The Tablecraft CJS12R2 Jar Wire Rack is a professional-grade modular storage solution designed for commercial foodservice environments. Constructed from durable black powder-coated metal, this 12" x 12" x 16" two-tier rack provides optimal organization for condiment jars and small ingredients. It supports up to eight CJS12 containers (not included), with a convenient handle for ease of repositioning. This rack's sturdy design ensures longevity and straightforward maintenance through hand washing, making it suitable for high-use applications in restaurants, cafeterias, and catering operations seeking efficient workspace management.
Top Tablecraft CJS12R2 Features
This condiment wire rack offers a robust, multi-tier design tailored for high-volume kitchens, featuring precision welded metal construction with a powder-coated finish for corrosion resistance. Its handle enhances mobility across prep stations, while the capacity to hold eight individual jars optimizes ingredient accessibility. The 12" x 12" footprint suits limited countertop spaces, supporting rapid workflow in food prep or condiment stations, with simple hand wash cleaning to sustain hygiene standards.
- Functionality: Supports eight jars in a compact 12" x 12" footprint with handle
- Material Durability: Hand-washable powder-coated steel for corrosion resistance
- Ease of Maintenance: Hand wash only to maintain finish and prevent rust
- Application Fit: Suitable for condiment and ingredient organization in commercial kitchens
- Workflow Optimization: Facilitates quick access and repositioning in busy prep areas
Ideal for organized condiment stations and ingredient displays in high-traffic foodservice environments.
Tablecraft CJS12R2 Technical Specs
The Tablecraft CJS12R2 wire rack is engineered from metal with a black powder-coated finish, providing durability and resistance to corrosion. The rack measures 12" in width, 12" in depth, and 16" in height, with a weight of approximately 12.5 lbs, making it portable yet stable under heavy use. Designed for hand cleaning only, its sturdy construction supports up to eight containers, each holding ideal for small jars and condiment bottles. The rack’s open wire design ensures air circulation, which aids in dry-cleaning routines and prevents buildup. It supports moderate workload environments such as restaurant prep stations or catering service setups, where efficient organization is critical, and maximized workspace is essential for daily operations. The handle enhances maneuverability, and the unit is compatible with standard condiment jars, supporting a flexible, adaptable workflow.
- Dimensions: 12" W x 12" D x 16" H
- Construction: Metal with black powder-coated finish for longevity
- Weight: 12.5 lbs
- Capacity: Holds up to eight jars, accommodating various condiment and ingredient sizes
- Cleaning Requirements: Hand wash only for maintenance of finish and hygiene
- Design Features: Open wire structure aids airflow and quick drying after cleaning
- Mobility: Equipped with handle for easy repositioning within busy food prep areas
What is a commercial condiment caddy rack?
A commercial condiment caddy rack is a storage device designed for organized holding of condiment jars, bottles, or small food containers in high-volume foodservice settings. Made from durable materials such as metal with protective coatings, these racks support efficient workflow by grouping multiple containers in accessible configurations. The Tablecraft CJS12R2 sophisticatedly combines robust construction with a compact footprint, making it ideal for installation in salad bars, prep stations, and catering setups that require quick access and easy cleaning, supporting optimal productivity in mid- to high-volume operations.
Top condiment storage solutions for high-volume foodservice environments
Designed for medium-volume kitchens, the Tablecraft CJS12R2 offers reliable organization with a durable metal frame, supporting efficient condiment and ingredient management in busy settings. Its compact size and mobility are ideal for spaces like catering setups and restaurant prep stations where space optimization and quick access are priorities. The unit’s construction ensures longevity and ease of maintenance, making it suitable for ongoing sanitation routines and workflow integration.
- Operation Type — Suitable for prep stations and cold prep areas
- Kitchen Setting — Fits compact commercial kitchens and service counters
- Foodservice Category — Ideal for condiment and ingredient organization
- Workload Qualifier — Supports moderate throughput and frequent use
- Use Case — Effective for ingredient accessibility in busy dining environments
Why Choose Tablecraft CJS12R2?
Compared to similar condiment racks, the Tablecraft CJS12R2 distinguishes itself through its sturdy, corrosion-resistant metal construction with a sleek black powder-coated finish. Its handle facilitates repositioning during service, and its compact, 12" x 12" footprint maximizes workspace efficiency in tight foodservice environments. The rack’s design supports consistent workflow, with a focus on durability and ease of maintenance, making it a restaurant-ready solution for ingredient and condiment organization that withstands daily commercial use.
- Compact footprint optimizes workspace in tight kitchens
- Sturdy, corrosion-resistant metal construction extends lifespan
- Handle for easy repositioning during busy operations
- High-capacity support for multiple condiment jars
- Designed for frequent handling with simple hand wash cleaning
