The Tablecraft CW1450HGN Condiment Crock is a durable, foodservice-grade metal container designed for precise condiment storage and presentation. Manufactured by TableCraft Products, this round salad crock features a 4-inch diameter and an 18-ounce capacity, making it suitable for countertop use in busy commercial environments. Crafted from high-quality cast aluminum with a hunter green Duracoat® coating, it offers resistance to temperature fluctuations down to -20°F, ensuring versatility across cold and frozen applications. Its dishwasher-safe construction facilitates easy cleaning and maintenance, making it ideal for high-volume foodservice operations seeking robustness and efficiency in condiment presentation.
Top Tablecraft CW1450HGN Features
The Tablecraft CW1450HGN condiment crock is engineered for consistent performance in commercial foodservice settings, combining durable aluminum construction with a corrosion-resistant finish. Its rounded shape facilitates easy access and cleaning, while its temperature resistance ensures safe handling from freezer to serving environment. Designed for countertop placement, it supports efficient workflow by enabling quick condiment replenishment and effortless sanitation, suitable for both casual dining and catering applications.
- Capacity: 18 oz. for consistent condiment portioning
- Material: Cast aluminum with Duracoat® finish for durability
- Temperature Resistance: Down to -20°F for cold storage and frozen use
- Cleaning: Dishwasher safe for streamlined maintenance
- Design: Round shape with precise 4\" diameter, ideal for countertop use
Best used in high-traffic catering, buffet, or quick-service food stations requiring reliable condiment display.
Tablecraft CW1450HGN Technical Specs
The Tablecraft CW1450HGN condiment crock features a 4-inch diameter and stands 4.37 inches tall, constructed from corrosion-resistant cast aluminum with a durable Duracoat® hunter green finish. It has a net weight of approximately 1.55 pounds, making it lightweight yet sturdy enough for frequent handling in commercial kitchens. Capable of withstanding temperatures down to -20°F, it is suitable for cold food presentation or frozen applications. Its dishwasher-safe design simplifies cleaning, while its NSF listing ensures compliance with commercial sanitation standards. The unit’s design is optimized for countertop use, fitting comfortably in compact food prep and serving areas.
- Electrical / Installation: No electrical requirements, designed for countertop setup.
- Capacity and Dimensions: 18 oz., 4\" diameter, 4.37\" height, 4.37\" width/depth.
- Material & Finish: Cast aluminum with durable hunter green Duracoat® coating.
- Temperature Range: Handles temperatures down to -20°F safely.
- Cleaning & Maintenance: Dishwasher safe parts for easy sanitation.
- Design & Compatibility: Round shape, suitable for countertop storage and condiment service.
What is a commercial condiment crock?
A commercial condiment crock is a sturdy, food-safe container designed for storing and dispensing condiments in high-use foodservice environments. Typically made from durable materials such as cast aluminum or stainless steel, these crocks ensure longevity and reliable sanitation. Used frequently in cafes, buffets, and catering operations, the Tablecraft CW1450HGN condiment crock serves as a countertop fixture that holds up to 18 ounces of condiments within a 4-inch diameter, supporting efficient condiment presentation and quick replenishment in busy kitchen settings.
Top condiment crocks for high-volume Foodservice Settings
This durable condiment crock is designed for high-volume foodservice environments, offering robust construction and temperature resilience for continuous operation. The Tablecraft CW1450HGN is ideal for counters in cafes, buffets, and quick-serve restaurants, supporting rapid condiment access without sacrificing sanitation. With its heavy-duty material and precise dimensions, it ensures reliable performance during moderate workflows. Crafted for countertop installation, it enhances operational efficiency in busy hospitality settings.
- Operation type — such as quick-service and cafeteria kitchens
- Kitchen setting — compact spaces with frequent condiment needs
- Foodservice category — suitable for buffet lines and tabletop stations
- Workload qualifier — moderate throughput and condiment replenishment
- Use case — countertop presentation of sauces, toppings, and dressings
Why Choose Tablecraft CW1450HGN?
Designed for durability, ease of maintenance, and precise condiment presentation, the Tablecraft CW1450HGN condiment crock combines a corrosion-resistant aluminum construction with a high-performance hunter green finish. Its temperature resistance down to -20°F and dishwasher-safe design streamline sanitation processes and ensure longevity in busy foodservice environments, making it a reliable choice compared to other models with lesser build quality or limited temperature tolerance.
- Compact footprint fits seamlessly in space-constrained kitchens
- Heavy-duty cast aluminum enhances longevity and impact resistance
- Temperature resistance down to -20°F suitable for frozen use
- Dishwasher-safe for quick and easy cleaning
- Designed for countertop use in moderate throughput environments
