The Tablecraft CW1445MBS Condiment Crock is a commercial-grade foodservice container designed for cold holding applications. Constructed from durable cast aluminum with a Duracoat® coating, this 2-quart round condiment crock measures 6 inches in diameter and height, facilitating efficient portioning and presentation in professional dining environments. Its midnight blue speckle finish offers a sophisticated aesthetic suitable for various foodservice settings. Engineered to withstand temperature extremes down to -20°F, it provides reliable cold retention, making it ideal for chilling condiments, garnishes, or dressings in busy catering, buffet, or restaurant operations. The dishwasher-safe construction simplifies maintenance, ensuring longevity and sanitation in high-turnover foodservice establishments.
Tablecraft CW1445MBS Features
The Tablecraft CW1445MBS condiment crock combines rugged Duracoat® coated cast aluminum with a sleek midnight finish, optimized for cold storage and easy cleaning in commercial kitchens. Its 2-quart capacity supports moderate condiment portions, compatible with countertop setups or refrigerated units, ensuring efficient workflow. Designed with precise dimensions for seamless integration into buffet lines and prep stations, the condiment crock enhances operational efficiency through robust material resistance and consistent temperature management.
- Capacity: 2-quart volume for versatile condiment portions
- Material: Cast aluminum with durable Duracoat® coating for longevity
- Temperature Resistance: Cold holding down to -20°F for reliable chilling
- Ease of Cleaning: Dishwasher safe for quick sanitation
- Design Compatibility: Fits standard countertop and refrigerated display setups
Suitable for tabletop presentation and cold storage in commercial foodservice environments
Tablecraft CW1445MBS Technical Specs
The Tablecraft CW1445MBS condiment crock features a robust construction with a 6-inch diameter and 6-inch height, weighing approximately 2 pounds. It is manufactured from aluminum with a proprietary Duracoat® finish, ensuring durability against daily wear. Its temperature operational range supports cold holding only, down to -20°F, making it suitable for refrigerated applications. The unit is dishwasher safe, facilitating quick sanitation between uses. Its NSF listing affirms adherence to safety standards for food contact surfaces, while its sleek midnight blue with blue speckle finish enhances visual appeal in serving areas. Designed for commercial countertop use, it accommodates consistent portioning and presentation of condiments and garnishes with a capacity of 2 quarts, ideal for moderate throughput foodservice setups.
- Electrical Requirements: Not electric, designed for cold holding only
- Material: Cast aluminum with Duracoat® coating for durability and resistance
- Dimensions: 6" diameter x 6" height, with a weight of 2 lbs
- Temperature Range: Down to -20°F, suitable for refrigeration
- Cleaning: Fully dishwasher safe for streamlined maintenance
What is a commercial condiment crock?
A commercial condiment crock is a foodservice container designed for holding and presenting condiments, garnishes, or dressings in professional settings, often featuring durable materials suitable for cold temperatures. The Tablecraft CW1445MBS is an aluminum-made, cold-only holding unit with a 2-quart capacity, used primarily in buffet lines, catering stations, or salad bars to facilitate efficient condiment service. Its construction supports repetitive cleaning and long-term use while maintaining an attractive appearance, making it well-suited for moderate-volume foodservice applications involving cold storage and portion control.
Top condiment holders for cold foodservice environments
Top commercial condiment crocks provide durable, cold-holding containers optimized for salad bars and buffet stations. The CW1445MBS from Tablecraft offers a high-quality, corrosion-resistant aluminum body with a specialized finish, ideal for maintaining condiment integrity during service in moderate throughput settings.
- Operation Type — buffet and salad bar setups
- Foodservice Setting — compact commercial kitchen spaces
- Category — metal condiment holders and crocks
- Workload — moderate throughput condiment service
- Use Case — chilled garnishes and dressings presentation
Why Choose Tablecraft CW1445MBS?
The Tablecraft CW1445MBS stands out among condiment crocks with its robust Duracoat® cast aluminum construction, sleek midnight finish, and reliable cold holding capabilities. Its durable design facilitates frequent cleaning and steady performance in high-demand foodservice environments, making it an efficient, restaurant-ready choice for moderate-volume condiment presentation, with a focus on longevity and sanitation.
- Self-contained cold holding for easy deployment
- Chewable ice compatibility for versatile presentation
- Compact footprint ideal for countertop use
- Enhanced material durability over standard aluminum units
- Consistent temperature resistance down to -20°F for reliable cold storage
