choose Tablecraft CW1460N? This condiment bowl stands out with its cast aluminum build providing superior durability and corrosion resistance, combined with its precise dimensions for space-efficient cold storage. Its temperature resilience ensures consistent performance in busy foodservice environments, and NSF certification confirms compliance with industry standards. Its simple maintenance and reliable cold holding capabilities contribute to efficient workflow and sanitation, setting it apart from cheaper, less robust alternatives.
- Compact footprint fits seamlessly into cramped food stations
- Robust cast aluminum construction withstands heavy use
- Designed specifically for reliable cold holding down to -20°F
- Meets NSF standards for food safety and sanitation
- Easy to clean surface facilitates quick maintenance
