The Tablecraft CW1445GN Condiment Crock is a 2-quart, round metal storage and presentation vessel designed for commercial foodservice environments. Constructed from durable cast aluminum with a green Duracoat® coating, it offers excellent temperature resistance down to -20°F, making it suitable for cold holding applications. Its compact 6-inch diameter and height of just over 6 inches make it ideal for countertop use, particularly in salad stations, buffets, and catering setups. The NSF-listed design ensures compliance with sanitation standards, while dishwasher-safe features facilitate efficient cleaning. This condiment crock addresses the needs of professional kitchens requiring reliable cold storage for condiments, garnishes, or toppings in a versatile, easy-to-maintain package.
Top Tablecraft CW1445GN Features
The CW1445GN condiment crock optimizes cold holding in moderate-volume foodservice operations, combining sturdy cast aluminum construction with a corrosion-resistant finish. Its round shape and 2-quart capacity facilitate efficient condiment display and easy access, while the dishwasher-safe design ensures straightforward maintenance. Designed for countertop integration, it supports workflow efficiency in sandwich stations, salad bars, and catering arrays. The temperature resistance to -20°F makes it suitable for frozen applications, supporting versatile use across various service setups.
- Condiment storage with 2-quart capacity for versatile display
- Durable cast aluminum with NSF listing for sanitation standards
- Temperature resistant to -20°F for cold holding operations
- Dishwasher safe construction simplifies cleaning routines
- Compact 6" diameter fits countertop spaces efficiently
Ideal for quick-serve environments requiring reliable cold condiment presentation.
Tablecraft CW1445GN Technical Specs
The CW1445GN condiment crock features a 6" diameter and 6.12" height, built from durable cast aluminum with a green Duracoat® finish. It weighs approximately 2.7 lbs and is NSF certified for food safety standards. Its construction ensures compatibility with cold storage, resisting temperatures down to -20°F, and it is dishwasher safe for hygienic maintenance. The product is suitable for countertop installation in moderate-volume foodservice settings like salad bars, buffet lines, and catering stations, providing a robust solution for condiment and garnish organization. The overall design promotes efficient workflow, with dimensions matching typical countertop modules, and the stainless framing ensures long-term durability in busy environments.
- Capacity: 2 quarts for condiment display
- Material: Cast aluminum with NSF approval
- Dimensions: 6" diameter x 6.12" height
- Temperature Range: Down to -20°F for cold holding
- Maintenance: Dishwasher safe for streamlined cleaning
- Weight: 2.7 lbs for easy handling and placement
What is a commercial condiment crock?
A commercial condiment crock is a specialized storage container designed for holding and displaying condiments, garnishes, or toppings in foodservice settings. Typically made from durable, temperature-resistant materials such as cast aluminum or stainless steel, these units are engineered to maintain product integrity and facilitate quick service. The CW1445GN model by Tablecraft is installed in countertop setups within salad bars, buffet lines, and catering stations, providing a reliable and hygienic solution for cold holding. Its compact form and NSF certification make it well-suited for mid-volume restaurants, delis, and hospitality environments seeking efficient condiment management and sanitation compliance.
Top condiment storage solutions for moderate-volume foodservice settings
The Tablecraft CW1445GN condiment crock offers premium build quality and precise cold holding functions, ideal for salad bars and buffet stations requiring reliable condiment presentation. Its durable aluminum construction and NSF certification support sanitation and longevity in busy foodservice operations. Designed for moderate workloads, it manages condiment organization efficiently and maintains product freshness in a compact footprint.
- Moderate-volume operations — supports daily condiment display needs
- Compact commercial kitchen equipment — fits countertop configurations
- Salad bar and buffet setup — enhances product presentation
- Efficient workflow — quick access and easy cleaning
- Consistent cold holding — temperature resistant to -20°F
Why Choose Tablecraft CW1445GN ?
Choose the Tablecraft CW1445GN condiment crock for its robust cast aluminum construction, NSF certification, and temperature resilience, making it a durable and compliant solution for cold condiment storage. Its compact size and dishwasher-safe design support operational efficiency and sanitation in professional settings, outperforming standard containers with superior build quality and precise functionality.
- Self-contained design — simplifies countertop placement
- Weather- and temperature-resistant — down to -20°F for frozen use
- Corrosion-resistant Duracoat® coating — enhances durability
- Compact 6-inch footprint — ideal for limited countertop space
- Dishwasher safe — promotes quick, hygienic cleaning
