The Tablecraft CW1445R Condiment Crock is a professional-grade metal salad crock designed for commercial foodservice environments. Crafted from durable cast aluminum with a vibrant red Duracoat® coating, this 2-quart condiment container measures 6 inches in diameter and height, optimized for countertop use. Engineered for cold holding applications, it withstands temperatures down to -20°F, making it ideal for precise cold food presentation and storage. Its dishwasher-safe construction simplifies maintenance, while its standardized dimensions facilitate seamless integration into buffet stations, self-serve setups, and prep lines. This product offers a robust solution for high-turnover condiment service in hospitality and catering settings, combining material resilience with functional efficiency.
Top Tablecraft CW1445R Features
The CW1445R condiment crock is tailored for commercial foodservice operations that require reliable cold holding and straightforward maintenance. Its cast aluminum construction provides high thermal resistance and durability against daily use, while the 6" diameter round design ensures easy access and cleaning. The model’s dishwasher-safe feature streamlines sanitation, and its temperature resistance down to -20°F supports consistent cold storage. The capacity of 2 quarts makes it suitable for moderate condiment portions, fitting well into buffet lines and self-serve stations for quick replenishment. The unit’s color finish enhances visual appeal and aids in consistent presentation in busy foodservice environments.
- Functionality: Supports cold holding with precise temperature resistance
- Durability: Cast aluminum with scratch-resistant Duracoat® coating
- Ease of Maintenance: Dishwasher safe for rapid cleaning cycles
- Application: Fits countertop condiment stations in hospitality settings
- Workflow Benefit: Structured to integrate seamlessly into self-serve and buffet lines
Best suited for foodservice facilities needing reliable cold condiment storage and presentation.
Tablecraft CW1445R Technical Specs
The CW1445R condiment crock features a streamlined construction with a 6" diameter and 6.12" height, crafted from high-quality cast aluminum finished in a vibrant red Duracoat® coating. Its weight of 2.7 lbs ensures stability on countertops without permanent installation. The unit supports cold holding down to -20°F, making it suitable for refrigerated presentation, with dishwasher-safe materials facilitating cleaning routines. Designed for moderate-volume condiment service, it can hold up to 2 quarts of products, making it ideal for buffet setups, self-serve stations, and food prep areas. The condiment crock's NSF certification underscores its compliance with industry sanitation standards, providing confidence in commercial kitchen applications.
- Capacity: 2 quarts for flexible condiment portioning
- Material: Cast aluminum with durable Duracoat® finish
- Dimensions: 6" diameter x 6.12" height
- Weight: 2.7 lbs for stability in high-use environments
- Temperature Resistance: Able to withstand down to -20°F safely
- Cleaning: Dishwasher safe for rapid sanitation
- Usage Environment: Countertop applications in buffet and self-serve stations
- Certification: NSF approved for sanitation compliance
What is a commercial condiment crock?
A commercial condiment crock is a foodservice container designed for storing and displaying condiments in hospitality settings. Constructed primarily from durable materials like cast aluminum or stainless steel, these units support cold holding and facilitate easy access during high-volume service. The Tablecraft CW1445R condiment crock, with its 2-quart capacity and 6-inch round design, is ideal for countertop condiment presentation in buffet lines, self-serve stations, and catering operations. Its robust build ensures longevity and sanitation, making it suitable for busy foodservice environments that require efficient condiment management and presentation.
Top Salad Crocks for Cold Food Presentation in Hospitality Venues
Supporting moderate workloads in foodservice environments, the Tablecraft CW1445R model offers high durability, precise cold storage, and easy maintenance, making it suitable for buffet, self-serve, and prep line applications. The product's robust aluminum construction and thermal resistance ensure consistent performance where reliable cold holding is essential in hospitality and catering operations.
- Operation type — Designed for countertop condiment and salad dressing stations
- Kitchen type — Fits in compact commercial kitchens and hospitality setups
- Foodservice category — Ideal for salad stations and cold condiment displays
- Workload qualifier — Suitable for moderate throughput environments
- Use case — Efficient condiment storage and presentation in hotels and restaurants
Why Choose Tablecraft CW1445R
Compared to other condiment crocks, the Tablecraft CW1445R offers a robust cast aluminum build with a heat-resistant, scratch-proof Duracoat® finish, ensuring longevity and high performance in demanding foodservice environments. Its excellent temperature resilience and dishwasher compatibility streamline operation and sanitation, while its compact footprint fits easily into countertop setups. The unit’s sturdy construction and precise cold holding capabilities differentiate it as a reliable, restaurant-ready solution that maintains presentation quality during high-volume service.
- Self-contained design with durable aluminum construction
- Scratch-resistant, vibrant red Duracoat® coating for visual appeal
- Precise cold holding down to -20°F for food safety
- Compact footprint designed for efficient countertop use
- Dishwasher safe for simplified cleaning routines
