The Tablecraft CW1312HGN Bain Marie Soup Bowl is a commercial-grade cold holding vessel designed for precise storage and presentation of soups and related foods in professional foodservice environments. Crafted from durable cast aluminum with a proprietary Duracoat® coating, this 5-quart half-size bowl features dimensions of 5-5/8" x 8-1/2" and a height of 8.5". Engineered to withstand temperatures down to -20°F, it ensures reliable cold storage in demanding kitchen workflows. Its dishwasher-safe design, combined with commercial-grade construction and NSF listing, makes it suitable for high-volume gastronomy applications requiring consistent performance and sanitation compliance.
Top Tablecraft CW1312HGN Bain Marie Soup Bowl Features
This Bain Marie soup bowl specializes in cold food storage, integrating UHMW durable cast aluminum with an NSF-certified finish for easy cleaning and longevity. Its temperature resistance and corrosion-resistant coating support frequent temperature cycling, ideal for buffet lines or cold storage stations. With a capacity of 5 quarts, it fits seamlessly into modular food prep lines, offering easy removal for cleaning and maintenance. Designed for moderate throughput kitchens, it supports workflow efficiency in holding and serving operations. This unit’s robust build aids in maintaining food safety standards, supporting quick replenishment and sanitation routines.
- Capacity: 5-quart volume optimized for bulk cold food storage
- Material Grade: Cast aluminum Duracoat® coating for durability and corrosion resistance
- Ease of Maintenance: Dishwasher safe for rapid cleaning cycles in busy kitchens
- Application Use: Suitable for buffet lines, cold prep stations, and cold holding setups
- Workflow Integration: Designed for modular stacking and easy inclusion in cold storage workflows
Ideal for cold food holding in commercial kitchens seeking durability and compliance with sanitation standards.
Tablecraft CW1312HGN Technical Specs
The Tablecraft CW1312HGN Bain Marie Soup Bowl features a precise construction from aluminum coated with Duracoat® for enhanced durability and corrosion resistance. It measures 5-5/8" x 8-1/2" with a height of 8.5", and weighs 6.5 pounds, supporting robust handling and stability. Engineered to operate in temperatures as low as -20°F, it is NSF listed for food safety and sanitation. The unit's dishwasher-safe design simplifies cleaning, while its NSF certification affirms compliance with commercial kitchen sanitation standards. Its self-contained cold holding mechanism makes it ideal for moderate-volume foodservice operations requiring consistent cold storage without external refrigeration systems.
- Dimensions: 5.62" W x 11.25" D x 8.5" H
- Weight: 6.5 lbs for ease of handling and setup
- Construction: Aluminum with Duracoat® coating for extended lifespan
- Temperature Resistance: Down to -20°F for effective cold storage
- Food Safety: NSF listed and dishwasher safe for sanitation compliance and low maintenance
- Electrical Requirements: Not applicable
- Cooling Method: Cold holding only, self-contained
- Capacity: 5-quart volume for bulk storage of soups or similar foods
- Maintenance: Dishwasher safe with smooth contact surfaces for quick cleaning
Electrical Compatibility: Not applicable
Installation Needs: Compatible with standard cold storage configurations; requires adequate airflow for temperature stability
Usage Environment: Suitable in buffet, cold prep, or self-serve counters
Design Features: Rounded edges, anti-slip feet for stability
Cleaning & Disassembly: Simply dishwasher safe; no disassembly required for routine cleaning
What is a commercial Bain Marie Pot?
A commercial Bain Marie pot is a specialized food storage vessel designed for temperature-controlled holding of soups, stews, and other liquids. Made from durable materials such as aluminum with protective coatings, these units support temperature maintenance, often in cold or hot applications, within cafeteria, buffet, or self-serve settings. The Tablecraft CW1312HGN Bain Marie Soup Bowl specifically functions as a cold holding unit with a capacity of 5 quarts, suitable for high-turnover foodservice operations requiring reliable sanitation and temperature stability. Its design facilitates easy cleaning and sanitation, making it ideal for mid-volume meal service environments that emphasize food safety and operational efficiency.
Top Bain Marie Equipment for Cold Foodservice Settings
Designed for moderate-volume cold storage, the Tablecraft CW1312HGN Bain Marie pot offers durable construction and efficient operation in commercial kitchens requiring reliable cold holding. It supports workflow in buffet lines, cold prep stations, or cold storage rooms, ensuring food integrity and sanitation compliance. Crafted for foodservice environments with steady throughput, it’s ideal for institutions and restaurants that prioritize seamless food presentation and quick sanitation cycles.
- Operation type — used in cold holding stations for consistent storage
- Kitchen setting — suitable for moderate-volume foodservice environments
- Foodservice category — ideal for buffets, cold prep rows, and self-serve counters
- Workload qualifier — supports moderate throughput with reliable temperature control
- Use case — for bulk cold storage of soups, salads, and cold dishes
Why Choose Tablecraft CW1312HGN ?
Compared to other cold holding vessels, the Tablecraft CW1312HGN Bain Marie pot boasts a robust Duracoat® aluminum construction that offers superior durability and corrosion resistance. Its temperature resistance down to -20°F ensures consistent cold storage, while the dishwasher-safe surface simplifies cleaning routines. Its compact footprint and NSF listing make it particularly well-suited for mid-volume foodservice operations seeking reliable sanitation, ease of maintenance, and high-performance cold holding in a restaurant-ready form factor.
- Self-contained cold holding system with superior temperature resilience
- Duracoat® coating enhances longevity and ease of cleaning
- Compact footprint for optimal storage and stacking
- Designed for reliable sanitation and quick maintenance routines
- Robust aluminum construction supports high-volume daily use
